Junk Boat in Melbourne Menu

6. Beef & Mushroom Casserole $39.50
- Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup
4. Soft Tofu Casserole $39.50
- Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
2. Wagyu Set $64.50
- MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
3. Tofu $16.90
4. Veggie $16.90
5. Tofu $12.50
3. Squid Bulgogi $18.50
- Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
3. Mild Seafood Noodle Soup $13.00

Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Yasai Salad $3.00
Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
Two Rolls with Miso Soup $5.00
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80

-Rindless bacon, sausages, smoked salmon $4.00
-Add chorizo sausage $2.50
Fat chips $8.90
- With sea salt and mustard aioli
-Spicy moroccan chicken
Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
Housemade muesli $11.90
- Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
Smashed avocado $17.90
- Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast

29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
34. Ebi Ramen $11.50
- Fresh king prawn on special ramen noodles soup

Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
All sandwiches are served on white Vienna bread
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
Perfect to pair with a Hot Chocolate
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
+ Add a scoop of ice cream to any dessert 4.00
6 $13.80

Roast spiced sweet potato $8.00
- With kewpie mayonnaise
Salads
Buckwheat Blinis $18.00
- Smoked salmon, caviar, sour cream & diced onion
From The Cabinet
Cheese & tomato toastie $7.00
Quiche $11.00
- with dressed green leaves
Dessert & Cheese
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt

Black forest with sour cherries & vanilla bean ice cream $18.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00

BBQ Octopus With Chive, Lemon & Sesame $15.80
China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
Pan Fried Pork & Chive Dumplings (6/15) $9.80/$20.00
Veggie Spring Rolls (3) $7.80
Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
Lucky Prawn & Chive Dumplings (3) $8.80
Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
House Made Fresh Bao’s (2) $5.50

Chawan Mushi $14.00
- Steamed free range egg custard with seafood and vegetables
Ebi $6.50 each
- Cooked prawn
Main Dish
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
Unagi Maki $11.00
- Grilled eel
Nigiri Sushi
- (fish on vinegary rice)
Kudamono
- Small fruits
Vegetarian Maki $20.00
- Mixed vegetables

Nearby Sample Menus