Juice Bar in Melbourne Menu

None

Nearby Sample Menus

  • Fettuccine Al Pollo
  • Porterhouse
  • Saltimbocca
  • Rigatoni Napoli
  • Avocado Vinaigrette
  • Fish of the Day
  • Fettuccine Paglia e Fieno
  • Pate Maison
  • BBQ Pork skin $1.80
  • Fried rice beef & red chilli $8.80
  • Fried rice with egg $8.00
  • OX Tripe
  • BBQ Shimeji mushroom $5.00
  • Chicken heart
  • Spric hot noodle
  • Pork belly
  • Prosciutto 16.50
    • toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
  • TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
    • Mozzarella, focaccia
  • Pollo Fungi 21.50
  • LA STRADA GLUTEN FREE BREAD 2.50
  • Amatriciana 19.50
  • Toscana 16.50
    • scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
  • Di Carne 21.50
  • ANDIAMO 18.50
    • Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
  • 154. Sweet Prawn Nigiri $5.80
  • 88. Crab Creamy Croquettes $4.80
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 111. Green Tea Parfait (V) $6.80
  • 17. Grilled Salmon Belly Nigiri $5.80
  • 31. Toro (Super Tuna Belly) Nigiri (1pc) (GF) $5.80
  • 38. Chicken Avocado Roll $3.80
  • 59. Mentaiko Ship $4.80
  • EBI SALAD $16.80
    • (Prawn salad)
  • WAFU STEAK $28.80
    • (Eye fillet steak in wafu sauce)
  • IKA YAKI $15.50
    • (Fried squid in garlic butter sauce)
  • SOFT SHELLED CRAB $21.80
    • (Deep fried in light batter & served with hand roll)
  • NASU DENGAKU $10.90
    • (Fried eggplant with soya bean paste)
  • ZARU SOBA $11.80
    • (Japanese cool noodle)
  • VEGETABLE YAKISOBA $15.80
    • (Soft fried noodle with mixed vegetable)
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • HOMEMADE GREEK RISSOLES 28.00
    • five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
  • giros $3.00
  • TARAMA 6.00
    • homemade caviar & lemon dip
  • for two 33.00
  • HOMEMADE GEMISTA (V) 24.00
    • Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
  • PITA BREAD (V) 2.00
    • warm flat bread
  • MAINS
  • CHICKEN SOUVLA ON SKEWER 34.00
    • two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
  • Eggs atlantic (salmon) $13.50
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Bacon & eggs on toast $9.90
  • All comes with rice & vegetable
  • Seafood Udon $10.00
  • Vegeterian Udon $10.00
  • Eel Soba $12.50
  • $12.50
  • Eel Rice & Salad $12.50
  • Eel Udon $12.50
  • Beef Rice $11.00
  • Smoked salmon salad $21.00
    • Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
  • Bruschetta $11.00
    • Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
  • Moroccan lamb cutlet salad $26.00
    • Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Garlic herb & cheese bread $7.50
  • Corned beef $20.00
    • Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
  • Steak sandwich $21.00
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Taro Crisps $6.00
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Char siu bao $2.70
    • bbq pork
  • Gua Bao Box $14.80
    • Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Sweet Potato Fries $6.00
  • Rosemary roast potatoes $9.00
  • Our selection of house made sorbetti & ice cream $18.00
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • Frisée & rocket, provolone piccante & brown pear $9.50
  • 2 Courses $45.00/person
  • Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • ●Choice of Sauces
  • Kimchi Fried Rice with Chicken & Fried Egg $11.50
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • Baked Steak on Rice (choice of sauces) $14.00
  • Baked Mince Beef with Kimchi on Rice $13.30
  • -XO Sauce
  • Choice of sauces
  • D-House Fried Rice $11.50
  • - add coleslaw $1.00
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Onion strings, crispy fried
  • Peanut buffer cream pie with chocolate ganache
  • Regular $4.95
  • Add to Chips: Jalepeño cheese (when available)
  • Local $7.00
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
  • Bruschetta
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Frittata served with salad $10.50
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • House made beef lasagne $18.50
  • House made beef lasagne $18.50
  • Marinated olives $6.00
  • Combination & Vegetables in Clear Soup $6.50
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Sauteed Sliced Beef with Oyster Sauce $22.00
  • Almond Bean Curd & Mixed Fruit Salad $7.00
  • Mango Sorbet $7.00
  • Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
  • Crispy Spring Roll (2 pcs) $8.00
  • Beef & Chicken Satay on Brochette $7.00
Juice Bar

Juice Bar

location

Address

David Jones Foodhall, Basement of 310 Little Bourke Street, Melbourne

phone

Phone

0396432519

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 7:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juices

features

Features

Location
David Jones Foodhall, Basement of 310 Little Bourke Street, Melbourne
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