Kappo Okita Japanese Restaurant in Melbourne Menu

Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Tsukimi udon $9.90
- Spinach and egg served in piping hot udon noodles soup
Ten don $10.50
- Tempura prawns and vegetables served on rice
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup

Spare rib BBQ
Fried kimchi with tofu $20.00
Assorted meat BBQ $48.00
Prawn tempura $12.00
Ugeoji galbitang $16.00
- Beef rib stew with dried cabbage
Dolsot bibimbap $8.50
- Mixed vegetable and meat on rice in a stone pot and miso soup
Spicy pork BBQ
Fresh lobster sashimi Marker price

Yasai Salad $3.00
Large Sushi Box $9.50
Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
Miso Soup $2.00
Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
Small Sushi Box $7.50
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80

14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
MISO SHIRU $4.80
- (Traditional Japanese Soya Bean Soup)
EBI SALAD $16.80
- (Prawn salad)
HARUMAKI $9.50
- (Deep fried mini spring roll)
FRESH FRUIT PLATTER $8.00
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
Vegetarian Section
3. CALIFORNIA ROLL SET $14.80
- Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit

Fried spiced cauliflower 6.00
Pain au chocolat 8.00
A shared selection of dishes for the table per person 75.00
Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
Morcon ahumado picante (30g) 14.00
Rock flathead, fregola, chermoula & prawn 36.00
Spiced pumpkin, pine nut cream 9.00
Kitchen charcuterie selection 29.00

Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Add on seasonal vegetables or mashed potato $1.50
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
Garlic & herb bread $3.50
-Mushroom sauce
Greek salad $10.00
- Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing

Anchovies $6
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Parmigiana(9”/13”)(V) $15/$29
- San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Calabrese (9”/13”) $15/$22
- Antonella Tomato, Mozzarella, Hot Salami,
Pasta made fresh daily

Pasture-fed Hanger steak, char grilled medium-rare, baby leeks, red wine sauce $33.00
Baccala: & potato croquettes (2) $8.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28
Our selection of house made sorbetti & ice cream $18.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
Pastiera 'Napoletana' with candied fruits & cumquat compote $17.00

Salmon & tuna sushi (8 pcs)
- Fresh salmon & raw tuna on vinegar rice
Assorted sushi
- Sliced raw fish served on vinegar rice (E-6 pcs, M-10pcs)
Sake maki $9.50
- Raw salmon roll (8pcs)
Katsudon $12.50
- Fried pork cutlet cooked with egg and onion on rice
Tofu yaki udon / soba * $13.50
- Soft fried udon / noodles with mixed veges
Dragon sushi & sashimi
- Fried tempura prawn roll with sashimi combination
Beef Teriyaki $14.80
- Grilled eye fillet with teriyaki sauce & served with salad
* Vegetarian dishes

Roast chicken, bacon, cherry tomato, salsa verde $19.00
●Entrees
Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
●Pastarisotto
Roast eggplant, san marzano tomato, bufala ricotta, herbs (V) $18.00
Duck liver parfait, cornichons, crisp bread (GFO) $13.00
Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
Eggs on toast (GFO, V) $9.90
- poached, fried or scrambled

Ebi Mayo - Fried prawn with Japanese mayonnaise sauce $12.00
Green tea ice-cream - Very delicate flavour $7.00
Udon: Niku Sliced beef - Thick wheat noodles with vegetables in soup with $12.50
Tonjiru - Pork and vegetables in miso soup $6.80
Gyu don - Thinly sliced beef cooked in sukiyaki sauce on rice $11.80
Kitsune Fried bean curd $10.30
Tempura combination - Batter fried prawn & variety of vegetables $17.50
Tanuki Fried batter flakes $10.30

Nearby Sample Menus