PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
Pad Thai - authentic pad thai noodles flamed cooked with chicken, shrimp, egg, onion, snow peas, peanuts & coriander with our succulent home made Pad Thai sauce (S/L) $11.95/$13.95
Edamame - freshly steamed green soya beans - hold to your mouth & squeeze the succulent bean from the pod. served with salt $4.00
Hokkien Mee - wok me's famous garlic ginger & oyster sauce with either chicken fillets, lean beef or BBQ pork & seasonal vegetables with thick hokkien noodles (S/L) $9.95/$12.25
Calamari - 6 or 10pcs of crunchy crumbed calamari $6.95/$10.95
Japanese Curry - tender crumbed chicken served on a bed of fluffy stemaed rice & smothered in a mild curry sauce (S/L) $9.95/$12.75
Kuai Tiau - special soy sauce, BBQ pork, shrimp, egg, onion, beansprouts, shallots & Asian greens with flat rice noodles & a hint of chilli (S/L) $10.95/$12.95