Address
17 Liverpool St, Melbourne, Victoria 3000, Australia
Kappo Okita Japanese Restaurant in Melbourne Menu
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Nearby Sample Menus
- SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
- B4. Mongolian Beef with Peanut Sauce $17.80
- S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
- D10. Boiled Vegetarian Dumplings
- E8. Spring Onion Pancake $2.80
- S23. Beef Brisket Noodle Soup $7.50
- Deep-Fried Smelled Duck & Pastry
- V5. Mix Vegetables $10.80
-
Beef in garlic sauce $23.80
- Sliced beef with onions & garlic sauce
-
Crocodile meat with xo chili sauce $31.80
- $31.80
- -Miced pork $8.80
- Steamed oyster with garlic and black bean sauce $34.80
-
Combination soup $7.50
- Clear soup, calamari, pork, chicken, prawn, chicken stock
- -Small (2-3 people) $108.00
-
Deep fried oyster $34.80
- Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
- -Larger (8-10 people) $388.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- Matcha latte
- Eggs benedict $16.00
- Big breakfast $17.90
- French toast $15.50
- Corn fritter $16.50
- Chicken burger $14.50
- Smoked salmon benedict $18.00
- Chorizo baguette $13.50
- Savory buns
- FN10. Braise Lamb with XO Sauce Fried Rice Noodles $12.00
- Dish no rice $18.00
- Noodles $12.00
- Rice $13.00
- Rice $10.00
- FR14. Mince Pork With XO Sauce Fried Rice $10.00
- M24. Prawn w/ Gold Sand (In Shell)
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte $29.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
- Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
- Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
- Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
- -Gluten free bread $1.00
- Mac and cheese croquettes, truffled aioli (V / NF) $12.00
-
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
-
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
-
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
-
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
-
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
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Banana bread $9.00
- Served with mascarpone, fresh bananas
-
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
-
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
- Eggs Benedict $12.00
- Avo Mash $14.00
- Spanish Omellete $13.50
- Fruit Toast $5.50
- Toaster Muesli $6.50
- Fruit Salad $5.50
- Eggs On Toast $10.00
- Toast $5.00
- 103. Fried Chicken $11.00
- S $11.50
- 19. Chargrilled Chicken M $12.50
- S $11.50
- 2 rolls $5.50
-
105. Special Chargrilled Pork Chop $13.00
- (with egg and meat loaf)
- S $11.50
- 304. Chargrilled Pork
- Sliced Beef with Oyster Sauce $19.80
- Chine's Icecream Cream and Selection $8.80
- Double Cooked Sliced Pork Belly $25.80
- Wonton Soup $6.80
- Pan Fried Chicken Breast Fillet in a Fresh Aromatic Soy Sauce $23.80
- Steamed Assorted Dumpling (4 pieces) $10.80
- Steamed Vegetarian Dumpling (3 pcs) $6.80
- Shredded Duck Soup $7.80
-
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
- Pain Au Chocolat $3.50
-
Muesli $9.50
- Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
-
Le Croque Madame $12.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
- Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
-
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
-
La Carabistouille $11.00
- Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
-
La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
- Banana, cinnamon & walnut bread $6.00
- Gorgonzola dolce with pear and lavoche $12.00
- -Add poached egg $2.50
- Bacon and egg ciabatta roll with relish $7.50
- Toasted sourdough sandwiches $8.90 / $10.60
- -Avocado and lemon $8.50
- House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
- Toasted sourdough sandwiches $8.90 / $10.60
- Gyu sashi - Light grilled tender beef slices served with special sauce $7.10
- Lemonade - Sprite $4.00
- Taiyaki - Waffle pancake with sweetened red beans with vanilla ice cream $9.00
- Nasudengaku - Egg plant deep fried and delicious miso topping $8.60
- Teba - Deep fried chicken wings with Garlic sauce $8.00
- Veg Tempura - Batter fried variety of vegetables $17.50
- Cucumber roll 6 pieces per serve $7.00
- 0 Ika sashimi - Squid sashimi $15.00
- Fruit Toast $7.00
- Saganaki w balsamic vinegar-poached wild figs $13.00
- Assorted Pastries $3.50
- Slices $7.50
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Chicken schnitzel w Italian coleslaw $26.50
- Ploughman’s board $14.50
- Stilton DOP, Nottinghamshire England $15.00
Kappo Okita Japanese Restaurant
Phone
0396622206
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Japanese
Features
17 Liverpool St, Melbourne, Victoria 3000, Australia
- Melbourne Japanese Menus
- Inner Melbourne Japanese Menus