Address
22 Punch lane, Melbourne, Victoria 3000, Australia
Junk Boat in Melbourne Menu
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Nearby Sample Menus
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15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
- 30. PORK STIR FRIED NOODLE 10.00
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26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
- 29. BEEF STIR FRIED NOODLE 10.00
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34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
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22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
- 33. VEGETABLES STIR FRIED NOODLE 10.00
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2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
- Stir Fried Fish with Spring Onion & Ginger $28.80
- Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
- A1 Pork spring rolls - 2pcs $4.80
- Quarter $12.80
- H3 Vegetarian Stir Fried Noodle $10.80
- H6 Seafood Combination Noodle Soup $13.80
- H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
- Honey Coated Battered Chicken $20.80
- -Add gluten free bread $2.00
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Housemade brownie $6.90
- Chocolate and walnut brownie served with ice cream and fresh strawberries
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Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
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Pulled pork $17.90
- Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
- -Potato, leek & bacon
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Issus big breakfast $18.90
- Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
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Soft shell crab tacos $19.90
- Trio of tacos with soft crab, asian slaw and chipotle mayo
- -Chorizo sausage
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Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
- Arabiatta 19.50
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EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
- Cozze 22.50
- Herb pesto foccaccia bread 7.90
- Grandi patatine fritte 12.50
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Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
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GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
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Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
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Avocado & feta smash (V) $15.00
- Avocado, lemon & chilli smash topped with persian fetta & micro herbs
- -Honey
- -Mascarpone
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Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
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Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
- (V) vegetarian (VE) VEGAN
- Coleslaw $4.00
- Caviar with traditional accompaniments Market $
- Spanakopita with sumac yoghurt $12.00
- Party pies with classic condiments
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Grilled flatbread $20.00
- Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
- Salt-baked organic pear and tasmanian walnuts $11.00
- Gratin de cauliflower $14.00
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Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
- Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- House made Quiche, salad Ham and cheese or Vegetable $12.50
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
- Crusty Toasted Bread, jam or vegemite $5.50
- Fresh Scones, raspberry jam, whipped cream $7.50
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
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Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
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Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
- Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
- Steamed green beans, persian fetta, toasted almond $11
- Baby cos salad, soy and sesame dressing, goma, mint $11
- Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
- Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
- Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
- Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
- Caesar
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Coffee scroll $5.80
- Served with small coffee
- -Smoked salmon $3.00
- Chicken avocado
- -Small $7.00
- Prawn linguine $13.80
- -Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
- Pear rocket
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Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
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Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
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Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
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Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
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Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
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Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
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Banana bread $9.00
- Served with mascarpone, fresh bananas
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Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
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Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
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Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
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Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
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Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing
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Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
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Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
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Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
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The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
- Taro bao (v) $2.70
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Fried Silky Tofu Gua Bao (V) $5.20
- Pickled mustard / sweet soy sauce and crushed peanuts
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Nai wong bao $2.50
- egg custard
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Char siu bao $2.70
- bbq pork
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Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
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Da chicken bao $4.00
- egg and shiitake mushroom
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Special Two $5.00
- Char siu bao or choi bao
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Sauces $0,50
- Sweet chilli mayo / yuzu aioli
- Tuna Focaccia (Take Away/Dine In) $ 12.45/$13.05
- Rye Light (Take Away) $ 6.30
- Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
- S/Dough Olive (Take Away) $ 7.75
- Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
- Cheese/Tomato (Take Away/Dine In) $ 6.90/ $7.40
- Loaf Ciabatta (Take Away) $ 6.20
- Loaf Multigrain (Take Away) $ 5.60
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Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
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Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
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La Suzette $13.00
- Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
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L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
- ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
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Le Croque Monsieur $11.00
- Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
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La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
- Plain Croissant $3.50
Junk Boat
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Asian
Features
22 Punch lane, Melbourne, Victoria 3000, Australia
- Melbourne Asian Menus
- Inner Melbourne Asian Menus