Kimchi & Co in North Sydney Menu

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Nearby Sample Menus

Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD $35
French Beans, Almonds, Sea Salt & Olive Oil $8
Market Fish Fillet of the Day, Purple Sweet Potato Puree, Fennel, Caper & Mint Salad $28
French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads $18
French Fries & Aioli $8
Apple Pie Tart, Finger Lime & Fresh Berries $12
Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan $19
250g Rump Steak - Grainge Black Angus, Grain Fed 150 days Gippsland VIC $20

Miso Soup $2.50
Wagyu Beef Rib -
Premium Sashimi Selection Salmon, tuna, kingfish, oyster, today's white fish, scampi, squid, scallop & salmon roe. $49.90
Premium Ox-Tongue (thick cut) 100g $33.90
Premium Pork Neck -
Premium Wagyu Chuck Rib 120g $39.90
Wagyu Flap Meat 120g $29.90
Rengaya's Sushi Plate Salmon, tuna, kingfish, scallop & scampi. main $23.90

Vienna Beef Rissoles $8.95
Italian Grilled Sausages $9.45
Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
Chicken Breast Schnitzel $8.95
Vienna Grilled Chicken $9.45

Spinach pocket blended with onion & a drop of lemon juice, deliciously spiced & baked to perfection. $12.0
Baklava nut filled pastry, light & crisp, drizzled with syrup. $3.5
Ghourabia delicate shortbread with almonds, dusted with icing sugar which melts in the mouth. $3.5
Olive pastry combination of green & black olives tossed with onions, mushroom & cheese, rolled in lebanese dough & baked till golden brown. $12.0
Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0
Mouhammara walnut & chilli dip, drizzled with olive oil & walnuts. $12.5
Sparkling $4
Rocket salad rocket leaves, tomato & spanish onions drizzled with lemon juice & olive oil. $14.0

STRAWBERRY TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French Vanilla custard. Decorated with fresh strawberries. N/A
JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes. N/A
CALYPSO ORANGE POPPY SEED Citrusy fresh four layered orange cake contrasted with the unique texture and flavour of poppy seeds. Layered and surrounded with smooth orange icing. N/A
CHELSEA CREME CARAMEL CHEESECAKE A heavenly cream caramel cheesecake made of a caramel & panna cotta cold set cheese blend, laid on a light & moist vanilla sponge and finished with a decorative cara N/A
SWISS CHOCOLATE AND HAZELNUT MOUSSE Moist chocolate sponge layered with a delectable rich chocolate & hazelnut mousse and finished with a smooth chocolate ganache N/A
NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal jaconde sponge. Decorated with luscious shavin N/A
CARAMEL CHEESECAKE Our double baked classic cheesecake topped with a luxurious mix of creamy caramel. N/A

CAPITANO'S SPECIAL Pepperoni salami, Italian sausages, capsicums, sun dried tomatoes, button mushrooms, onions, black olives, dressed with garlic oil. $19.50 / $24.90
GARLIC CHICKEN Tender chicken pieces marinated in a garlic sauce, shallots and drizzled with chili oil. $19.50 / $24.90
FETTUCCINE MATRICIANA Pan-fried bacon strips cooked in a napoletana sauce with chilli. $12.50 / $15.50
Kingston Estate Sauvignon Blanc Adelaide Hills, South Australia $28.00
Regular $3.00
NAPOLETANA PRAWNS WITH PENNE Pan-fried fresh prawns cooked in a special napoletana sauce. $19.50
Paracombe Pinot Gris Adelaide Hills, South Australia $32.00
Lemon Squash, Lemonade, Lemon Lime & Bitters, Still Water, Orange Juice, Apple Juice Sparkling Mineral Water (500mL) $4.50

- 1/2 Serve $10.50
Thin egg noodles stir fried with beef and seasonal vegetables, in a black pepper sauce Black Pepper Beef Noodles $11.90 / 1/2 serve $7.90
Udon noodles, prawn, calamari, seafood meat, chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, broccoli and bok choy, in a special japanese soya bean s -
Gently stir fried hor fun noodles cooked with egg, shrimps, roast pork, bean shoots, cabbage, snow peas, spring onions, carrots, onion, capsicum and bok choy, in a medium chili sauce Fried Kuai Teow $12.90 / 1/2 serve $8.50
- 1/2 servE $7.90
- 1/2 Serve $7.90
Choice of black bean, satay, or oyster sauce, with thin egg noodles and seasonal vegetables stir fried to perfection -
- 1/2 ServE $7.90