Khaza Ghar Cafe in Docklands Menu

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Nearby Sample Menus

Bruschetta - fresh basil, tasty tomatoes, red onion, olive, shaved parmesan & olive oil $12.50
Carbonara Pasta - bacon, onion, garlic, egg, cheese & cream, served with your choice of penne, spaghetti or fettuccini $19.50
Soup of The Day - served with sourdough roll & butter $8.50
Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
Spinach $7.00
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
Pancakes with maple syrup & fresh tropical fruit $12.50
Vegetarian Pasta - seasonal vegetables, mushrooms, red capsicum, cream, onion, napoli sauce, white wine, garlic & parmesan $18.50

Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
Tues – Parma Night - Selection of four Parmas – Nachos/Mexicana/Aussie/Traditional, served w chips & salad $15
Chocolate Mousse w Strawberries $6.00
Arancini - Grana Padano cheese, zucchini, pea served w capsicum tomato relish & wild rocket $12.90
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
Fish & Chips $9.00
Bowl of Wedges - w sweet chilli & sour cream $10.90

Fish and chips $12.00
Mocha, Chai Latte $4.00
Vanilla ice cream 2 scoops with or without chocolate topping $4.00
Fish n chips beer battered fish fillets with chips & homemade tartare sauce $24.00
Steak sandwich – grilled minute steak, caramelised onion, cheese, tomato, lettuce & mayonnaise $19.00
Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
Lemon Lime & Bitters, Soda Lime & Bitters $4.00
Ruby Tuesday Amber Ale $7.00

The Weeping Tiger - Char-grilled porterhouse beef served with crushed chilli, ground roasted rice, hot and spicy dressing accompanied with salad vegetables $8.5
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Basil - Stir-fried with chilli, garlic, basil leave, bamboo shoot, onion, mushroom, capsicum and green bean N/A
Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
Pad See-Ew - Flat rice noodles stir-fried with dark soy sauce, Chinese broccoli and bokchoy, with a choice of chicken pork or prawn $13/$14/$16
Yum Avocado Goong - Thai style dressing avocado salad served with grilled lemongrass prawns $21
Pla Sauce Ma-Karm - Deep-fried battered rockling topped with chilli and garlic tamarind sauce $23.5
Khao Mooh Grob - Crispy belly pork on Thai jasmine rice with Thai style gravy $15

Chicken Parmigiana – Chicken schnitzel, topped with leg ham, rich Napoli sauce and melted mozzarella served with chips and house Salad. $23.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Eye fillet 250g $38.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Rump 400g $36.00
Seasonal greens $6.00
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00

Mongolian Beef on Sizziling Plate $24.80
Choice of sauce - Ginger & Spring Onion Sauce, Chuan Jew sauce, Gold Leaf Chilli Sauce, Mangolian Sauce N/A
Scallop in Chilli sauce $32.80
Venison Fillet $29.80
Chicken in Black Pepper Sauce $24.80
Steamed Assorted Dim Sim (3 per serve) $9.00
Singapore Noodle $24.80
Banquet B - Seafood San Chow, Special Dee-fried Prawn Roll, Fresh Scallop in ginger&shallot, Deep fried king prawn, Fillet of beef with honey Pepper sauce,fried rice,Bananafritter Icecream,Cofee or $52.00 Per Person

SHEARER'S BOARD a selection of cured & smoked meats with pickles, olives, aged cheddar & organic sourdough $24.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
WAGYU BEEF CHEEK braised in red wine with celeriac puree & gremolata [gf] $36.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
BROCCOLI feta & roasted red onions [v,gf] $10.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00

Spaghetti Bolognaise $18.00
Eggs on Sourdough: Poached, Fried or Scrambled $9.00
Any Half / Half Pizza Only available in large $19.50
Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
New Country - Tomato, cheese, mushrooms, hot salami, onions, capsicum & anchovies (Small/Large) $14.00/$18.50
Bruschetta - Toasted ciabatta topped with tomato, fresh basil, garlic & olive oil $13.50

Khaza Ghar Cafe

Inner Melbourne > Docklands > Khaza Ghar Cafe

Address

Shop 103, 673 Latrobe Street, Melbourne, Docklands, Melbourne

Phone

0434262311

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed