Kilgour Street Grocer and Cafe in Geelong Menu

None

Nearby Sample Menus

  • 1/2 chicken $12.00
  • Choice of 3 meats
  • -Beef
  • Idaho potatoes & sour cream
  • Chicken schnitzel $7.00
  • Pork, lamb & beef 1/2 kg. $25.00
  • Apple sauce, mint jelly, gravy
  • -Price from- 30 + people, per person $18.00
  • Tabouli Salad Small $5.50 / Large $10.00
  • Pepper Dolma $5.00
  • Carbonara - Bacon, parsley, shallots, egg and cream. Small $13.50 / Large $15.50
  • Chilli - Fresh chilli specially prepared $5.00
  • Bolognaise - Tasty meat and tomato sauce. Small $10.50 / Large $13.50
  • Baked Potato - Serve with salad and either mushroom sauce, bolognaise sauce or sour cream. $12.50
  • Chinotto $4.00
  • Chicken Burrina -  Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with  Vegetables. $23.00
  • Sweet & Sour Pork $24.00
  • Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
  • Pineapple Fritter with Ice cream $8.50
  • King Prawns with Curry Sauce $32.00
  • Diced Chicken with Mandarin Sauce $24.00
  • Lobster with Black bean Sauce - Fresh lobster pieces cooked with house-made black bean sauce Seasonal price per 100gms
  • Vegetarian Singapore Noodles $18.00
  • Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
  • Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
  • Greek Salad… $8
  • Braised lamb shoulder with  olives, tomatoes & semolina gnocchi…. $32
  • La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
  • La Madre vine fruit loaf… $8
  • Salt & pepper calamari with Greek salad & aioli… $19
  • Spinach & fetta borek or $11.00
  • Bloody Mary $12.00
  • Spiced nuts $4.00
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
  • Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
  • Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
  • 300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
  • Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Blueberry $25.95
  • Chocolate Chip $25.95
  • Strawberry $25.95
  • Coffee Pecan Torte $29.95
  • Caribbean Dream $30.95
  • Original Sin $38.95
  • Pretty In Pink $209
  • Double Choc Strawberry Torte $30.95
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • - With cheese $12.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
  • Sliders & Chips pulled pork $14.00
  • Focaccia & Coffee $12.50
  • Chicken Schnitzel & Chips $14.50
  • Vege Breakfast $14.00
  • Beef Burger & Chips $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Salmon Pattie & Salad $9.50
  • Fruit Salad & Yoghurt $10.50
  • - Chicken, beef or pork $12.50
  • Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
  • Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
  • Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
  • - Vegetarian with/without Tofu $11.50
  • Gluay Teaw Rice Noodle Soup with Vegetables -
  • - Prawns, calamari or seafood $15.50
  • - Prawns and/or calamari $14.00
Kilgour Street Grocer and Cafe

Kilgour Street Grocer and Cafe

location

Address

164 Kilgour St, Geelong VIC 3220, Australia

phone

Phone

0439683220

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea

features

Features

Cafe

Location
164 Kilgour St, Geelong VIC 3220, Australia