A creamy rich homemade pumpkin soup served from the steaming cauldron by our resident witches!
2. A fresh homemade chocolate Panacotta topped with grated chocolate
(Selection 1 of 4)
3. Homemade apple & current struddle with almonds & vanilla ice cream
(Alternate drop of)
Chicken Tenderloin
Chicken tenderloins seasoned with lemon pepper and smoked paprika topped with a homemade napoli sauce and served on a bed of scallop potatoes accompanied with a homemade Arancini ball
Scotch Fillet Steak
Tender scotch fillet steak served on a bed of scallop potatoes accompanied by a side of caramelized honey carrots.
Vegetarian Hot Pot
Mixed vegetable hotpot served with frittata + falafel
Fegatini Di Pollo - Chicken livers marinated in wine, sweet chilli and onion, grilled and served with a balsamic dressing on a herbal crouton (Entree/Main) $18.90/$27.90
Bruschetta all Sicilliana - Lightly toasted with parmesan, fresh tomato, olive oil, basil and pepper $4.50
Ciabatta all Parma - Lightly toasted and topped with parmesan shavings, olive oil, basil and pepper $4.50
Tagliatelle Alla Carbonara - Pasta ribbons tossed with bacon, egg, cream and cheese sauce (Entree/Main) $18.90/$23.90
Vitello Alla Parmigiana - Crumbed & topped with a tomato, mozzarella and basil sauce $33.90
Amiconi’s Caesar Salad - Our salute to The Emperor with cos lettuce, shavings of parmesan, anchovies, egg and bacon. Topped with olive oil, croutons and aged balsamic vinegar (Entree/Main) $12.90/$16.90