Address
Kalymnos Drive, Karama Shopping Plaza, Darwin, Northern Territory, Australia
Karama Tavern in Darwin Menu
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Nearby Sample Menus
- Kids green salad $8.00
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
- Kids Cheeseburger with chips and salad $12.00
- Fresh fruits and raspberry jelly $8.00
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Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
- Seasonal garden salad $8.50
- Turkish bread with olive oil and vincotto $8.50
- Banana Split vanilla ice cream and chocolate sauce $10.00
- Roast Duck Half bird $20.00/Whole bird $35.00
- Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
- Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
- Vegetarian Curry Puff (4 pcs) $6.00
- Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
- Spring Roll Chicken (4 pcs) $8.00
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Honey Prawns $35.00
- Beef with Vegetables in Oyster Sauce $27.00
- Pork Spare Ribs Peking Style $27.00
- Beef with Satay Sauce $27.00
- Sliced Beef Noodle Soup $17.00
- Combination with Rice Noodles (Wet or Dry) $24.00
- Squid in Black Bean Sauce $27.00
- Lamb Cutlets in Tamarind Sauce $32.00
- Original Sin $38.95
- Macarons $9.95
- Enchanted Forest $40.95
- Fruit Flan $28.95
- Caramel $25.95
- Wildberry Baked $26.95
- Strawberry $25.95
- The Chelsea $249
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Beef Rendang $28.00
- curry spicy coconut butter coconut milk
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Pork Dumpling 4 $4.00
- pork garlic chive
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
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Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
- Diet Coke (375ml can) $3.5
- Chips, aioli, homemade tomato sauce $10
- Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
- Wild Rocket, pear, goats cheese & walnut salad, white balsamic vinaigrette $14
- Fresh Territory Fish of the Day Market Price
- Affogato with or without Liqueur from $10
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Rump Lump A-Rump (500g) $32.95
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
- Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
- Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
- Coke Zero $5.00
- Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
- Catch of the Day The catch changes daily $P.O.A
- Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
- Bush Spiced Chutney N/A
- Onion Rings with Garlic Aioli $8.95
- Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
- Cheesy Garlic Bread $7.95
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- House baked bread with dukkah and olive oil $4.0
- - Berber spiced kangaroo, tomato jam & salad $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Toast – raisin, white or house baked with jam or vegemite $4.0
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- Egg $1.50
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- - Barramundi Fillets - Local $32.0
- Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
- Seafood Spring Rolls $9.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
- Fried Barramundi with Rice (Imported Fish) $14.0
- - Choice of Barramundi or Snapper (whole fish) MP
- Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
- - Eye fillet (250g) $36
- - Sliced chicken breast $5ea
- - Garlic prawns $8
- - Crumbed chicken $5ea
- Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
- SIZZLING PRAWNS & MUSHROOMS - chilli, garlic oil $18.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
- 2 Whole Chickens with 2 large sides* $47.25
- PERi-PERi Chips (Regular) $3.95
- Caramelised Onion $1.50
- Couscous (Large) $5.95
- Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Spicy Marinated Olives $3.95
Karama Tavern
Phone
0889450138
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
Kalymnos Drive, Karama Shopping Plaza, Darwin, Northern Territory, Australia
- Darwin Pub Food Menus
- Darwin City Pub Food Menus