Junk Boat in Melbourne Menu

None

Nearby Sample Menus

Deep fried lobster with salt & chili Seasonal price
Peking duck
Prawns with plum sauce $31.80
Chicken with peking sauce $23.80
- Deep fried chicken maryland fillet in light batter, shredded onions, in mild spicy red sauce
•Main course
Scallops with x.o chilli sauce $31.80
- Home made x.o chilli sauce
Chicken with curry sauce $23.80
Prawns in cantonese sauce

SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00

Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Seaweed Salad $3.50

Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
Zaru Soba - Buckwheat noodles with a special dipping sauce $ 10.20
Kitsune Udon $ 9.10
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
Niku Udon $ 9.10
Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A

Smoked salmon $15.00
- Sliced smoked salmon & baby capers on top of a dill cream schmear
Coleslaw $4.00
-Tofutti (VE)
Smoked salmon $5.00
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c

Eggs benedict $10.00
- Two poached eggs, shaved leg ham on a toasted english muffin topped with hollandaise sauce
Carrot $0.50
- Each
Extras
Turkey $8.00
Warm chicken and haloumi salad $15.90
Fresh seasonal fruit $7.00
Roast chicken breast $7.00
Tomato $0.50
- Each

Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
-Add toast $2.50
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses
Available from 12pm

Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
Wagyu beef meatballs with napoli sauce and soft parmesan polenta (NF) $13.00
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
-Gluten free bread $1.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00

Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
(all hot dogs are served with a Bronson frank in a New York style bun)
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme

Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
Large bowl of Chips (V) - Served with gravy $8.00
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00

1/2 Rack $31.00
Make Your Own from $9.90
Regular $1.00
Onion strings, crispy fried
Jumbo $3.00
Big Boy $120.00
- Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
Kansas City style spice rubbed pork
- MAN UP - double the meat or 2nd meat $8.00

Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
Crispy Fried Seasame Chicken $25.00
Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00
Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
Beef & Vegetables with Fried Noodles $23.00
Stir Fried King Prawns with Satay Sauce /Black bean/ Curry Sauce/Sweet & Sour Sauce/ Szechuan Chilli Sauce $29.00
Stir Fried Chicken with Cashew Nuts & Diced Vegetables $22.00
Honey Glazed Pork Spare Ribs $6.50