Kebab Masters Marina in Mandurah Menu

None

Nearby Sample Menus

  • - Natural (GF) $21 / $32
  • Fresh coffin Bay Oysters ½ doz / doz
  • Mashed potato with roasted garlic $4.5 / $14.5
  • Banoffee Sundae Banana, vanilla ice-cream, butterscotch sauce, nuts and wafer $14.5
  • Mango sorbet lactose free $8.5
  • - For One $22.5
  • Caesar Salad fresh baby cos leaves tossed with roasted, crisp bacon, croutons and anchovies all bound in our homemade Caesar dressing finished with shaved parmesan and poached egg $24
  • Spaghetti Marinara Medley of fresh fish, mussels, calamari and prawns tossed in a rich Napoli sauce $17.5
  • Panini $10.50
  • Homemade Lasagne & Salad $14.00
  • Raisin Toast served with a selection of Honey, Jam & Vegemite $4.50
  • - Takeaway 16oz $5.50
  • - Quiche Lorraine / Quiche Florentine / Slice of the day
  • - Takeaway 12oz $4.50
  • Homemade Soup of the day
  • - Homemade Cheese & Spinach Strata
  • Spring rolls (2 pieces) $ 5.00
  • Chilli lamb $ 17.00
  • Ginger beef $ 15.50
  • Combination sate $ 17.00
  • Sliced BBQ pork & chop suey $ 14.50
  • Hokkien noodles $ 15.00
  • Dishes serve with fried or plain rice- Beef & black bean, pork & bean shoots $ 10.50
  • Mixed vegetables (S/L) $ 8.50/ $ 10.50
  • Li's Satay Beef Small $13.80 / Large $16.60
  • Vegetable omelette $11.00
  • Chilli Pork veg Large $13.80
  • Curry Prawns veg $19.60
  • Special Fried Rice Small $10.70 / Large $11.90
  • Chicken Sweet Corn Soup $5.20
  • Satay Chicken veg Small $12.20 / Large $14.50
  • Deep-fried Szechuan Beef Small $13.80 / Large $16.60
  • Guinness Pie $19.50
  • Garlic Bread - Grilled with garlic and herb butter $6.90
  • Salat and pepper squid - Served on a garden salad $14.90
  • Crumbed Lamb Loin Cutlets - Crumbed lamb cutlets, mash potato, seasonal greens & mushy peas with smoked bacon jus $24.90
  • Fettuccini carbonara $12.90
  • Crisp pork belly with plum sauce - slow cooked pork belly, mash potato & seasonal greens $22.90
  • 3 bangers and mash - Lamb and rosemary, beef and pork with mash potato $19.90
  • All grill items served with crispy chips & garden salad. Select your sauce from either creamy mushroom, pepper, creamy garlic or diane N/A
  • Prawn cutlets (2) $9.00
  • Garlic prawns $16.50
  • Curry beef $17.50
  • Sweet & sour duck $21.50
  • Spring rolls (2) $6.00
  • Chilli chicken $19.00
  • Beef vegetable (Chop suey) $12.50
  • Pork with vegetables $12.50
  • Friars Garlic Bread (4 pieces) - With Mozzarella Cheese add $2 $8.00
  • Cream Potato $6.00
  • Carpet Bag Steak - A surf and turf classic with a twistscotch fillet steak with oysters and a generous serve of garlic and fish cream sauce $39.00
  • Baked potato w cheese or sour cream $6.00
  • Winter Cobb Salad - A lightly tossed salad with diced bacon, egg, green beans sesame seed, chicken or salmon and finished with a honey glaze $22.00
  • Garden Vegetable Pasta - A selection of fresh vegetables infused with fresh herbs in a light wine cream sauce and taglatellie pasta (with prawns add $6) $24.00
