Jufu Restaurant in Newcastle Menu

None

Nearby Sample Menus

  • ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • - Main served with Fries & Slaw $29
  • CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
  • Warm Green Beans with Almonds & Garlic $8
  • NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter $32
  • VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
  • GARLIC KING PRAWNS gf Sautéed in A Garlic Shallot, Creamy White Wine Sauce with an Aromatic Rice Pilaf $19
  • Peking Duck Spring Rolls w Asian Dipping Sauce $13
  • Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
  • Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
  • - add Salad $2
  • Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
  • Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
  • Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
  • - Add Prawns $4.5
  • French Toast w/ bacon & maple syrup $14.90
  • Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
  • Raisin or Cinnamon Toast $4.90
  • Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
  • Plain Toast (2) $3.00
  • Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
  • Smoked Salmon $5.00
  • Lamb Chipolata (2) $3.00
  • Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
  • Pommes Frites $9
  • Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
  • Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
  • Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
  • Market Fresh Fish of the Day $33
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8
  • MARINATED MIXED OLIVES $7
  • FRIES with aioli $8
  • GREEN BEANS $8
  • SYDNEY ROCK OYSTERS -
  • - Roasted garlic and parmesan $10
  • CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
  • BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
  • CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
  • Grilled Garlic Mushrooms (LG) $3.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
  • - Onion rings $4
  • Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
  • Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
  • Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
  • All steaks served with chips & salad or mash & vegetables -
  • Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
  • Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
  • Rich chocolate saucing pudding with vanilla bean ice cream $10.00
  • Mash $5.00
  • Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
  • Almond butter greens $5.00
  • Beer battered dory, chips, salad and tartare $16.00
  • Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
  • Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
  • 250g Char grilled Rump with green beans & hazelnut salad $20.00
  • Num prig ong $18.90
    • Northern thai style pork mince with lemongrass, tomatoes, coriander & deep fried garlic, served vegetable & pork crackers
  • -Chicken, beef or pork $18.90
  • -Chicken, beef or pork $18.90
  • Gaeng ga lee $18.90
    • Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
  • Ka nom jeap (dim sim) (6) $12.00
    • Steamed chicken, mushroom, garlic & water-chestnut dumpling
  • Pad num mun hot $18.90
    • Stir fried chicken, beef or pork with vegetable and oyster sauce
  • -King prawns or mixed seafood $24.90
  • Ka nom tit mor (dumpling) (6) $12.00
    • Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce
  • Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
  • Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90
  • Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
  • Steamed whole snapper with ginger, shallot and soy sauce Market Price
  • Pork and vegetable spring rolls with fish sauce (4) $6.00
  • - Chicken $10.00
  • Stir fried snow peas and tofu in oyster sauce $14.90
  • Green papaya salad with pork and prawn $13.90
  • Chien gung/ca chung/chien ca ry-wonder snapper fish in delicious 3 gourmet styles Market Price
  • Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
  • Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
  • Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
  • Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
  • Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream $16.90
  • Bo satay-satay beef- beef in the house's special satay sauce $16.90
  • Rum and raisin ice cream $7.90
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
  • Custard Tart N/A
  • Chocolate Chip Cookies N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Jufu Restaurant

Jufu Restaurant

location

Address

17 Mitchell St, Newcastle, New South Wales 2295, Australia

phone

Phone

0249201111

email

Email

None

clock

Opened hours

Monday: 11:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-22:00, Friday: 11:00-22:00, Saturday: 11:00-22:00, Sunday: 11:00-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Diner

features

Features

Location
17 Mitchell St, Newcastle, New South Wales 2295, Australia
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