Kim Long Vietnamese Cuisine in Bairnsdale Menu

None

Nearby Sample Menus

  • Beef with Oyster Sauce $9.50
  • Shanghai Noodles $12.00
  • Beef with Vegetables $9.50
  • Lake of China Special Chicken $15.00
  • Small Chicken Fried Rice $5.50
  • Sesame Prawns (2) $4.20
  • Mixed Vegetables with Black Bean Sauce $10.00
  • Mongolian Lamb $16.00
  • Hash Brown - 1 x Hash Brown $1.00
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Kentucky Burger $7.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Spicy Hot Snack Twister $3.75
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Seafood Sauce (GF) $6.50
  • Vegetables $3.00
  • Porterhouse 350G (GF option) - mash, vegetables, choice of sauce $29.00
  • Chicken Roulade (GF option) - feta & chorizo stuffed, pumpkin puree, broccolini, spinach, red wine glaze $26.00
  • Chicken & Mushroom Risotto (GF option) - spinach, parmesan $21.00
  • Mash $3.00
  • Lamb Shoulder Open Souvlaki - pita bread, lettuce, cucumber, tomato, onion, feta, yoghurt, chips $23.00
  • Crumbed Bass Strait Scallops - tomato & onion salsa, garlic aioli $13.00
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • Chicken Butter Cream * a world famous Indian delicacy, half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices $16.95
  • Mango Kulfi Indian style ice cream $4.00
  • Mix Vegetable Platter a piece of samosa, vegetable pakora, tandoori mushroom and paneer pakora $9.95
  • Prawn Masala king prawns cooked with capsicum and onion $18.95
  • Biryani rice cooked with your favourite meat $18.95
  • Korma traditionally a mild dish cooked in a creamy sauce made of almonds and cashews $16.95
  • Bengal Fish Curry fish cooked with mustard seed, coconut milk and medium spices $18.95
  • Garlic Naan bread topped up with garlic and coriander $3.55
  • Hand-picked beans with roast garlic $8.00
  • Beef bourguignon with vegetable brunoise and creamed mash $34.00
  • Barossa chicken roulade, cauliflower puree & pistachio nuts $34.00
  • Honey creme brulee with rhubarb $15.00
  • Chargrilled duck breast, baby savoy cabbage, double smoked bacon $34.00
  • Salad with french dressing $9.00
  • Asian style pork & prawn dumplings $18.00
  • Belgium chocolate & raspberry tart $15.00
  • Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
  • - Cucumber, mint and cream cheese $15.00
  • - Coronation chicken $15.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • Tale of two cities high tea with Andy Warhol/Ai Weiwei exhibition ticket $83.00
  • Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
  • Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Garlic and Herb Bread $7
  • French Fries w Aioli $8
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Kim Long Vietnamese Cuisine

Kim Long Vietnamese Cuisine

location

Address

420 Main St, Bairnsdale, Victoria 3875, Australia

phone

Phone

51531031

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
420 Main St, Bairnsdale, Victoria 3875, Australia