Juice Bar in Perth Menu

Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Tempura Sauce $0.50
Teriyaki Chicken Udon - Udon noodle soup topped with teriyaki chicken strips. $8.00

Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
Pho dac bict $12.90
- Combination beef hofan soup
Okay chef design
Chim cut chien bo (1 per serve) $11.90
- Deep fried butter quall flame grilled with salt and pepper served woth plum sauce
Chao tom cuon (2 per serve) $8.80
- Rice paper rolls with grilled sugar-cane prawn, min & salad
Ca chien zot gung $30.00
- Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
-Large size $88.00
Goi tom thit vn $18.00
- Vietnamese prawn with pork salad

Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Onion Rings and Dipping Sauce $10
Beef Nachos (vegetarian option available) $20
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Beef Cheeks in port and vanilla with French beans and potato croquettes $24
Irish Pork Sausages mash potato, gravy and balsamic onion relish $20

Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- Fries $7.50
Your eggs (scramble, fried or poached) with toasts $8.50
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50

Toasted Banana Bread or Mango & Coconut Bread $5.00
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Reuben on Rye More New York than a New Yorker! $12.90
Roast Chicken No fowl play here $12.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50

Dom Benedictine $9.00
Gin - Tanqueray 10 $14.00
French 75. From Harry's New York Bar in Paris and named after the WW1 75mm Howitzer cannon.Beefeater, Pol Roger, sugar & lemon juice. $20.00
Russian Standard $18.00
Glenmorangie 10yo (Rob Roy) $22.00
Hither & Yon Aglianico '12, McLaren Vale, AUS $12.00/$59.00
Cointreau $9.00
Grilled flat bread, charred eggplant yoghurt dip $10.00

Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
-Australia $9.00
- Tasmania pyengana mature cheddar
Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
All our grill items are served with a grilled tomato, mashed potatoes or beer battered chips and choice of the following sauces
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
Braised caramelized banana bread & butter pudding $18.00

Ebi - Temaki - Prawn - cones $10.00
Salmon-maki - Salmon-roll $9.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
Mix Tempura (large) - Prawns, fish and vegetables deep fried in a light batter $30.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Mix Sushi (small) $24.00

Spring Roll - Satay Chicken or Beef - Green Curry Chicken - Beef Basil - Seafood Garlic - Steamed Rice $23.95 per person
Silver - Spring Roll - Chicken Salad - Green Curry Chicken - Beef Basil - Sweet & Sour Prawn - Pepper Squid - Steamed Rice $23.95 per person
Han's Beef Fried Rice $13.95
- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
- Han's Beef Basil - beef lightly stir fried with han's basil sauce and vegetables $16.95
- Han's Chicken Satay Main - chicken in creamy peanut sauce $16.95
Nuggets & Chips $7.95
SQUID -

Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
Long Black $4.35
Teas $4.25
Baked King Salmon - With whipped lemony artisanal ricotta, balsamic-roasted veg & a zesty, crunchy salad $27.95
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50

Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
Prawn Pritters serve with Tea Tarik $8.00
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50

Nearby Sample Menus