Address
Mountain High Centre, 7 High Street, Bayswater, Melbourne
Junior Tan Hawker Kitchen in Bayswater Menu
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Nearby Sample Menus
- Garlic Combination $18.00
- Pork with Plum Sauce $15.00
- Combination Mee Goreng (Spicy) $12.00
- Hot Spicy Chilli Fish (Fried) $15.50
- Combination Omelette $16.00
- Boneless (Fried) Duck with Plum Sauce $18.50
- Beef / Chicken Satay (2) $5.80
- Garlic Vegetables $11.50
- Sliced BBQ Pork with Vegetables (chop suey) $13.00
- Satay Chicken - served with special fried rice or steamed rice $9.00
- Garlic Prawns $19.00
- Chicken with Vegetables - served with special fried rice or steamed rice $9.00
- Prawn Cutlets $18.00
- Garlic Chilli Chicken - served with special fried rice or steamed rice $9.00
- Ginger Scallops $22.50
- Sliced BBQ Pork with Bean Sprouts $13.00
- Prawn Dumpling Soup $7.00
- Sweet & Sour Scallops $29.00
- Beef with almonds $16.00
- Bean sprout $7.00
- Special fried rice $8.50/$9.50
- Prawn Fritters $13.00
- Chili Beef
- vegetables with black bean sauce $11.00
- Pork Bun - Perfect for a light and tasty snack, with a white fluffy exterior bursting with sweet BBQ pork filling 1pc: $2.95, 3pc: $7.95
- Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
- Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
- Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
- Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
- Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
- Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
- Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
- Wanton Soup $6.00
- Vindaloo Fried Fish (with or without Steamed Rice) $15.50
- Prawn Chow Mein $10.00
- Curry Roasted Duck (half) $23.00
- King Prawns with Young Corn $19.50
- Stir-Fry Shredded Pork with Bean Curd $15.50
- Chilli Pepper Fried Pork Chops $16.50
- Fried King Prawn Fritters (6) $8.00
Junior Tan Hawker Kitchen
Phone
0397201935
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Gluten Free , Malaysian , Vegetarian
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Child-friendly , Waitstaff , Takeout
Mountain High Centre, 7 High Street, Bayswater, Melbourne
- Bayswater Asian Menus
- Bayswater Chinese Menus
- Bayswater Gluten Free Menus
- Bayswater Malaysian Menus
- Bayswater Vegetarian Menus
- East Metropolitan Asian Menus
- East Metropolitan Chinese Menus
- East Metropolitan Gluten Free Menus
- East Metropolitan Malaysian Menus
- East Metropolitan Vegetarian Menus