Kate's Kitchen in Byron Bay Menu

None

Nearby Sample Menus

  • Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
  • FRESH BUFFALO MOZARELLA cooper shoot tomatoes, balsamic vinegar & virgin olive oil $16
  • CHEESE BOARD imported & local cheese, nuts & quince $17.5
  • Bauern Frühstück -
  • Lamb Cutlets grilled with potatoes, vegetables & red wine jus $22.50
  • Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
  • Vegetarian Big Breakfast 2 free range eggs your way with mushrooms, spinach, rosti, avocado, toast & house made baked beans, + $ 1 scrambled $18.00
  • - free range egg · bacon · avocado · sausage · mushrooms $3.50
  • Bread Butter $1.00
  • Bacon $0.40
  • Lamb Kebab Wrap $6.00
  • Pineapple Fritters $1.10
  • Prawn Cutlets $1.20
  • Potato Scallops $0.60
  • Cheese $0.40
  • Double Egg $6.20
  • Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Tiramisu $5.50
  • Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
  • Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
  • Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
  • Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
  • Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
  • Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
  • Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
  • Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
  • Crinkled fries with aioli $11
  • Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
  • Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
  • Mochaccino $3.80
  • Cheesy scrambled eggs - with turkish toast $7.00
  • Earl grey $3.80
  • Fishheads fish and chips - house pickled onion, local watercress and tartare sauce $25.00
  • Naked with citrus $15.00/$29.50
  • Bloody mary oyster shot with tabasco & lime $4.50/each
  • Chipotle pulled pork - black beans, fried egg & pico de gallo $17.00
  • Iceberg, tomato & crouston salad, green goddess dressing $8.00
Kate's Kitchen

Kate's Kitchen

location

Address

71 1200, Byron Bay, New South Wales 2481, Australia

phone

Phone

4357535733

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
71 1200, Byron Bay, New South Wales 2481, Australia