Kabul Kebab & Curry House in Melbourne Menu

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Nearby Sample Menus

  • Hot Mocha $5.30
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Spiders from$5.70
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Cumin pork ribs $24.80
  • Winter vegetable stir-fry $21.80
  • Yu xiang eggplant $24.00
  • Winter vegetable stir-fry $21.80
  • Sichuan boiled fish fillets $28.00
  • Vegetarian
  • Rice Noodle
  • Steam Rice Only
  • (Small) (Large)
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Fried Rice or Noodle Only
  • Udon
  • Beef Black Bean Sauce
  • 5. Spicy Tuna Sashimi $6.80
  • 7. Salmon Carpaccio $6.80
  • 87. Pumpkin Croquette (V) $3.80
  • 161. Banana Fritter $5.80
  • 157. Tempura Sushi $4.80
  • 141. Okonomiyaki $4.80
  • 51. Lobster Salad Roll $5.80
  • 23. Fresh Tuna Nigiri (GF) $4.80
  • Taiwanese style satay fish and pork ball noodle soup $10.90
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Vegetarian noodle soup $10.90
  • Steamed yam paste bun (2 pieces) $3.80
  • Steamed red bean bun (2 pieces) $3.80
  • Pork dumpling noodle soup $11.50
  • Signature fried pork chop $6.20
    • Deep fried pork cutlet marinated with a traditional taiwanese
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Grilled sweet potato & shiitake
  • (Our steak are cooked medium to medium well unless requested)
  • Kurobuta pork belly, Yakiniku
  • Special fried black rice, egg, spring onion
  • $75 set menu per person
  • 'New' daikon salad, rhubarb dressing 10.00
  • Cheese & Sake matching 18.00
  • Garlic Prawns $30.00
    • Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Penne Di Campagnia $22.00
    • Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • With Fresh Strawberries and Coulis (seasonal) $17.00
  • GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
  • Fettucini Matriciana $22.00
    • Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • Peking Duck
    • Skillfully sliced from the whole duck wrapped in mandarin pancake, served with cucumber & shallots with a touch of hoi sin sauce
  • Minced Chicken Meat $7.00
  • Stir Fried Sauteed Chicken Chiu Chow Style $28.00
  • A Selection of Fresh Seafood, Vegetables & Beancurd Baked in a Hot Pot $32.00
  • Roasted Squab $42.00 each
    • Baby pigeon (under 28 days) roasted to perfection, served with five spice salt & Worcestershire sauce
  • For 4 persons or more $57.80 per person
  • - Ginger & Spring Onions
  • - XO Chilli Sauce
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • 6 $13.80
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • Koko in New York 7.50
    • Beef pastrami, Swiss cheese and seeded mustard. NF
  • Chocolate Pudding (Not Available 2 Course) 17.00
  • Calamari Fritti in Rice Flour 25.00
    • Salsa verde, lemon, garlic aioli
  • Cod Balls with Preserved Lemon Aioli 10.00
  • Grilled Asparagus 25.00
    • Poached free range egg, parmesan polenta, truffle dressing
  • Marinated Olives 8.00
  • Linguine 28.00
    • Mixed seafood garlic chilli, tomato
  • House-Made Potato Gnocchi 28.00
    • Duck sausage, porcini mushroom, parmesan
  • Dips
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Seasonal Fruit Salad $8.50
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Bay of Fires Clothbound cheddar 16.00
    • cow’s milk, hard, Tasmania
  • Beef tartare, tarragon toast 6.00ea
  • Iceberg lettuce, nashi pear dressing 9.00
  • 30g - Capocollo 14.00
  • Chopped cold smoked trout, mollet egg & Turkish bread 16.00
  • Tuna tartare with crushed green pea salad 32.00
  • Chorizo stuffed dates & cider onions 16.00
  • Duck hearts, broad beans, PX vinegar 14.00
  • Sticky Rice $3.00
  • 93. Congee with Chicken Cabbage Salad $13.90
  • 114. Flounder & Rice - Thai Salad & Dressing $15.50
  • - Seafood $13.90
  • 214. Mango & Almond Pudding $6.50
  • 153. Spring Rolls $7.50
  • 100. Chargrilled Chicken $13.50
  • - Larb $10.90
    • Minced Chicken
  • The bird $31.00
    • Corn, vegetables, mushroom creamy sauce, free range, Victoria
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Eggplant frites $13.00
    • cumin dip
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Garlic bread $9.00
    • garlic butter, herbs
  • (gluten free pizza base available)
Kabul Kebab & Curry House

Kabul Kebab & Curry House

location

Address

Shop 12A Woodville Park Shopping Centre, 70 Warringa Crescent Suburb: Hoppers Crossing, Melbourne, Victoria, Australia

phone

Phone

97490944

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
Shop 12A Woodville Park Shopping Centre, 70 Warringa Crescent Suburb: Hoppers Crossing, Melbourne, Victoria, Australia
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