Juice Express in Sydney Menu

None

Nearby Sample Menus

  • Check the desserts board for daily specials N/A
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • THE VINES CABERNET MERLOT South East Australia $5.0 / $21
  • - Lightly Beer Battered Fish -
  • With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
  • - 300g Rump Steak -
  • Side Salad $4.00
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
  • BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
  • SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
  • - Substitute to gluten free toast $1.00
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • - Add salad + $4.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • The garden’s baked mac and cheese $9.50
  • Brocollini, pickled red onion $8
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Garden fries, aioli $9.50
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Osso Buco Alla Milanese (Dinner only) $39.00
    • Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
  • Prosciutto e Bufala $26.50
    • Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Pesce del Giorno $39.00
    • Fish of the day, please ask your waiter
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Calamari Fritti alla Napoletana $27.50
    • Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
  • 250gm Angus Rump - 150 day grain fed MSA grade 2 $22
  • Sticky Date Pudding - with vanilla ice cream $13
  • Garden Salad $6
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
  • Add to any salad Chicken: $4, Beef: $4
  • Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
  • House made chocolate brownie - with vanilla ice cream $13
  • Leg Ham & Cheese Omelette $16.95
  • Ice Cream $2.00
  • Homemade Mint Lemonade - organic $3.95
  • Habitat Chardonnay $7.00 / $29.00
  • Espresso/Ristretto $3.50
  • Scrambled Eggs $12.95
  • Homemade lemonade - organic $3.95
  • Goat Cheese, Spinach & Rosemary Quiche $11.95
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Classic margherita, buffalo mozzarella $19
  • Grilled chorizo, sherry, lemon $10
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
  • Salt and Pepper Calamari -
  • - Extra Hash Brown/Egg $1.00
  • Cheese and Tomato/Ham and Cheese on Toast $3.50
  • Slice of Sweet $2.50
  • With Chips and Garden Salad $9.90
  • Prawn Cutlet -
  • Sandwich (All on Display) $7.50
  • L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
  • W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
  • B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
  • Truffled potato mash $15
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • GARLIC & HERB BREAD ~ $ 3.00
  • BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
  • WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
  • GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Garlic & herb bread $ 4.50
  • Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
  • Chicken schnitzel with chips and salad $ 17.00
  • Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Make your own filling, charge accordingly N/A
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Bowl of chips with tomato sauce $ 5.00
  • Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
  • Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Italian sopressa, salami, black olive, artichoke $23
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Grilled chorizo, sherry, lemon $10
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Classic margherita, buffalo mozzarella $19
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Salt and pepper calamari $15.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Garden fries, aioli $9.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Juice Express

Juice Express

location

Address

Food Court, Westfield Sydney Central Plaza, 450 George Street, CBD, Sydney

phone

Phone

None

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed), Thu, Fri, Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages

features

Features

Food Court

Location
Food Court, Westfield Sydney Central Plaza, 450 George Street, CBD, Sydney
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