Ken's Crepes Mindil in Darwin Menu

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Nearby Sample Menus

DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
Mango Passionfruit and Coconut Panna Cotta $15.00
- with lychee and mint salsa
kids steak with chips and salad $13.00
Grilled Chicken Fillet or nuggets chips and salad $11.00
Turkish bread with olive oil and vincotto $8.50
Braised Lamb Shank $27.00
- creamy potato mash and seasonal vegetables
Steamed Vegetables $8.50
Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables

Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
Mixed Seafood Salad (Yum Tha-lay) - mixed seafood tossed in chilli jam, shallot, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $20.00
Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
Thai Fried Rice - thai style fried rice with egg and mixed vegetables N/A

Chicken with Vegetables and Cashew Nuts $27.00
Stir Fried Scallops with Ginger & Shallots $35.00
Sesame Prawn Toast (4) (imported) $8.00
Sweet and Sour Barramundi $35.00
Szechuan Squid $27.00
Chicken with Vegetables in Oyster Sauce $27.00
Spicy Salted Calamari with Black Pepper (imported) $11.00
Stir Fried Barramundi with Ginger & Shallots $35.00

Fruit Flan $28.95
Macarons $9.95
Strawberry Fields Torte $30.95
Coffee Pecan Torte $29.95
Caramel $25.95
Lemon Meringue $26.95
Babylicious $149
Continental Profiteroles $1.95

Chicken with Salted fish fried rice $20.00
- egg lettuce spring onion
Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
Mapo Bean Curd $27.00
- onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
Beef Rendang $28.00
- curry spicy coconut butter coconut milk

Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
Snitzel ( Chicken ) $6.50
Cheese $4.00
Toast – Jam or Vegimite $3.50
Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00

Daal Tadka (Regular / Large) $10.00 / $14.00
Cheese Nan $4.00
Paskwari Nan $5.00
Raita (Regualr / Large) $2.50 / $5.00
Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
Spinach Cheese (Regular / Large) $13.00 / $17.00
Prantha $3.00
Channs Masala (Regular / Large) $13.00 / $17.00

Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95

Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
Coke Zero $5.00
Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
Half / Half Pizza Selection N/A
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
Combo deal: Garlic Bread & Coke 1.25L for ! $7.50

PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a

Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
Garlic Bread $6.50
Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
Curry of the Day Please refer to specials board for more information $14.95
Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
Oysters Kilpatrick doz $31.50
Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
Rump 400g $31.50

Trio of house made dips with pita bread $17.5
- Grilled NT barramundi, caper aioli & salad $19.5
Vegetarian omelette with mushrooms, spinach & tomato $17.0
Dill scrambled eggs with house cured King salmon (NZ) $19.0
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
Baked eggs with house baked beans, spinach & cheese $16.5
Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5

ONION RINGS Tossed in seasoned flour and lightly fried $6.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
BOWL OF CHIPS $6.50
Vic Mignon; Crisp bacon with mushroom sauce $6.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
VIC STEAK SANGA THE LOT! $17.50

- Barramundi fillets - Imported $28.0
Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
Prawn Chu Chee (Kung Chu Chee) - Tiger prawns with spicy coconut sauce $29.0
Special Pineapple Fried Rice with Chicken or Beef (Khoa Pad Subparoad) - Thai special fried rice made with Bahn Thai's secret recipe $23.0
- Barramundi Fillets - local $32.0
Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0

SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
LAMB - mediterranean lamb back strap -
CAESAR SALAD - cos, bacon, parmesan, croutons, free range egg, white anchovies, caesar dressing $20.00
SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
SUMMER SALAD - mesclun, capsicum, cucumber, spanish onion, mixed olives, honey mustard dressing $20.00
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00

Ken's Crepes Mindil

Darwin City > Darwin > Ken's Crepes Mindil

Address

Nightcliff Foreshore, Palmerston Markets, Mindil Market and Coolalinga Rural Markets, Darwin, Northern Territory 0810, Australia

Phone

0426706002

Email

kenscrepesmindil@yahoo.com.au

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: 4:00 – 9:00 PM