Cashew Nut A stir fry with cashew nuts, onion, capsicum & vegetables in a rich soya bean sauce. -
Duck with Red Curry Paste Roasted duck stir fried with red curry paste and spicy green peppercorns, black pepper, basil & vegetables. $21.95
Tamarind Fish Fillet - Deep fried pieces of fish fillet on a bed of vegetables topped with our special house sauce of sweet chilli, tamarind, r $23.95
Tornado Vegetables, capsicum, onion, spring onion, kaffir lime, basil and a dash of coconut cream blended with our unique house paste of fresh, home-grown chillies, lemongrass, garlic and young cori -
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Café Latte $4.20
Passionfruit Tiro $4.60
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Babychino $1.00
Espresso (short black) $3.60
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Le croque-monsieur An indulgent serving of lean leg ham with dijon mustard, swiss cheese and melted cheese on battered ciabatta. Served with seasoned chips and a garnish salad. N/A
- Lean leg ham N/A
Chicken nuggets with chips or salad N/A
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each