Address
12-26 Regent St, Chippendale, Sydney, New South Wales 2008, Australia
Khao Yum in Sydney Menu
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Nearby Sample Menus
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
- GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
- - Lightly Beer Battered Fish -
- THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
- Grilled Chicken Grilled chicken breast, served with chips and salad and a choice of sauce $11.00
- GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
- Chicken Nuggets and Chips $5.00
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Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
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Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
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Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
- All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
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Veggie Platter $31.00
- Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
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Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
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Seafood Platter $170.00
- A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
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Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
- Stir fried rice noodles with beef and onions $18.80
- Deep fried scallops with yam $34.80
- Singapore style fried rice vermicelli $18.80
- Steamed chicken with Chinese herbs and wine $38.00
- Pan fried pork patties with salted fish $20.80
- Baked lamb chops marinated in homemade sauce (min 4pcs) $8.00/piece
- Seasonal vegetables in chef's master stock with dried scallop and wolfberries $23.80
- Prawn, scallop, crab meat and bean curd soup with shredded egg white $8.80
- MUD CRAB • Braised with Fried Butter Milk Sauce (Mentega) • Braised with Chilli Sauce • Braised with Ginger and Shallot • Braised with Garlic and Butter • Braised with Black Bean Chilli • Saute with D Market Price
- Steamed Prawns with Garlic $32.80
- Chinese Broccoli in Ginger Sauce $19.80
- Sambal Chicken Stir Fried Chicken Breast Fillets in Sambal Chilli $23.80
- Stir Fried with Preserved Olive leaves $73.00
- Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
- Stir Fried with Asparagus $73.00
- Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
- French $ 8.40
- Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
- Lemon and Sugar $ 5.50
- Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
- Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
- Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
- Tandoori $ 8.40
- Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Emu - Extreme Lean & Low Fat Red Meat $33
- Maguro Teriyaki Steak (Tuna) $31
- Sesame Salad $5
- Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
- Sakana (Fish In Season, 250G) $27
- Teppan Udon With Veggies, Choice Of : - Chicken $20
- Oshinko (Pickles) $5
- Blueberry with Bluepberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Valentine 5 N/A
- Sticky Date each: $2.50, dozen: $27.00
- Valentine 12 N/A
- Orange Jaffa each: $2.50, dozen: $27.00
- Chocolate Sundae each: $2.50, dozen: $27.00
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
- Leg Ham & Cheese Omelette $16.95
- Sour Cherry Tart $6.50
- Voss Sparkling Mineral Water 375ml $4.95
- Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95
- Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
- Lindauer 750ml $35.00
- Bakers Basket: selection of our organic breads $10.00
- Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
- Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Anchovies (served in olive oil) $9.10
- Imported Bulgarian Fetta $10.30
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
- Moussaka (layers of potato, sliced eggplant and minced meat topped with a creamy bechamel sauce) $19.50
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Spiced chicken wings, hot sauce $13
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Mesculin, tomato, red onion $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- The garden’s baked mac and cheese $9.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Garden fries, aioli $9.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Mesculin, tomato, red onion $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- With lavosh, fruit compote, apple $14.50
- Pumpkin, caramelised onion, fetta, parmesan $22
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Spiced chicken wings, hot sauce $13
- Smoked scamorza, sliced potato, rosemary, maple $21
- The garden’s baked mac and cheese $9.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Prawn Tempura $9.95
- deep fried and served with tempura sauce
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
- FINES HERBS - Parsley -
- Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
- PARISIENNE - Mushroom -
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
- Steak de veau grille servi avec une salsa aux mangues et chilli / Grilled veal steak served with a spicy mango salsa and steamed Jasmine rice $33
- Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
- Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
- Selection of Cheese served with lavosh, apple & quince paste $26.90
- Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
- Wild Rocket & Parmesan with balsamic dressing $9.90
- Pan-Fried Chorizo with mint & basil $10.90
- Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
- Crispy BBQ Pork Belly with sweetcorn, basil custard, apple & watercress salad $18.90 / extra pc $5.00
Khao Yum
Phone
0282942008
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Thai
Features
12-26 Regent St, Chippendale, Sydney, New South Wales 2008, Australia
- Sydney Thai Menus
- Inner Sydney Thai Menus