Beef Jal Faragi Succulent beef pieces cooked with tomato, capsicum and onion in a hot and spicy sauce. $16.90
Putri Prawns (2 skewers) Grilled marinated tiger prawns served with an aromatic Malaysian style cream sauce $10.90
Ikan Perdana Fish fillets with tumeric, a blend of Malay spices, panfried & served with a rich mushroom cream sauce. $18.50
Kelantanese Prawn Tiger prawns, marinated in yoghurt with seasonal vegetables in a special percik sauce of oriental spices, lemon grass and coconut cream. $17.50
Mango Chutney (sweet) $2.50
Vegetable Soto Mixed vegetables, cauliflower, potato, peas, mushroom, zucchini, carrots & beans in a traditional Malay soto sauce. $13.50
Kashmiri Lamb Tender pieces of lamb cooked in a mildly spiced sauce with cashews and sultanas & a touch of cream. Highly Recommended n/a
Marinara Half shell mussels, tiger prawns, calamari sauteed in garlic & white wine in a napolitana sauce $17.50
Bosciola Sautéed bacon with garlic, onion, shallots, mushroom in a creamy white wine sauce $13.50
Gamberetti Tiger prawns sautéed in garlic & white wine in a rich napolitana sauce (chilli optional) $17.50
Zucca Roasted pumpkin, baby spinach, Spanish onions, garlic, rosemary & feta on a tomato base garnished with a drizzle of honey S $15.00 / M $18.50 / L $21.00
Greek Salad Cucumber, tomatoes, Spanish onions, kalamata olives, feta served with a light dressing $10.50
Chicken & Mushroom Sautéed chicken with mushrooms, sun dried tomatoes, onion, garlic & white wine tomato sauce with a dash of cream $14.00
Capriccossa Ham, mushrooms, egg, kalamata olives & oregano on a tomato base S $13.00 / M $16.00 / L $19.50
Romano Artichokes, kalamata olives, garlic & oregano on a tomato base S $14.50 / M $17.50 / L $19.50