Address
23 Armstrong St North
Kebabman in Ballarat Menu
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None
Nearby Sample Menus
- Chicken Parmigiana $23.00
- Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
- Four Mushroom Risotto - creamy aborio w/ mushroom ragu featuring ballarat mushroom farm produce finished w/ enoki and meredith fetta $22.50
- Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
- Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
- 12 Hour Pork Belly - soft skinned, 12 hour pork belly served on creamed celeriac w/ dutch carrots and drizzled w/ a James Squire cider & currant jus $28.00
- Prawn and Chorizo - fettuccini pasta w/ prawns and local chorizo in a garlic tomato and butter sauce $23.00
- Trio of dips - served w/ garlic flat bread $9.50
- Salmon Steak with Creamy Garlic & Chive Sauce $31.00
- Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
- Crispy Fried Onions $7.50
- Warm Sticky Date Pudding served hot with Butterscotch Sauce & Ice Cream $11.00
- Chicken Breast Fillet (1/2) $21.00/$31.00
- Scotch Fillet (300g) $33.00
- Warm Chicken Salad $21.00
- Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
- Milkshake $5.70
- Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
- Cannelloni (Vegetarian) Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce $13.90 / $16.60
- Caesar Salad Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $13.90
- Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
- Tiramisu Coffee & liqueur infused biscuit cake with fresh mascarpone, cream & sprinkled chocolate $7.00
- Caesar Salad with Prawns Pan-fried prawns tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $21.00
- Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil $13.00 / $15.20 / $17.40
- Tiramisu Torte $29.95
- Wildberry Baked $26.95
- Profiterole Torte $34.95
- Lemon Meringue $26.95
- Continental Apple Cake $26.95
- Marble Baked $26.95
- Double Choc Strawberry Torte $30.95
- The Chelsea $249
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
-
SPICY BAKED EGGS [v] 15.00
- w/ free range eggs, spicy beans, Meredith feta, dukkah
- *(Add Chicken + $4)
- Please see display fridge for our fresh selection of cakes & focaccias
- *(add Atlantic Smoked Salmon instead of ham +$3)
- Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
- *(add a poached egg +$2)
- YELLOW FISH & CHIPS 22.00
- Garlic Bread - Warmed ciabatta bread with garlic butter and cheese $7.50
- Roast of the day - Refer to Specials Board $13.00
- Beef Burger - Beef burger served on a bun with caramelised onion, egg, bacon, lettuce, tomato, beetroot and cheese. Topped with tomato relish and served with a side of chips $18.50
- Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
- Chocolate pudding served with double cream $9.50
- Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
- Pork Belly - Twice cooked Asian style pork belly served with rice, wok tossed vegetables with a sticky sweet soy sesame sauce $27.50
- Chicken parma served with chips $9.00
- Curry of the day - Served on jasmine rice $11.00
- Veal Cordon Bleu - Tender veal steaks rolled with ham and cheese, crumbed and topped with tomato relish $24.00
- Fried Fish and Chips - Golden beer battered fillet of fish $11.00
- Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
- Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
- Seasoned Wedges - Served with aioli $7.00
- Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $11.00
- Cheesy Garlic Pizza - Crispy pizza base topped with garlic butter and cheese and served with sweet chilli and sour cream dipping sauces $10.00
- Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
- Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
- Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
- Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
- Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
- Herb Bread (V) - add cheese +$2.00 $7.00
- Soup of the day: Today’s creation served with a bread roll $8.50
- Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
- Scallops Chow Mein $19.50
- Sizzling King Prawn Garlic $18.50
- Beef with Vegetables $14.00
- Chicken Mushroom Soup $4.30
- Boneless Lemon Chicken $15.00
- Namking Beef $15.50
- Satay Chicken $14.50
- Imperial Beef $15.50
- Chicken Kiev Chicken breast filled with garlic butter & panko crumbed, served with roasted vegetables or chips & salad $21.00
- Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
- Risotto Butternut pumpkin, wine & parmesan cheese $18.00
- Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
- Asian Platter $6.00
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Extra’s -
- Scallopine: Veal N/A
- Caesar Salad N/A
- Mustard N/A
- Eureka Special N/A
- Diane Sauce N/A
- Lucio Special N/A
- Florentine N/A
- Different Corners N/A
- Grilled Strip Salad $7.95
- Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
- Sauce - BBQ N/A
- Spicy Hot Twister $6.95
- Sauce - Tomato N/A
- Regular Twister - $6.95
- PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
- NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
- ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
- CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
- Coke, Diet Coke, Lemonade, Solo $3.00
- PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
- Cascade Light $6.50
- White Sangria $9.00 (Glass) / $24.00 (Carafe)
- Sausages: Served with Mash and Vegetables $9.50
- Traditional Caesar Salad $15.50
- Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
- Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
- Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
- Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
- Chicken Nuggets: Served with Chips $9.50
- Lasagne: Served with Chips $9.50
-
Turkey B.L.A.T $12.00
- turkey crispy bacon avocado lettuce tomato mayo
- Gonder Slaw $4.00
-
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
- Rasberry Macadamia blondie $5.00
- Gupcakes $3.50
-
Notorious Big $17.00
- double beef burger double bacon cheese pickles onion mayo mustard ketchup
- Baked Cheesecake $5.00
- Magarons $3.50
Kebabman
Phone
0353329981
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Middle Eastern , Turkish
Features
23 Armstrong St North
- Ballarat Middle Eastern Menus
- Ballarat Turkish Menus
- Ballarat City Middle Eastern Menus
- Ballarat City Turkish Menus