Juice't in Melbourne Menu

None

Nearby Sample Menus

WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50

-Add gluten free bread $2.00
-Buffalo mozzarella
Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone
-Dips & bread
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
Pancakes $11.90
- Served with fresh strawberries and maple syrup
Ricotta donuts $7.90
- Served with chocolate sauce and fresh strawberries
-Lentil & veggie

Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
-1 $4.00
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
Oysters
Warm baileys chocolate brownie $15.00
-3 $9.00
-6 $16.50

45 Tofu Bibimbab
Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
42 Beef Bulgogi Bibimbab
23 LA Style Beef Rib Bento
- Marinated LA style Beef Ribs in Special Soy Sauce
You can choose ONE between Spaghetti and Streamed Rice
Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
1 Choice of soup
Sharbet $4.00

Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Sarson da saag $16.90
- signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
Kunna paneer $17.90
- Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
-Small $3.00
green chillis $3.00
Mango chutney $3.00

Roast chicken breast $7.00
-Veggie moose $10.00
- 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
Chicken
Salami $6.50
Pineapple $1.00
- Each
-Add toasted muesli $1.00
Toasted bagel
Warm lamb & feta salad $17.90

Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil

Steamed Seasonal Greens $8.00
- Dressed with extra virgin olive oil & sea salt
Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Blue Swimmer Crab & Apple Salad $19.00
- With avocado & soft herbs
Wraps
Chicken Caesar $10.00
- sliced egg, bacon, cos lettuce, parmesan cheese, traditional dressing
Rosewater rice pudding $15.00
- & meringue kisses
Chef's pasta of the day $15.00
Quiche $11.00
- with dressed green leaves

Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Banana bread $9.00
- Served with mascarpone, fresh bananas
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Muesli $13.00
- Served with yoghurt and fresh strawberries with choice of milk (GF)
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread

Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
-Pepper sauce
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)

Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Assorted cakes or danish $5.50
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Baked potatoes $10.50
Spanish omelette on toast $10.50
Crepe suzette made with liqueur $12.00
-Bolognese sauce with sour cream, cheese and spring onion
Fried eggs with mushrooms on toast $10.00