Junk Lounge in The Rocks Menu

None

Nearby Sample Menus

  • Rustic sourdough w house marinated olives and olive oil $8
  • - Scotch fillet (300gram) $32
  • Garlic bread $7
  • Chicken saltimbocca with Jamon & sage, pumpkin & green beans, oven roasted tomato $27
  • - Add king prawns $20
  • Apple, date & walnut pudding w bananas foster & vanilla ice cream $12
  • - 2 Courses $52 per person
  • Harbourview Pavlova w mango & passion fruit mascarpone, strawberries, mango sorbet and berry couli GF -
  • Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
  • Knusprige Schweinshax’n Oven roasted Pork Knuckle, Sauerkraut, Creamy Mashed Potato & Bier Jus $36
  • Schweizer Wurstsalat Thinly Sliced Haus-Made Sausage, Emmentaler Cheese, Red Onions, Gherkins, Vinaigrette, Chives & Brez’n Roll $13
  • Ofenfrisches Knoblauchbrot V Haus-Baked Garlic Rye Bread, Cream Cheese & Red Radish Dip $9
  • Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
  • Allgäuer Käsespätzle V Cheese Spätzle - Traditional Haus-Made Egg Noodles, Creamy Sauce, Melted Cheese & Side Salad $26
  • Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
  • Kartoffelpüree - Haus-Made Creamy Mashed Potato V $8
  • Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread $9.90
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
  • Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
  • TIGER – Singaporean N/A
  • - Vegetable $8.95
  • CHINESE This classic oyster & soya sauce stir fry is sometimes called the noodle-based cousin of fried rice. -
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • ASAHI – Japanese N/A
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
  • BINTANG – Indonesian N/A
  • MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
  • Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $32.00/pp
  • STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
  • PIE Home Made Beef and Red Wine Pie -
  • FISH Fish of the day / Rainbow Trout -
  • Children's Meal -
  • CHICKEN Freshly Marinated Chicken Breast -
  • CHICKEN Freshly Marinated Chicken Breast -
  • Dessert $8.00
  • Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar $21.5
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
  • POPCORN HAWKESBERRY PRAWNS With chilli lime mayonnaise $17
  • SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
  • BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
  • CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
  • CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise $11
  • Rice $3
  • Edamame $7
  • Wagyu Beef Shabu Shabu - Thinly sliced wagyu sirloin boiled with seasonal vegetables. Served with a dipping sauce of sesame and ponzu. $56p.p
  • - 2kinds of Sashimi -
  • Vegetable for hot pot $18
  • Sweet Prawns - 12 pc of Western Australian sweet prawn sashimi (shellon) served with original pink salt white soy sauce. $18
  • Miso Soup $4
  • Deluxe Sashimi Plate with Scampi sashimi - Chef’s selection of 5 kinds of the finest raw fish. Served with original pink salt white soy sauce. $45
  • Tonka bean - White chocolate, gingerbread, orange tea $19
  • White Mould - Le Conquérant Grand Camembert - France Normandy N/A
  • Kingfish - Fennel, bisque, chicken floss $42
  • Milk chocolate - Beurre noisette, milk ice cream, cherry $19
  • Fresh fruit, home made bread and truffle honey comb Five types: $28, Three types: $22, Individual: $17
  • Washrind - Petite Livarot - France Basse-Normandie N/A
  • A selection of three cheeses - Each expertly paired with a different wine for a unique tasting experience $35
  • Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
  • Milk Shakes - Chocolate, Caramel, Strawberry, Vanilla, Banana $5.50
  • Potato Pancake w House Made Baked Beans - fetta & chorizo $16.95
  • Crisp oven baked garlic & herb flat bread $6.95
  • Beer Battered Chips - w sea salt & chilli flakes $7.00
  • Coffee by Vittoria - Espresso, Long Black, Flat White, Cappuccino, Latte, Mocha, Hot Chocolate $4.50
  • Pork Riblets - w sweet baby ray bbq sauce & rice $26.00
  • Kids ice cream with chocolate sauce $4.95
  • Tomato Chilli Jam $2.00
  • Menu F / 01. Steamed Scallop in Shell with Vermicelli in X.O. sauce / 02. Wok fried baby Octopus with Sweet & Chilli dressing / 03. Salt & Pepper Mud Crab / 04. Pan Fried King Prawns in Mustard Sauce $93.80* per person
  • 10. Fresh Fruit in Season / 11. Coffee or Tea -
  • 6. Chicken in Puff Pastry -
  • 11. Singapore rice noodles -
  • Menu H / 01. Imperial Dragon Beard Fried Oyster in Shallot sauce / 02. Pan fried Oyster in Aged Port sauce / 03. Salt & Pepper Lightly Fried Lobster / 04. Steamed Whole Fish of the day with Ginger & $159.80* per person
  • The Orient - *Choice of 8 food items only $38.90* per person
  • 8. Steamed Har Gau (Prawn dumplings) -
  • Menu D / 01. Steamed Prawn Dumpling (Har Gau) / 02. Sesame Prawn Fan with Wok Fried Greens / 03. Salt & Pepper Calamari /04. Stir Fried Chicken Fillet with Imperial Red Curry sauce / $59.80* per person
Junk Lounge

Junk Lounge

location

Address

Level 1, Overseas Passenger Terminal, The Rocks Centre, The Rocks West, The Rocks, Sydney

phone

Phone

0291191804

email

Email

None

clock

Opened hours

5 PM to 11 PM (Wed-Thu, Sun), 5 PM to 12 Midnight (Fri-Sat), Mon & Tue Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Bar

Location
Level 1, Overseas Passenger Terminal, The Rocks Centre, The Rocks West, The Rocks, Sydney
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