Shanklish aged curdled yoghurt mixed with dried chilli and oregano $6
Shanklish aged curdled yoghurt mixed with chilli and oregano $8
Sahan Mooshakal a A platter of tabouleh, hommos, baba ghanouj, falafel, kibbeh ball a skewer of lahem mishwi and shish tawook (vegetarian also available) $20
Hommos chickpea and tahini dip topped with olive oil $8
Shish Tawook marinated chicken breast on skewers, served with garlic sauce, hand-cut potatoes and grilled vegetables $11/ $8 roll
Asbi Nayeh a ‘sashimi’ of lamb liver (subject to availability) vine leaves 50c each $12
Calamari fried in a salt and pepper flour dusting $15/20
Mansaf Lahem lebanese fried rice, topped with lamb and an assortment of nuts $18
1 kg of Spencer Gulf Mussels for Two Spicy chorizo, tomato pasato, holly goat cheese, sour dough Per Person $18
- Dianne $3
Ricotta and Chocolate Spring Rolls Toasted almond, Persian fairy floss, pistachio halva, vanilla icecream $13
Crustacean and Seafood Medley Baby lobster tail, Giant North Queensland king prawn, Antarctic king crab cluster, fillet of Murray cod, Morton bay scallops, Spencer gulf mussels $49