Kate's Kitchen in Byron Bay Menu

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Nearby Sample Menus

House Smoked Duck Breast with baked beetroot, seasonal greens & kipfler potatoes $24.50
- large chips $8.00
FRESH BUFFALO MOZARELLA cooper shoot tomatoes, balsamic vinegar & virgin olive oil $16
Coconut Bread grilled with honey glazed bananas $8.00
- fresh fish fillet from the market with chips & salad $15.50
- Grilled frsh Fillet with Chips & Salad $15
Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50

Mousse Au Chocolat $3.80
Hot Latina (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
BBQ Chicken - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00

Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Parma ham - Chilled rockmelon, lavender infused honey $22
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
Aged cheddar - Tomato chutney, pickled onions and lavosh $17
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20

Crumbed sardines - roasted cauliflower, raisin & pinenut agrodolce $16.00
Portugese seafood stew - king prawns, fish, mussels & squid, saffron aioli & garlic toast $29.00
Chipotle pulled pork - black beans, fried egg & pico de gallo $17.00
Crumbed sardines - tomato & olive salad, saffron aioli & ciabatta toast $15.00
Shakshouka - baked eggs, merguez sausage & mint labneh $17.00
Milkshake $4.00
Vanilla icecream $5.00
Mixed dozen - choice of three from above $31.00