Address
71 1200, Byron Bay, New South Wales 2481, Australia
Kate's Kitchen in Byron Bay Menu
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Nearby Sample Menus
- CITRUS TART gluten free tart with lemon curd $15
- - Grilled frsh Fillet with Chips & Salad $15
- Corn Fritters house made with relish & a free range poached egg $15.00
- - lean rib eye steak with chips & salad $15.50
- CHEESE BOARD imported & local cheese, nuts & quince $17.5
- POACHED PEAR fresh pear paoched in wine,sliced almonds & rock melon caviar $15
- - open faced omelet with speck, chorizo, potato, onion, capsicum $17.50
- AFFOGATO italian classic… double shot espresso with home made ice cream $8.5
- Prawn Cutlets $1.20
- Steak Works burger $7.30
- Seafood Basket N/A
- Battered Fish $4.00
- Hamburger Works $6.50
- Potato Scallops $0.60
- Chicken Schnitzel $4.20
- Sausage Rolls N/A
- Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
- Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
- Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
- Roasted Pumpkin (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Tiramisu $5.50
- Mousse Au Chocolat $3.80
- Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
- Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
- Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
- Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
- Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
- Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts $34
- Veggie chips $11
- Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
- Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
- Toast - choice of sourdough, turkish, multigrain, english muffin or gluten free (add $1) with our jam, marmalade, vegemite, crunchy peanut butter or local honey $6,.50
- Mixed dozen - choice of three from above $31.00
- Caramelised mocha $4.80
- Fresh muffin - baked daily $5.00
- Chipotle pulled pork - black beans, fried egg & pico de gallo $17.00
- Crumbed sardines - tomato & olive salad, saffron aioli & ciabatta toast $15.00
- Chai latte $4.20
- Mochaccino $3.80
Kate's Kitchen
Phone
4357535733
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features