Kao Gang Thai Restaurant in Shellharbour Menu

None

Nearby Sample Menus

  • Blackened Salmon w King Prawns & Tomato Salsa $28.00
  • Sticky Date Pudding w Butterscotch Sauce $11.00
  • Battered Fish and Chips $15.00
  • Chicken Parmigana: Fresh Crumbed Chicken Breast with Bacon, Tomato and Grilled Cheese $21.00
  • Steak Sandwich and Chips $15.00
  • Green Tea $3.50
  • Grilled Chicken burger w Bacon, P/Apple, Herb Aoli $13.00
  • English Breakfast Tea $3.50
  • -Crudo $18.00
    • With semi-dried tomato, mozzarella, ricotta, prosciutto, rocket, shaved parmesan
  • -Garlic cheese pizza $10.00
  • Classic arancini $17.90
    • Crumbed pesto risotto stuffed with bolognaise, bocconcini, in pomodoro sauce
  • Veal schnitzel $17.90
    • House-made fresh herb crumbed veal backstrap pan-fried
  • -Mediterranean $17.50
    • With eggplant, zucchini, mushroom, roasted red capsicum
  • Bacon & egg calzone $8.00
    • With house-made smoky BBQ sauce, mozzarella cheese
  • House - made italian sweets
  • All meal can choose slaw&chips or veggies&chips
  • OBH Seafood Basket prawn, crab, battered fish, oyster, calamari, chips, salad, fresh lemon, tartare sauce. $32
  • Beer battered fries $6
  • 300g Fresh chicken breast, hand cut and crumbed on site and deep fried till golden brown. Served with fries and salad OR potato and vegetables and your choice of topping: -
  • Market Fish of the Day please ask your wait staff for chef's choice of fish. MP
  • Grilled Peri Peri Chicken marinated half chicken, fries, salad, trio of dipping sauces. $25
  • Chefs Homemade Meatballs tossed in a red wine, herb, tomato concasse, parmesan cheese, fresh chives, linguine $21
  • Crispy Pork Belly cider infused crispy pork belly, cheese and chive mash, seasonal vegetables, seeded mustard sauce $29
  • Medley of Seafood mussels, prawns, scallops, fish, crab, bacon - tossed through white wine tomato concasse, side of rice, bread. $35
  • Mixed Combo: Spring Roll, Dim Sim, Prawn toast, Chicken & Ham Roll $7.50
  • Chicken, Beef, Pork $16.50
  • Mongolian Chicken, Beef, Pork $16.00
  • Plain Omelettes $14.80
  • Seafood Supreme Birds Nest $22.80
  • Honey Chicken with Rice $12.60
  • Entrees: Vegetarian Spring Rolls $5.50
  • - Chicken, Beef, Pork $16.50
  • Zinger Bacon and Cheese Burger $6.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Potato & Gravy Regular $3.75
  • Original Tenders Go Bucket $3.75
  • Chocolate Mousse $2.50
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Chicken Capri Creamy mornay chicken and herb filled crepe, finished with grilled cheese topping -
  • Trio Sorbet Complementing flavours of lemon, passionfruit and forest berry Italian sorbets -
  • Barramundi Catch Fillet of barramundi grilled to perfection with lemon and butter -
  • Pasta of the Day Ask your waitperson for today's special -
  • Citrus Bread and Butter Pudding Individually baked pudding with sultanas and a hint of citrus, served with a warm apple sauce -
  • Chicken Cordon Bleu Tender fillet filled with premium ham and mozarella, crumbed and fried golden, served with julienne vegetables and garlic cream sauce -
  • Soup of the Day Butternut pumpkin and leek or ask your waitperson for today's selection -
  • Rosemary Steak Beef medallions thinly sliced, cooked in a rosemary, mushroom and red wine jus -
  • Bruschetta Calabrese - Olive tapenade, tomato, basil, olive oil, oregano & fetta $10.5
  • Gamberi Piccante - Prawns tossed with chilli, bacon, wine & garlic $16.9
  • Penne alla Arabbiata - Pepperoni & chilli in napoli sauce $16.9
  • Cotoletta - Crumbed veal Schnitzel $22.9
  • Antipasto della Casa - Selection of cured meats, marinated vegetables, cheese varieties & Pane di casa $18.9
  • Hazelnut Nutella Cheesecake - With ice cream, cream & strawberry $10.5
  • Gnocchi Napoletana - Potato gnocchi cooked in napoli sauce $16.9
  • Vegetarian Linguine - Capsicum, mushroom & onion in napoli sauce $17.9
  • Sizzling Pepper Steak $21.80
  • Curried Chicken and Rice $17.80
  • King Prawn $15.80
  • Fish Cutlets with Prawn Sauce $18.80
  • Combination Satay Sticks - Two each of lamb, chicken and fillet beef. $18.80
  • Honey King Prawns - Honey prawns as only Tang’s can make them. Full body prawns in a light crispy batter lightly turned in yellow box honey. $33.80 per person
  • Curried Beef and Rice $17.80
  • Curried Prawns and Rice $17.80
  • Steamed French beans with herbed butter $7.00
  • Steamed French beans with herbed butter $7.00
  • Banoffee tart & vanilla ice cream $12.00
  • Oyster selection (Half / 1 dozen) $16.00/$32.00
  • Crispy ale battered local market fish with fat chips, snow peas, cucumber, radish salad & tartare sauce $28.00
  • Cheese selection, marinated baby figs & homemade lavosh $12.00
  • Confit Hunter Valley chicken, celeriac cake, asparagus, prosciutto & tarragon jus $28.00
  • Relish Kilpatrick (Half / 1 dozen) $18.00/$35.00
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • Pad Prik Hang - Stir fried with chilli jam, cashew nuts, dry chilli, shallot and onion. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Sweet Potato Curry - Curry cooked with coconut milk and yellow curry paste, pieces of sweet potato, capsicum and basil leaves. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Tom Kha - Coconut milk soup with Thai herbs, galangal and mushroom. Vegetables:$6.50, Chicken:$7.50, King Prawns:$8.50
  • Peanut Sauce - Stir fried Thai style peanut sauce with capsicum, shallots, onion and crushed peanuts. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Vegetarian Curry Puff (4pcs) - Mixed vegetable, wrapped in puff pastry, served with cucumber sauce. $6.50
  • Dim Sim (4 pcs) - Steamed dumpling stuffed with minced prawn and pork. $7.50
  • Pad Satay Noodle - Stir fried flat rice noodle with Thai peanut sauce and mixed vegetable. Vegetables & Tofu / Chicken, Beef or Pork / King Prawns $11.90 / $13.90 / $18.90
  • Chicken Wing (5pcs) - Marinated chicken wings, deep fried and served with sweet chilli sauce. $7.50
Kao Gang Thai Restaurant

Kao Gang Thai Restaurant

location

Address

8 Memorial Dr, Shop 1, Shellharbour, New South Wales 2529, Australia

phone

Phone

0242977888

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
8 Memorial Dr, Shop 1, Shellharbour, New South Wales 2529, Australia
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