  • Garlic Prawns $7.50
  • Bruchetta (V) - Chunky ciabatta bread topped with salsa verde tomato, balsamic glaze, onion, olives, garlic and herb $10.00
  • Mongolian Beef $11.95
  • Seafood and Chips $12.95
  • Beef Satay (3 sticks per serve) $7.95
  • Seafood Combination Satay $19.95
  • King Prawn $19.95
  • Yum Seafood $19.95
  • Honey Prawns $13.95
  • Lemon To-Fu $13.90
  • Braised chicken with almonds or cashews $17.5
  • Hot and sour soup $9.00
  • Salt & pepper squid $18.00
  • Long noodle soup $7.00
  • Szechuan (hot)
  • Dim sims (Fried or steamed) $10.00
  • Salt & pepper pork ribs $18.00
  • -Squid $16.5
  • Tangy Lemon $25.95
  • Double Choc Strawberry Torte $30.95
  • French Vanilla $23.95
  • Coffee Pecan Torte $29.95
  • American $24.95
  • Blueberry $25.95
  • Strawberry $25.95
  • Marble Mudcake $30.95
  • - Tomato Saffron Shooter $25.90 / $35.90
  • Wagyu Beef Sampler Seared Wagyu Fillet w Bearnaise Sauce, Wagyu Cheek, Wagyu Tartar & Chips $27.90
  • Creamy Manjimup Truffle Mash Potato (g) $9.50
  • Duck Prosciutto Salad Duck Prosciutto Salad w Mixed Leaves, Nashi Pear & Creamed Gorgonzola Cheese $25.90
  • Seafood 4 Ways Sambuca Prawn, Pork Belly & Scallop, Crab Cake and Oyster w Creme Fraiche & Salmon Caviar $25.90
  • Beetroot Salad Cherry Tomato, Candied Walnuts, Goat Cheese, Red Onion & Mizuna (g) $10.90
  • Asparagus Salad Prosciutto, Parmesan Cheese & Mizuna tossed w Light Olive Oil Dressing (g) $10.90
  • - Grilled w Bacon and Pineapple BBQ Sauce $25.90 / $35.90
  • LAMB SKEWERS (GF) Beetroot Relish, Walnut Dukkah $17.00
  • BEEF PATTIES Beef, Pickle, Mayo & Mozzarella $18.50
  • MACCHIATO: SHORT $3.80
  • PEAR & APPLE CRUMBLE Pear & Apple, Crispy Crumble, Anglaise, Vanilla Tuille, Ice Cream $14.50
  • IRISH COFFEE (Jameson’s) $10.50
  • MINI LAMB T-BONES (GF) Chargrilled, Marinated in Mint Jelly $17.00
  • HOUSE WHITE (B/G) $35.00/$8.00
  • SEAFOOD Smoked Salmon, Cream Cheese, Spanish Onion, Fresh Dill, Sweet Chilli Glaze, Creamy Garlic Base $26.00
  • Shark Fin Chicken or Crabmeat Soup $9.00
  • Boneless Lemon Chicken $15.00
  • Pepper Fillet Steak $20.00
  • BBQ Pork with Oyster Sauce $15.00
  • Beef with Cashews or Almonds $17.00
  • Curried Prawns $16.00
  • Mushroom Chicken Soup $6.00
  • Braised Squid and Garlic Sauce $16.00
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • Sticky Date Pudding $6.50
  • Scotch Fillet Steak (GF) with homemade tomato relish $24.00
  • Thai Chicken Curry with Rice $25.00
  • Hashbrowns, Eggs, Bacon etc. $2.90 each
  • Mini Fries $5.50
  • Homemade Steak and Vegie Pie $10.00
  • Hamburger $15.00
  • Carrot Cake $4.50
Kebab Masters Marina

Kebab Masters Marina

location

Address

Corner of Gordon and Shepherd Road, Mandurah, City of Mandurah

phone

Phone

0895353540

email

Email

None

clock

Opened hours

7 AM to 11 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Diner , Persian , Turkish

features

Features

Location
Corner of Gordon and Shepherd Road, Mandurah, City of Mandurah
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