Juice Bar in Perth Menu

None

Nearby Sample Menus

  • Garden Salad $4.50, with tuna: $5.50
  • Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Egg - with avocado & cucumber 5p: $4.00 10p: $7.00
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00
  • Cha gio thit (2 per serve) $6.00
    • Minced pork spring rolls
  • Truu xao xa ot
    • Your choice of vn styled stir fried with lamb tossed & chilli and lemongrass
  • Com chien kim ngan $16.90
    • Fantastic special fried rice coated with egg yolk
  • Bun thit nufong $12.90
    • Grilled pork with rice vermicelli served with mixed salad and homemade sauce
  • Pho tai $11.00
    • rew beef hofan soup
  • Ca xao hanh gong $21.90
    • Stir fried fillet cooked with fresh ginger served in a homemade sauce
  • Tom hot vit muoi trung ca $26.90
    • Deep fried local prawns coated salty egg yolk and salmon roe
  • Tom sa te vi sat $26.90
    • Sizzling prwan with satay sauce
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Beef Nachos (vegetarian option available) $20
  • Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
  • Sweet Potato Fries and Rosemary Aioli $10
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Baked beans and toasts $6.50
  • Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
  • Chicken Caesar Salad - Crispy cos lettuce with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $15.50 / $22.50
  • Extras -
  • - with Salmon $15.00
  • Garlic bread (2) $5.50
  • - -
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Pleased to Meat You Barnyard in a bun $12.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Roast Chicken No fowl play here $12.90
  • Tomato, capsicum, migas, basil, pickles & balsamic $13.00
  • Chocolate ricotta mousse, strawberries, lemon, PX (GF) $9.00
  • Gin - Tanqueray 10 $14.00
  • Ardbeg 10yo $14.00
  • Jamon Serrano -Meaning ‘mountain ham’ this is a dry cured, traditional Spanish ham. (30gm/60gm) $10.00/$18.00
  • Russian Standard $18.00
  • Perrier Jouët Grand Brut NV Epernay, FRA $20.00/$129.00
  • Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
  • B.L.T. - sauce & onion $5.50
  • Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
  • Coffee & Cake $6.90
  • Chicken Cheese & Mayo $6.50
  • Steak Salad - sauce, onion & mayo $6.90
  • Bacon & Egg Wrap - sauce & onion $10.90
  • Sausage & Egg - sauce & onion $5.50
  • Chicken - cheese pineapple & mayo $9.90
  • Semi hard & hard cheese
    • Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
  • -France $14.00 / $12.00
    • Crottin de chèvre semi dry / Tomme de chevre
  • Chocolate lovers $18.00
    • Warm chocolate cake with chestnut custard
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Gratinated cauliflower $7.00
  • All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
  • -France $13.00 / $9.00
    • Roquefort black label / Fourme D´ ambert
  • Flying Callfornian-maki (small) 4 pieces - (Rolled inside out and coated with flying fish caviar) $12.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Yasai Tempura - Vegetables deep fried in a light batter $13.00
  • Kaki Teppanyaki - Hot plate BBQ oyster $15.00
  • Mixed Sashimi (small) $20.00
  • Miso Shiru (soybean soup with seaweed and tofu) $4.00
  • Tamago-maki - Egg-roll with mayonnaise $7.00
  • Yaki-Niku - Marinated slices of superior tenderloin fillet chargrilled and served with a spicy flavoured sauce and sesame seeds $30.00
  • PORK -
  • - Han's Beef Chili - stir fried beef with chili and vegetables $16.95
  • BEEF -
  • Han's Vegetable Curry - a popular vegetarian dish cooked in curry sauce $14.95
  • Passionfruit Cheesecake $6.95
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • - Han's Garlic Lamb - lightly fried marinated lamb tossed in han's tasty garlic sauce $18.95
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Orange Blossom Polenta Cake - Fluffy cake studded with candied fruit & served with crème fraîche & pomegranate $10.50
  • Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
  • Cappuccino $4.35
  • Sorbet - Sorbets made with fresh fruit (ask your server for today’s selection) $8.00
  • Organic Cordials & Sodas - Your choice of cordial, topped up with mineral water: Ginger & lemongrass; Strawberry & elderflower $5.00
  • Aranciata, Limonata & Chinotto $5.00
  • Tuscan-Style Chicken Liver Bruschetta - Smooth Italian paté with pancetta, vin santo & Parmesan $10.50
  • Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Juice Bar

Juice Bar

location

Address

David Jones Food Court, 622 Hay Street Mall, Perth CBD, Perth

phone

Phone

0892264075

email

Email

None

clock

Opened hours

7 AM to 7 PM (Mon-Wed), 7 AM to 9 PM (Thu-Fri), 7 AM to 5 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Health Food

features

Features

Food Court

Location
David Jones Food Court, 622 Hay Street Mall, Perth CBD, Perth
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