FRIED WHOLE FISH WITH MUSHROOM SAUCE SEASONAL PRICE
CRAB WITH SZECHUAN STYLE SEASONAL PRICE
MENU FOR 3 - SPRING ROLL / SESAME PRAWNS ON TOAST / CRAB MEAT AND SWEET CORN SOUP / SHANTONE BONELESS CHICKEN / GARLIC KING PRAWNS / RAINBOW STEAK IN BIRD'S NEST / FRIED RICE / LYCHEE WITH ICE CREAM / $30.80/person
BRAISED CHICKEN WITH PLUM SAUCE $17.80
ROAST CRISPY SKIN DUCK WITH SOYA SAUCE (HALF) $25.80