Josie Jo - Sushi Burrito Bar in Melbourne Menu

None

Nearby Sample Menus

NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
MACCHERONI ALLA NORMA DI BELLINI - tomato, eggplant, baked ricotta, basil $20.60
BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
OUR PIZZAS to share, approx. 60cm x 40cm (Recommended for 3 or more people) Served on a traditional wooden board Choose from our ‘CLASSIC PIZZA’ menu. Up to 2 different varieties $56.00
RAVIOLI TOTO’ E PEPPINO (RICOTTA) - filled with ricotta, prosciutto crudo, cherry tomatoes, fior di latte, basil, pepper $23.00
TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
Sausage $5.00

Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
Niku Udon $ 9.10
Nasu Torisoboro Ankake - Egg plant stir fried with chicken mince in our special homemade sauce $ 8.90
Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
Tsukemono - Japanese pickles $ 4.30
Yasai Tempura - Vegetables, Mushrooms in batter deep fried and served with a dipping sauce $ 11.70
Ishikari Nabe - Salmon, thinly sliced belly pork and vegetables cooked in a clay pot with our special miso taste soup $ 15.80 per person
Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60

NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
VEGETABLE TEMPURA $16.80
- (Combination of vegetables deep fried in light batter)
Vegetarian Section
RAMEN $15.50
- (Famous Sapporo thin noodle in soup)
MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)

Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
Butter $3.00
Yellow daal $12.90
- Yellow split lentils cooked with spices
Murg makhan masala $16.90
- Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
Keema naan $7.00
-Large $6.00
Garlic naan $4.00
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds

Muesli topped with yoghurt and honey $5.50
-Large $9.50
Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
Bircher muesli $5.50
Seasonal fresh fruit salad with yoghurt $6.50
Chicken & pumpkin pasta S $8.50 L $10.90
-Dark rye, rye, multigrain, wholemeal $2.80
Smashed avo $10.50
- Smashed avocado, grilled tomato, poaced eggs and fetta a seeded toast

La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
L’estivale $13.50
- Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
Les Pas D’ici $6.00
- Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
La Guerandaise $7.00
- Home Made Salted Caramel
Eggs

Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Sliced Chicken with Curry Sauce $22.00
Combination Fried Rice S $12.00 / L $ 15.00
Chicken & Vegetables with Fried Noodles $23.00
Sauteed Sliced Chicken with Black Bean Sauce $22.00
Crystal Prawns $29.00
- Prepared in our Chef's secret recipe they are crystal clear and cruncy guarenteed
Special Deep Fried Ice cream $7.00
Consomme of the day (for 2-4 Pax) N/A
- Double -boiled with seasonal ingredients, soup for health enhancement.

Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
Roasted thyme mushrooms $4.00
Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
●Sides
Eggs royale, beetroot cured salmon, sauteed spinach, pached eggs, ciabatta, hollandaise sauce (GFO) $19.00