Junni Lebanese in Sydney Menu

Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
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Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
Bowl of Mash $4.00
- Lightly Beer Battered Fish -
THE VINES NV BRUT CUVEE South East Australia $5.0 / $21

Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Bacon and Egg Sandwich or Wrap $5.00
Soup Homemade soup served with vienna crust. $5.50
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10

Stir fried crab meat and crab roe with egg white $26.80
Sliced pickled Szechuan vegetables with sesame seeds $8.00
Chinese style fillet steak $25.80
Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
Shark fins soup with shredded cchicken (per person) $29.80
Crispy Pork Belly $20.80
Stir fried king prawns with Asian greens $31.80
Zilver pigeon marinated in Chinese win (Preorder required) $26.80

Prawns with Cashew Nuts $32.80
Vegetables with Oyster Sauce $19.80
Assam Prawns Prawns in Hot and Spicy Tamarind Sauce $32.80
Diced Steak Fillets with Wasabi Sauce $30.80
Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
Crabmeat Sweet Corn Soup $15.80
Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
Steamed Prawns with Garlic $32.80

FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
VEAL LEMON (in lemon butter sauce) $35.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
CAESAR SALAD (with grilled chicken fillets) $22.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90

Pink Love $60
Cherry Ripe each: $2.50, dozen: $27.00
Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Green Tea each: $2.50, dozen: $27.00
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 12 N/A
Chocolate Love $60
Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Prosciutto San Daniele $11.50

FISH SOUP ~ $ 6.00
FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
GARLIC & HERB BREAD ~ $ 3.00
OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00

Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
Battered fish and chips- fresh salad & tartare sauce $ 12.80
Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00

Cheesy garlic bread $7
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Crepes with vanilla ice cream and berry compote $9
French fries with tomato sauce $7
Bacon, leek and gruyere tart with pesto and watercress $16
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15

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