Kebab World in Galleria, 385 Bourke Street, CBD, Melbourne Menu

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Nearby Sample Menus

DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
HOT JAM 6 for $6.00
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
JAM FILLED 3.20 EA
DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only

Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Gluten free bread add$1.50
For a two slice melt add$6.20
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00

Housemade porridge $9.90
- Served with stewed rhubarb crushed walnuts and honey
-Stuffed olives
-Rindless bacon, sausages, smoked salmon $4.00
-Add gluten free bread $2.00
-Add chorizo sausage $2.50
-ITalian minestrone
Brioche cacao french toast $16.90
- Caramelized banana, maple syrup and mascarpone
-Prosciutto

Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
Smoked salmon $5.00
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
-Cream cheese
-Add beef brisket $5.00
Blueberry & lemon cheesecake (V)
- A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
Persian fetta $4.50

32 Soybean Soup $16.00
- Soybean soup with tofu and vegetables
24 Fried Chicken $22.00
- Deep Fried Diced Chicken Served with Cabbage Salad
22 Spicy Seafood Bento
- (NON SPICY available) Wok-fried Baby Octopus, Squid n Prawn with Vegetables in Spicy Sauce
35 Beef Bulgogi Soup $17.00
- Beef bulgogi with mixed mushrooms sweet potato noodle with vegetables in beef broth served in a small stone pot
Cold Seaweed Soup $3.00
Mushrooms (4 pcs) $3.00
Pickled Radish $3.00
40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms

Roast Pork Vegetables 14.80
Calamari Tenticles in Spicy Salt 7.80
Small 2.50
Chicken Udon with Teriyaki Sauce 13.80
Garlic King Prawns 25.00
Hokinese Fried Rice 22.00
Laksa Seafood & Meat Combination Soup 8.00
Sweet & Sour battered King Prawns 25.00

Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte $29.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00

Soup of the Day See Specials of the Day
- Homemade.
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Moroccan Lamb Salad $24.00
- Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
GROUP BOOKINGS: One account per table. We do not split bills. Assistance for change available
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.

Yenda Pale Ale, Schooner $ 8.40
Scotch Fillet (GF*) $ 36
- 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
Yenda Pale Ale, Schooner $ 8.40
Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Apricot/Banana Bread $ 8

Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles

Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Banana bread $9.00
- Served with mascarpone, fresh bananas
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request

Italian tiramisu $15.00
- With freeze dried cherries and almond biscotti
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
Wok seared seasonal vegetables $7.50
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
Trio of ice cream and sorbet served in a brandy snap basket $15.00
- Coconut ice cream / salted caramel ice cream / raspberry sorbet
Chancellor fruit platter $15.00
- Selection of seasonal fruit

Fried Chicken Wings (S/M) $14.00/$18.00
- Deep fried chicken wings
Tofu Bibimbap
- Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese
Gamjatang
- Spicy pork bone stew with potato, dried raddish leaves, and sesame powder
49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
Mukbap $18.00
- Rice topped with acorn jelly and Kimchi
Pork Bibimbap
- Rice topped with seasoned vegetables, pork and fried egg either on bowl or hotpot
Acorn Jellywith Salad $18.00/$27.00
- Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)

201. Chicken Soup $2.00
196. Tomato Rice $4.00
184. Thai Pineapple Fried Rice $12.90
159. Glass Noodle Salad - Golden Tofu $11.50
- Seafood $13.90
102. Soft Shell Crab $14.50
195. Coconut Rice $3.50
95. Creamy Garlic Mushroom

Berry Compote
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
L $7.90
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Pide by itself $3.00
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
With Rice + Salad $9.90