Address
6/55-67 George St, Parramatta NSW 2150, Australia
Kanzo in Parramatta Menu
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None
Nearby Sample Menus
- Veggie Tempura $10.00
- Green Salad $7.00
- Teriyaki Seafood $16.00
- Chicken or Pork Katsu $12.00
- Unagi (Eel) Salad $14.00
- Bento, Main, Donburi $1.00
- Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
- Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Crispy chips - served w/ japanese aioli $8.9
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- -large $18.00
- -1 traditional large pizza
-
Hawaiian
- Ham & pineapple
- Deal 6 $28.90
- -Extra topping large & family $2.00
- -2 family traditional pizzas
- No half / half on gourmet
-
Napolitana
- Traditional tomato sauce
- Cheese Melt on thick style toast (extra toppings $2.00) $5.00
- Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
- Smoked salmon $8.90
- Chicken Melt - avocado, chicken, mushrooms and cheese on turkish served with salad $16.50
- - Smoked Salmon $5.50
- Turkey breast, Red salmon, Tuna or Salad $7.80
- Toasted muesli with yoghurt, honey and fruit $8.50
- - Grilled Haloumi / Avocado $4.00
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- Wedges (Takeaway/Bowl) $6.00/$7.50
- Chips - Takeaway (Small/Large) $3.50/$4.50
- Pancakes - double stack served with ice cream & maple syrup $7.50
- Schnitzel & Chips $10.00
- Portuguese Chicken Burger & Chips $11.00
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Sausage & Egg Roll / Sandwich $5.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
- Mediterranean Salad: with mixed lettuce, cucumber, tomato, onion, olive and fetta $15.00
- Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
- Triple chocolate torte: served with cream $12.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
- Roti Crepes with Blueberry & Ice Cream $6.50
- Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
- Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
- Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Wined Chicken $6.80
- Skillet Dough Sticks with Seafood $18.80
- Chicken, Beef & Veggies Noodle Soup $8.80
- Crispy Fried Duck (half) $18.80
- Grandma Bean Curd $13.80
- Honey King Prawn $18.80
- Sea Cucumber with Veggies $18.80
- Chicken with Cashew $14.80
- Garlic Bread $5
- THURSDAY: Rump & Beer $12
- 2 Scoops of Ice-Cream w/Topping $3
- Turkish Bread w/Butter $3
- Vegies $3
- TUESDAY: T-Bone Steak $10
- Lamb Loin Chops $12
- Grilled Chicken W/garlic Sauce $14
- Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
- Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Chicken Dim Sim (4) Sweet Chilli Sauce $7
- Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
- Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
- Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- Sauteed Baby Spinach $3.00
- Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
- Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
- Toast served with apple, rhubarb & berry jam (sourdough, Turkish or multigrain) $4.50
- Portugese Chicken Burger - grilled marinated chicken breast, lettuce, tomato, avocado, aioli & cheese served with chips $16.00
- Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
- Roast Tomato $3.00
- Leg ham, Swiss cheese, roquette & grain mustard $10.50
- Fish of the Day Market Price
- Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- Fries $6
- - all $14
- Pan-Fried Eggplant w/ skordalia $15
- Kalamari w/ skordalia & aioli $17
- Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
- Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Short breads layered with berries and creme chantilly berry compote $9.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
- Sirloin (420g) - 150 day hereford & angus cross bone in $40.9
- Pennette genovese - creamy basil pesto with pan fried chicken $25.9
- Barramundi al limone - salt water barramundi fillet grilled with lemon butter cream & chilli, served with vegetables $39.9
- Mediterranea - lettuce, tomatoes, red onions, fetta cheese, olives, cucumbers, roasted capsicum, white balsamic vinaigrette $17.9
- Padrino - chicken, avocado, mozzarella,origano & semi-dried tomatoes T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
- Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food $25.9
- Garlic prawns sautéed in sugo di pomodoro, garlic, olive oil & chilli, served with garlic bread $32.9
- Suprema - double smoked ham, pancetta, salame,roasted capsicum, mushrooms, mozzarella,olives & red onions T: $30 / 0.5M: $60 / 1M: $90 / 2m: $180 / 3M: $270
Kanzo
West > Parramatta > Kanzo
Phone
0296358411
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Sushi , Vegetarian
Features
Seating , Child-friendly , Waitstaff , Takeout
6/55-67 George St, Parramatta NSW 2150, Australia
- Parramatta Asian Menus
- Parramatta Japanese Menus
- Parramatta Sushi Menus
- Parramatta Vegetarian Menus
- West Asian Menus
- West Japanese Menus
- West Sushi Menus
- West Vegetarian Menus