Kikoo Sushi in Melbourne Menu

None

Nearby Sample Menus

  • Pork & wonton noodle soup $7.50
  • Beef & black bean sauce with rice $7.50
  • Chilli beef & veg with rice $7.50
  • Mixed vegetables & tofu $7.50
  • Satay beef with rice $7.50
  • Pork & veg with rice $7.50
  • Lemon chicken with rice $7.50
  • Vegetarian noodle soup $7.50
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Babychino / with marshmallows $1.00 / add 70c
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • add cream add$1.00
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • add caramel, vanilla or hazelnut syrup add 80c
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Sichuan style chilli dan dan noodle with minced pork $11.80
  • Stir fried handmade thick noodle with pork / seafood / vegetables $11.80
  • Mixed dumplings (Pan fried-10 pcs) $12.40
  • Stir fried cabbage in chinese vinegar sauce $15.80
  • Fish fillet & sichuan pickled vegetables in soup $21.80
  • Dumplings deluxe platter $28.80
    • Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
  • Pork dumplings in hot chilli sauce (12pcs) $11.50
  • Special fried rice with shrimp & BBQ pork $11.80
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • -Greek style chicken & rice
  • -Housemade rosti $3.00
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • -Dips & bread
  • Sides
  • Calamari in Spicy Salt 18.00
  • Singapore Fried Noodles 13.80
  • Satay Beef 14.80
  • Homemade Dim Sim 3 pieces 4.80
  • Peking Duck half (8 pcs) 32.00
  • King Prawn Omelette 27.00
  • Bean curd Combination Soup 6.00
  • Chilli Scallops 25.00
  • Single w/ rice $13.00
  • Dish no rice $18.00
  • C2. Plain Congee $5.50
  • R5. BBQ on Rice
  • W8. Whipped Egg w/ Prawns
  • R11. Crispy Skin Pork & Tofu on Rice
  • Extra $2 for Drinks
  • Mixed Vegetables w/ Tofu $16.00
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • -Egg custard bao
    • Sweet egg custard bun
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • Vegetable bao (V)
    • Mushroom, choy sum, & black fungus bun
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Add Yoghurt & Muesli $10.50
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Add Eggs $18.00
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Apricot/Banana Bread $ 8
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Add Egg $ 2
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Muesli(GF) (DF) $ 12
    • Topped With Yogurt And Berries
  • Prawn Linguini (DF*) (V*) $ 29
    • Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
  • Available 7 AM To 11.30 AM
  • SCHNITZ DIPS - Curry Mayo $1.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • Chef's selection of international farmhouse cheese with quince paste, lavosh and crackers $19.00
  • Cheeses please see your waiter for today's selection
  • Garden salad with balsamic dressing $7.50
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • -Thai inspired pumpkin soup $18.50
  • -Pan seared scallops with mango salsa $18.50
  • 350grams grass fed black angus scotch fillet $41.00
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
  • D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
  • Baguette Flute (Take Away) $ 5.10
  • D/Roll Brioche (Take Away/Dine In) $ 1.80/$2.00
  • Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
  • Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
  • Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Selection of toasts and condiments
  • Frittata served with salad $10.50
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • -Prosciutto & tomato $9.00
  • Croque monsieur $14.00
  • House made beef lasagne $18.50
  • Marinated olives $6.00
  • Homemade cake served with thickened cream $9.00
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
Kikoo Sushi

Kikoo Sushi

location

Address

258 Flinders Street, CBD, Melbourne

phone

Phone

0390148832

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Fri), 10 AM to 8:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Location
258 Flinders Street, CBD, Melbourne
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