Khawa Japanese Restaurant in Parramatta Menu

None

Nearby Sample Menus

Teriyaki Salmon $15.00
Tofu Don $10.00
Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tuna avocado Salad (Raw & Cooked Tuna) $9.00
Teriyaki Chicken Salad $9.50
Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Large (8pcs each) $23.00

Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Crispy chips - served w/ japanese aioli $8.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9

Big Breakfast $14.00
Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
Cheese • Eggplant • Avocado • Egg • Mushrooms • Asparagus • Marinated Vegetables (Each) $1.00
Leg Ham $5.50
Portuguese Chicken Burger & Chips $11.00
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
Sweet Chilli, Gravy, Sour Cream 50¢
Scrambled Eggs on Toast $8.00

Sticky Date Pudding: served with butterscotch sauce and cream $12.00
Garlic of Herb Bread $4.00
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
Barnabyâ€™s Fish and Chips : with home made tartare sauce $26.00
Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00

Bacon & Egg Roll $3.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Zinger Bacon and Cheese Burger $6.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Grilled Strip Salad $7.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $10.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45

Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Daily Dessert Special (Please see the black board or ask our staff) $9
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18

Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
Yoghurt Labne Fresh home-made yoghurt $9
Oysters - Kilpatrick (Half dozen / Dozen) $18/$32

Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
Bowl of steamed vegetables $ 7.00
Open melt- grilled cheese- served with side salad $ 8.50
Mashed potatoes $ 5.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
Quiche- quiche lorraine or florentine served with chips and salad $ 17.00

Herb Bread $4.5
John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
Peppermint Tea $4
Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
Tiramisu traditional home-made mascarpone dessert served with cream $12
Galway Pipe $6.5
Flat White $4

House Baked Bread w/ extra virgin olive oil $6
Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
- Taramosalata pink caviar -
Saganaki cheese pan-fried Kasseri cheese $12
Pan-fried Kalamata Olives $8
Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
Greek Salad $16

Vitello oscar - pan seared veal with prawns, shallots & creamy pomodoro sugo $37.9
Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini $27.9
Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
Spaghetti con polpette - mamma criniti’s famous meatballs, cherry tomatoes & sugo di pomodoro $25.9
Bbq corn cob - garlic lime butter & grated parmigiano (chilli optional) $14.9
Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) $34.9
Capricciosa - double smoked ham, mushrooms, olives,mozzarella & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Steak & rib combo - fillet steak with salmoriglio marinade, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $49.9