Address
12-26 Regent St, Chippendale, Sydney, New South Wales 2008, Australia
Khao Yum in Sydney Menu
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Nearby Sample Menus
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- BLACK LABEL MERLOT Adelaide Hills $7.0 / $32
- Bowl of Steamed Vegetables $4.00
- Check the desserts board for daily specials N/A
- Side Salad $4.00
- Potato Wedges with sour cream and sweet chilli $6.00
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Mussels $19.00
- Cooked In A Creamy Garlic Sauce, Served With Fresh Brown Bread
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Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
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Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
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Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
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Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
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Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
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Add To Salad $10.00
- Salmon
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T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland
- Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50
- Sardinas - Sardines Grilled $14.50
- Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
- Creme Caramel $8.50
- Beef Kebab $16.00
- Filete con Pimienta - Pepper Steak $29.90
- Crema Catalana $10.50
- Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
- Braised eggplant with mince pork and chilli in clay pork $18.80
- Japanese style Wagu Sukiyaki beef in hot pot $29.80
- Lightly battered tofu with mince Chinese sausages $23.80
- Pan fried stuffed eggplant with shrimp paste $23.80
- Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
- Braised pork stuffed bean curd with pickled mustard greens and peas $22.80
- Deep fried crispy skin chicken with garlic $20.80
- Stir fried live mud crab in Singapore style Market Price
- Peri-Peri $ 8.40
- Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
- Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
- Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
- French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
- Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
- Banana and Chocolate $ 6.50
- Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
- Crispy cider battered red emperor, fries, tartare $29
- Italian sopressa, salami, black olive, artichoke $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Mesculin, tomato, red onion $7
- Wither Hills Sauvignon Blanc $10.00 / $45.00
- Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
- Assorted Muffins $4.95
- Sticky Date Pudding $8.95
- Prawns avocado, shallots and pesto $16.95
- Smoked Salmon lemon infused lentils, cucumber, tomato and mesclun $19.95
- Pie of the Day with tomato chutney $12.50
- Butter Croissant $4.50
- Poppyseed Pocket $4.00
- Spinach Cheese $4.00
- Chicken-Avocado Sandwich $6.00
- Apple Triangle $4.00
- Brie Cheese Sandwich $6.00
- Smoked Salmon Sandwich $6.00
- Coffe (Regular / large) $3.00 / $3.50
- Tuna Sandwich $5.00
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Spiced chicken wings, hot sauce $13
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- Pumpkin, caramelised onion, fetta, parmesan $22
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
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- CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
- KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
- SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
- CAFÉ 77 Our own special favourite served with Licor 43, topped with cream & a shot of cacao. N/A
- CHICKEN/CHIPS $15
- GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Bacon & Egg Roll $5.00
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- - bacon $1.00
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- - egg / cheese / pineapple $0.50
- Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Spiced chicken wings, hot sauce $13
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Salt and pepper calamari $15.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Smoked scamorza, sliced potato, rosemary, maple $21
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Mesculin, tomato, red onion $7
- Grilled chorizo, sherry, lemon $10
- Crispy cider battered red emperor, fries, tartare $29
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Moules a la Provençale. Mussels cooked with ratatouille. -
- Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
- PARISIENNE - Mushroom -
- LORRAINE - Ham, Cheese, Onion -
- Mashed Potato $8
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- La salade ceasar traditionnelle. The traditional ceasar salad. Crispy cos lettuce, croutons, parmesan cheese And bacon bits tossed in our own dressing. $18
- Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
Khao Yum
Phone
0282942008
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Thai
Features
12-26 Regent St, Chippendale, Sydney, New South Wales 2008, Australia
- Sydney Thai Menus
- Inner Sydney Thai Menus