Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Banana Split $15.00
Old time classic banana split. Vanilla ice cream with split banana, hot chocolate fudge, cream and crushed nuts.
Nuggets and Chips $12.00
FOOD ALLERGIES
Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
With Fresh Strawberries and Coulis (seasonal) $17.00
Spaghetti Bolognese $12.00
Moroccan Lamb Salad $24.00
Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Pannacotta $14.00
Homemade pannacotta - ask waiter for seasonal variety.
Beef pastrami, Swiss cheese and seeded mustard. NF
Apple & Walnut Brioche Swirl 6.50
Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
NEW Chicken & Avocado 7.50
Pulled chicken with smashed avocado and mozzarella cheese. NF
NEW Dessert Degustation 29.50
The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Tsukune $15.00 (4pcs)
Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
$10.00 (5 pcs)
Pipi-Sake Mushi $15.00
Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Sugar Peas $8.00
Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings