Juicy Beans Cafe in Newcastle Menu

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Nearby Sample Menus

TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17

300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- add Salad $2
Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13
Lemon Pepper Calamari w Garlic Aioli $13
Beer Battered Chips w Aioli $6
FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Bloody Mary Oyster Shooter $5 each
Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15

Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
Smoked Salmon $5.00
Scrambled tofu $4.00
Plain Toast (2) $3.00
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
Potato Rosti $3.00
Bacon (2) $4.00

Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Cromarty Bay Pacific oysters natural w/ lemon $3.50

500G 150 DAY GRAIN FED RIVERINE T/BONE $39
GREEN BEANS $8
FRIES with aioli $8
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
200G GRASS FED EYE FILLET $33
- Kilpatrick $19/$35
MARINATED MIXED OLIVES $7
WEDGES with sour cream & chilli $10

Dianne Sauce (LG) $1.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Corn on the Cob (LG) $2.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Béarnaise Sauce $1.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95

Sketty Head Spaghetti bolognaise with grated cheese $10
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil $12
Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
- Bowl of chips with aioli $7
- Fried egg $2
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9

- add grilled chicken $4.00
Mash $5.00
Eton Mess- Meringue, strawberry & cream $10.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Chicken schnitzel with chips & garden salad $16.00
Vegan Spring vegetable salad $15.00
Classic caesar salad $15.00

Moo wan $18.90
- Caramelized pork with onion topped with crispy shallots
Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
Pla tod sarm rod $24.90
- Crispy fish fillet or soft shell crab in sweet chilli sauce & basil
Pad num pring pow
- Stir fried chilli ja & vegetable with
Pla nieng ma now MP
- Steamed whole fish with chilli, ginger, shallots and lemon
-King prawns or mixed seafood $24.90
-Vegetable $16.00
Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing

Chicken and vermicelli soup $6.90
Stir fried with vegetables, lemongrass and chilli -
Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
Crab and asparagus soup $6.90
- Prawn $24.90
Braised chicken or beef or pork in sweet and sour sauce $15.90
Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
Sour prawn soup (mild or spicy) $6.90

Go satay-satay chicken- chicken in the house's special satay sauce $16.90
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90
Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a

Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A