Kim Long Vietnamese Cuisine in Bairnsdale Menu

None

Nearby Sample Menus

  • Duck with Plum Sauce (in batter) $16.50
  • Shanghai Hot & Sour Soup $5.00
  • Honey Chicken with Sesame $13.00
  • Seafood Combination $18.50
  • Pork with Cashew Nuts $9.50
  • Honey King Prawns with Sesame $17.00
  • Water (Bottles) $2.00
  • Sliced Beef with Seasonal Vegetables $12.00
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Sauce - Sweet & Sour N/A
  • Zinger Burger $5.95
  • Double Crunch Burger $4.95
  • Original Tenders Go Bucket $3.75
  • Dinner Roll $0.90
  • New York Cheesecake - raspberry compote $10.00
  • Soup of the Day - see specials board TBA
  • Oysters - Natural (½ / 1 dozen) $12.00/$23.00
  • Vegetables $3.00
  • Bruschetta - ciabatta bread, tomato & onion salsa, feta, balsamic glaze $8.00
  • Vegetable Lasagne (GF option) - chips, salad $18.00
  • Garlic Ciabatta Bread $5.00
  • Porterhouse 350G (GF option) - mash, vegetables, choice of sauce $29.00
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • Kashmiri Rice basmati rice cooked with variety of nuts $5.95
  • Biryani rice cooked with your favourite meat $18.95
  • Fish Pakora fish fillets lightly battered and deep fried Entree $10.95 / Main $18.95
  • Mixed Vegetable Pickle $3.50
  • Aloo Paratha bread filled with spicy potatoes $4.95
  • Aloo Saagwala V potatoes cooked with spinach and spices $12.95
  • Saagwala creamy butter puree spinach cooked with whole and ground spices $16.95
  • Pappadums (4 pcs) $2.00
  • Duck leg confit with peking pancake & asian slaw $20.00
  • Hand-picked beans with roast garlic $8.00
  • Belgium chocolate & raspberry tart $15.00
  • Country terrine, pork, duck, veal, toast, olives & nectarine chutney $18.00
  • Honey creme brulee with rhubarb $15.00
  • Chargrilled cape grim tasmanian porterhouse, cafe de paris, chips $36.00
  • King george whiting fish in beer batter, chips & dipping sauces $32.00
  • Barossa chicken roulade, cauliflower puree & pistachio nuts $34.00
  • - Vintage cheddar and tomato $15.00
  • - Egg and cress $15.00
  • Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
  • Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
  • Tea Room scones with thickened cream and preserve - Includes a glass of sparkling and tea or coffee -
  • Hot salt brisket sandwich with mustard on rye with dill pickled cucumber $22.00
  • Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
  • Daily Dessert Special (Please see the black board or ask our staff) $9
  • Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Vegetarian Spring Rolls (6) $8
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Kim Long Vietnamese Cuisine

Kim Long Vietnamese Cuisine

location

Address

420 Main St, Bairnsdale, Victoria 3875, Australia

phone

Phone

51531031

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
420 Main St, Bairnsdale, Victoria 3875, Australia