Junk Lounge in The Rocks Menu

None

Nearby Sample Menus

- Scotch fillet (300gram) $32
With an Alternate Placing -
Garlic king prawn w spaghetti, asparagus and cherry tomato -
Boston black mussels pot (1kg) w sour dough, choice of sauce: Garlic, chilli, parsley & white wine or tomato sugo $20
Salt & pepper squid w lime & mayonnaise $14
Rustic sourdough w house marinated olives and olive oil $8
Add steamed vegetable or salad for $2.50
- Add king prawns $20

Roggenbrot - Loaf of Haus-Made Rye Bread V $8
Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
Spätzle - Haus-Made Traditional Egg Noodles V $8
Apfelblaukraut - Haus-Made Red Cabbage with a Hint of Apple V $8
Rahmschwammerl mit Semmelknödel V Sautéed Mushrooms in Creamy Sauce, Bread Dumpling & Side Salad $27
Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette $19
Kartoffelsalat - Haus-Made Munich Style Potato Salad V $8
Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon $8

Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
Soup of the day (with a roll) $8.90
Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50

VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
PAD THAI This satisfying Thai street food brings together the balance of salty, sweet, spicy & sour with our signature Pad Thai sauce wok tossed with egg, bean sprouts, crushed peanuts, dried shrimp, $12.95
VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
CASHEW NUT NOODLES Chilli Jam gives this dish the unique sweet & spicy flavour wok tossed with onions, capsicum and roasted cashew nuts. We especially love this dish stir-fried with our hokkien noodle $12.95
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95

STEAK Sydney Cut / T-Bone / Marinated Rump / Rump / Fillet Mignon / Beef Kebab / Lamb Cutlets -
Other -
Soup of the day (seasonal) $8.00
Coffee $4.50
Children's Meal -
Included in your meal: Fresh salad & fruit bar, Daily baked fresh breads, Potatoes, and your choice of one of the below... $33.00/pp
Salad only $20.00
Vegetarian Special $25.00

CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
FREEKEH-ING SALAD Freekeh, cherry tomato, toasted almonds, carrot, dried cranberries, spring onions, green beans & snow pea tendrils with promegranate molasses dressing $17
PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries $17.5
SALT & PEPPER SQUID South Australian squid, fresh herbs & lime mayonnaise $14
BARRAMUNDI Pan roasted barramundi, ham hock broth, green peas, dutch heirloom carrots & cavolo nero $25.5
PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan $19.5
CHICKEN CAESAR SALAD Grilled chicken, baby cos lettuce, crispy bacon, white anchovy, sourdough croutons, soft boiled egg & shaved parmesan $17.5
ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21

- 2 varieties of appetizers of the day -
Tempura - Variety tempura including 3 tiger prawns, one garfish, one whiting and seasonal vegetables prepared in light batter. $29
Tasmanian Ocean Trout Teriyaki - Tasmanian ocean trout fillets marinated & cooked in the best teriyaki sauce in Sydney served with seasonal vegetables. $35
Wagyu Beef Sukiyaki - Thinly sliced wagyu sirloin combined with seasonal vegetables cooked in a warishita sauce. $56p.p
Hotate - Scallop $9
- Wagyu BBQ on Pink Rock Salt -
Crispy Tempura Prawn $4.5/pc
Ikura - Salmon Roe $10

Fish - herb basted & grilled fish fillet, lettuce, tomato & tartare sauce $13.00
Caramelised Root Vegetable Ravioli - saffron pasta, pea veloute & toasted herb crumbs $21.95
Crisp Fried Chip - w roast garlic mayo $8.00
Roasted nuts $3.00
Crepes - w orange sauce, oranges & vanilla bean ice cream $11.95
Crispy Fries & tomato sauce $6.00
Panna Cotta - w raspberry compote $12.95
Whipped cream $2.00

The Orient - *Choice of 8 food items only $38.90* per person
Mains (Alternate Serve): Wagyu Beef Diced in Aged Port Sauce, Bamboo Shoots, Snow Peas & Long grain Rice / Market Fish Of The Day Seafood Broth, Sautéed Shallots, Asian Herbs & Thin Noodles -
13. Salt & pepper Chicken Wings -
Entrée: Steamboat of Asian Delicacies -
09. Fresh Fruit in Season / 10. Coffee or Tea -
Menu E / 01. Chicken San Choy Bow / 02. Wok fried Squid in Sweet & Sour dressing / 03. Salt & Pepper Tempura King Prawns / 04. Fish Fillet Stir Fried in X.O. Sauce with Snow Peas / 05. Crispy Skinned $69.80* per person
10. BBQ Pork with Sesame Oil, Basil and Honey -
2. Crispy Rock Melon Rolls -