Address
David Jones Foodhall, Basement of 310 Little Bourke Street, Melbourne
Juice Bar in Melbourne Menu
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Nearby Sample Menus
- Fettuccine Al Pollo
- Porterhouse
- Saltimbocca
- Rigatoni Napoli
- Avocado Vinaigrette
- Fish of the Day
- Fettuccine Paglia e Fieno
- Pate Maison
- BBQ Pork skin $1.80
- Fried rice beef & red chilli $8.80
- Fried rice with egg $8.00
- OX Tripe
- BBQ Shimeji mushroom $5.00
- Chicken heart
- Spric hot noodle
- Pork belly
-
Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
-
TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
- Mozzarella, focaccia
- Pollo Fungi 21.50
- LA STRADA GLUTEN FREE BREAD 2.50
- Amatriciana 19.50
-
Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
- Di Carne 21.50
-
ANDIAMO 18.50
- Scrambled eggs, tomato, sausage, prosciutto on thick pesto, toast
- 154. Sweet Prawn Nigiri $5.80
- 88. Crab Creamy Croquettes $4.80
- 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
- 111. Green Tea Parfait (V) $6.80
- 17. Grilled Salmon Belly Nigiri $5.80
- 31. Toro (Super Tuna Belly) Nigiri (1pc) (GF) $5.80
- 38. Chicken Avocado Roll $3.80
- 59. Mentaiko Ship $4.80
-
EBI SALAD $16.80
- (Prawn salad)
-
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)
-
IKA YAKI $15.50
- (Fried squid in garlic butter sauce)
-
SOFT SHELLED CRAB $21.80
- (Deep fried in light batter & served with hand roll)
-
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
-
ZARU SOBA $11.80
- (Japanese cool noodle)
-
VEGETABLE YAKISOBA $15.80
- (Soft fried noodle with mixed vegetable)
-
SAKANA NO TERIYAKI $22.80
- (Grilled fish fillet with teriyaki sauce)
-
HOMEMADE GREEK RISSOLES 28.00
- five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
- giros $3.00
-
TARAMA 6.00
- homemade caviar & lemon dip
- for two 33.00
-
HOMEMADE GEMISTA (V) 24.00
- Baked tomatoes, peppers or zucchini stuffed with herbed rice and served with baked potatoes in a light tomato sauce
-
PITA BREAD (V) 2.00
- warm flat bread
- MAINS
-
CHICKEN SOUVLA ON SKEWER 34.00
- two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
- Eggs atlantic (salmon) $13.50
-
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
-
Blat $8.50
- Bacon, lettuce, tomato & avocado
-
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
-
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
-
Eggs on toast $7.90
- Scrambled/poached/fried
- Bacon & eggs on toast $9.90
- All comes with rice & vegetable
- Seafood Udon $10.00
- Vegeterian Udon $10.00
- Eel Soba $12.50
- $12.50
- Eel Rice & Salad $12.50
- Eel Udon $12.50
- Beef Rice $11.00
-
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
-
Bruschetta $11.00
- Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar
-
Moroccan lamb cutlet salad $26.00
- Lamb cutlets marinated with moroccan spices, rocket leaves, pumpkin & cucumber, served with a side of ranch aioli
-
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
- Garlic herb & cheese bread $7.50
-
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
- Steak sandwich $21.00
-
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
-
Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
- Taro Crisps $6.00
-
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
-
Char siu bao $2.70
- bbq pork
-
Gua Bao Box $14.80
- Choose any 3 gua baos - braised pork/ roast pork/ fried chicken/ fried silky tofu or crispy eggplant
-
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
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Sauces $0,50
- Sweet chilli mayo / yuzu aioli
- Sweet Potato Fries $6.00
- Rosemary roast potatoes $9.00
- Our selection of house made sorbetti & ice cream $18.00
- Chargrilled asparagus, parmigiano, balsamic $12.00
- Frisée & rocket, provolone piccante & brown pear $9.50
- 2 Courses $45.00/person
- Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00
- Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
- Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
- ●Choice of Sauces
- Kimchi Fried Rice with Chicken & Fried Egg $11.50
- Deep Fried Spicy Chicken Ribs on Rice $11.80
- Baked Steak on Rice (choice of sauces) $14.00
- Baked Mince Beef with Kimchi on Rice $13.30
- -XO Sauce
- Choice of sauces
- D-House Fried Rice $11.50
- - add coleslaw $1.00
- UPGRADE TO JUMBO SIDES add $3.00 per side
- Onion strings, crispy fried
- Peanut buffer cream pie with chocolate ganache
- Regular $4.95
- Add to Chips: Jalepeño cheese (when available)
- Local $7.00
-
Wings 'n Ribs $49.00
- Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
- Bruschetta
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
- Frittata served with salad $10.50
- Caprese salad, fresh mozzarella, basil & olive oil $13.00
- Croissant, toasted with ham and cheese or cheese & tomato $7.00
- House made beef lasagne $18.50
- House made beef lasagne $18.50
- Marinated olives $6.00
- Combination & Vegetables in Clear Soup $6.50
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Honey Prawns $29.00
- King Prawns in light batter stir fried with honey sauce
- Sauteed Sliced Beef with Oyster Sauce $22.00
- Almond Bean Curd & Mixed Fruit Salad $7.00
- Mango Sorbet $7.00
- Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
- Crispy Spring Roll (2 pcs) $8.00
- Beef & Chicken Satay on Brochette $7.00
Juice Bar
Phone
0396432519
Opened hours
Monday: 9:30 AM – 7:00 PM, Tuesday: 9:30 AM – 7:00 PM, Wednesday: 9:30 AM – 7:00 PM, Thursday: 9:30 AM – 9:00 PM, Friday: 9:30 AM – 9:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Health Food , Juices
Features
David Jones Foodhall, Basement of 310 Little Bourke Street, Melbourne
- Melbourne Health Food Menus
- Melbourne Juices Menus
- Inner Melbourne Health Food Menus
- Inner Melbourne Juices Menus