Kai Zen Sushi Bar in Launceston Menu

None

Nearby Sample Menus

  • Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
  • Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
  • Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
  • Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
  • King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
  • Dijon, seeded mustard, hot english mustard, garlic butter $1.00
  • Battered Fish and chips $12.90
  • Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90
  • Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
  • 2 large pizzas & 1.25lt soft drink $31.00
  • 3 small pizzas $32.00
  • Four corners - Four different corners of your own choice (except the lot and lamp) Large $22.00/ Medium $
  • House special - Cheese, ham, mushrooms, capsicum & anchovies Small $13.00/ Large $18.00/ Jumbo $24.00
  • Seafood - Mixed seafood, anchovies, garlic & napoletana sauce $15.00
  • Raviolli - Meat/ ricotta & spinach (can be served with all sauces except seafood) $13.00
  • Chicken caesar salad Small $7.00/ Large $9.00
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Mashed Potato $3.95
  • Crispy Bacon Rashers $3.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
  • Pasta of the Day - Check blackboard for the pasta of the day POA
  • Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
  • The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
  • Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
  • Irish Cob Loaf - With your choice of herb or garlic butter $9.00
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • Chicken Schnitzel - Crumbed chicken breast fillet, fried golden & served with chips & salad or vegetables, with your choice of sauce $19.00
  • Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
  • Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Breads - Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
  • Tasmanian Pacific Oysters Natural - Wedge of lemon & cracked pepper 6 $15.50 / 10 $24.50
  • Marinara - Prawns, scallop, calamari & baby octopus with with fresh tomato & basil $21.50
  • Fresh Garden Salad – Lettuce, tomatoes, olives, carrot & cucumber $6.50
  • Pesto Pizza Deluxe - Layered with pesto & topped with mozzarella, parmesan and gruyere cheeses $11.00 / $8.80
  • Liqueur Coffee $12.50
  • Carnivora – Chicken, salami, chorizo sausage, steak & bacon $20.50
  • Merry had a roast Lamb - Mildly spiced lamb w rosemary potatoes and onions $19.00
  • Mixed leaf/parsley salad, tomatoes, Italian dressing. $8.5
  • Tiramisu. $14.5
  • Twice-cooked Chinese crispy chicken - soba noodle with soy, lemon & chilli salt. $35
  • Oysters - Nahmjim vinaigrette (½ dozen) $21 - (dozen) $35
  • Classic Lemon tart with double cream. $8.5
  • Mud Bar spiced lamb koftas - with yoghurt and mint, dressed greens. $19.5
  • Oysters - Wasabi oyster shooters $24
  • Potted confit ocean trout - chive terrine, iceberg lettuce, sourdough. $16.5
  • Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
  • Scallops - stir fried with snow peas in spicy seafood sauce $24.00
  • Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
  • Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00
  • Fresh Egg Noodle - with combination of prawns, squid, chicken, beef and seasonal vegetables $20.00
  • Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce $7.00
  • Ling Fillets - stir fried with snow peas in spring onion and ginger sauce $22.00
  • Deep Sea Ling Fillets (Tas) - Braised in lemongrass turmeric curry with kaffir lime leaves, grilled asparagus and crispy sweet potato $26.00
  • Chilli Prawns $23.00
  • Singaporean Rice Noodles - (Spicy Shredded Meat and Vegetables tossed in Rice Vermicelli) $18.50
  • Hot and Sour Soup $7.50
  • Entree Platter - (Chicken Wing, Steamed Dim Sim, Prawn Cutlet & Lup Cheung $12.00
  • Prawn Fried Rice $16.00
  • Lemon Chicken $18.00
  • Curry Chicken and Vegetables $18.00
  • #Szechuan Pepper Beans $18.00
  • House-made kimchi (Korean fermented wombok) $7
  • Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
  • Smoky barbecue Sauce $3
  • Truffled béarnaise sauce $4
  • Steamed green beans with black-bean dressing $7
  • Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
  • Porterhouse ‘New York Cut’, Cape Grim Beef (Smithton, NW Tas) aged 35 days, 450g $46
  • Prawn cocktails $7.90
  • Chilli Shrimps & Vegetables $14.90
  • Chilli King Prawns & Vegetables $15.90
  • Seafood Chow Mein $15.90
  • King Prawn Omelette with Oyster Sauce $15.90
  • Corona Extra $7.50
  • Iced Chocolate (Chocolate syrup, ice cream & cream) $4.90
  • Pineapple Fritter with an Ice Cream $3.90
  • Lamb with Black Pepper $19.50
  • Plain Boiled Rice (L/S) $3.50/$2.50
  • Chicken with Spicy Salt (Deep Fried) $16.00
  • Fish with Seasonal Vegetables $20.50
  • Chicken with Sweet & Sour Sauce(Stir-fry’ Deep Fried) $16.00
  • Beef with Curry Sauce $16.00
  • House Or Vegetarian Spring Roll (4) $8.00
  • King Prawns with Cashew Nuts $22.50
  • Spinach & Ricotta / shredded beef N/A
  • Beef Burrito served toasted - Mexican minced beef, re-fried beans, cheddar heese, lettuce, tomato & salsa N/A
  • Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
  • Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
  • Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
  • Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
  • Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
  • Chili con carne N/A
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • Capsicum N/A
  • Choc Chip N/A
  • Ham, Poached Egg and Cheese N/A
  • Subway Club N/A
  • Marinara N/A
  • Onion N/A
  • Cucumber N/A
  • Shortcut Bacon, Poached Egg and Cheese N/A
Kai Zen Sushi Bar

Kai Zen Sushi Bar

location

Address

65 Cimitiere, Launceston, Launceston, Tasmania

phone

Phone

0401095362

email

Email

None

clock

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 6:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
65 Cimitiere, Launceston, Launceston, Tasmania