Ken's Crepes Mindil in Darwin Menu

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Nearby Sample Menus

Green beans with toasted almonds $8.00
Fries with aioli and tomato sauce $8.50
Linguini pasta $22.00
- carbonara bacon cream egg yolk and cheese
Butternut pumpkin soup $14.00
- with coconut milk and toasted almond
Turkish bread with olive oil and vincotto $8.50
Baked Macarano and cheese pasta $12.00
Grassland Grain red sir loin 280g $36.00
Doubletree cookies and ice cream $14.00

Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
Crispy Pork served with plum sauce $20.00
Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
BBQ Chicken - grilled chicken fillet served with sweet chilli sauce $18.00

Scallops with Broccoli in XO Sauce $35.00
Prawns in Malyasian Style Sambal Sauce $35.00
Pork Spare Ribs Peking Style $27.00
Combination Bean Curd in a Clay Pot $27.00
Lychees with Ice Cream $9.00
Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
Szechuan Squid $27.00
Barramundi with Bean Curd in Clay Pot $35.00

Continental Profiteroles $1.95
Tangy Lemon $25.95
Lemon Meringue $26.95
Number Cakes $46.95
Continental Apple Cake $26.95
Chocolate Dipped Strawberries $1.5
Marble Baked $26.95
White Cherry $99

Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
Seafood with OX Sauce sizzling $34.00
- Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
Siu Mai 4 $12.00
- pork prawn sesame spring onion
Steamed NT Barramundi with ginger & shallots $30.00
Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
Seafood Neptune $14.00
- pumpkin prawn squid fish

B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Add cheese $0.50
Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
Salad (Greek or Garden) $5.50
Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
Ham $4.50
Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
Roast roll w/gravy $10.00

Paskwari Nan $5.00
Plain Nan $3.00
Tandoori Chicken Pieces $3.00
Prantha $3.00
Butter Chicken (Regular / Large) $13.00 / $17.00
Chese Chilly $4.00
Channs Masala (Regular / Large) $13.00 / $17.00
Rice (Regular / Large) $4.00 / $6.00

Homemade Palate Cleansing Sorbet $5
Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
Schwepps Bitter Lemon $5
Diet Coke (375ml can) $3.5
Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16

Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
T-Bone Big Fella T (600g) $39.95
Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95

SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a

Curry of the Day Please refer to specials board for more information $14.95
Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
Creamy Mushroom N/A
Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
T-Bone 500g $35.95
Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
Extra Steak Sauce $2.95
Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38

Vegetarian omelette with mushrooms, spinach & tomato $17.0
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Berber spiced kangaroo, tomato jam & salad $19.5
Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
+ paprika fried potatoes +$4.0
Natural muesli, Greek yoghurt & fresh fruit $13.0
Baked eggs with house baked beans, spinach & cheese $16.5

Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
ADDITIONS -
Garlic and herb bread $7
Wedges sour cream & sweet chilli $9
Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
Potato nachos guacamole, sour cream, mozzarella $7.5

BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
Battered onion rings $8.00
SALT & PEPPER CALAMARI - dill aioli $14.00
TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00

Spicy Rice (Large) $5.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Coleslaw (Regular) $3.95
Couscous (Regular) $3.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
1/4 Chicken $6.45

Ken's Crepes Mindil

Darwin City > Darwin > Ken's Crepes Mindil

Address

Nightcliff Foreshore, Palmerston Markets, Mindil Market and Coolalinga Rural Markets, Darwin, Northern Territory 0810, Australia

Phone

0426706002

Email

kenscrepesmindil@yahoo.com.au

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: 4:00 – 9:00 PM