Kimchi & Co in North Sydney Menu

None

Nearby Sample Menus

  • Chocolate Pots De Crème - with Almond Praline $12
  • Marinated Chicken, Celeriac Remoulade & Chipotle Aioli $6 ea
  • Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD $35
  • French Beans, Almonds, Sea Salt & Olive Oil $8
  • Panko Crumbed Chicken Schnitzel, Celeriac Remoulade, Frites & Smoked Jalapeno Aioli $18
  • Garlic Baguette $8
  • Wagyu Beef Burger - Tasty Cheese, Gem Lettuce, Tomato, Gherkins, Smoked Tomato Ketchup, Aioli & French Fries $17
  • Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28
  • Rice $2.50
  • Mixed Green Salad Dried tomato, caper, parmesan cheese, sliced onion & mixed vegetables, served with original french dressing. $10.90
  • Assorted Tempura Prawns, fish & seasonal vegetables tempura. $16.90
  • Chinese Cabbage Kimchee $4.90
  • White Kimchee $4.90
  • Kingfish Sashimi S 7pcs $12.90 / L 12pcs $20.90
  • Grilled Salmon $16.90
  • Fish Sashimi Tuna, kingfish, oyster, scallop & scampi. $16.90
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Chicken Breast Schnitzel $8.95
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Vienna Beef Rissoles $8.95
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Italian Grilled Sausages $9.45
  • Cheese pocket combination of haloumi, fetta & tasty cheese, deliciously spiced & lightly fried. $12.0
  • Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0
  • Meat balls & rice marinated minced meat blended with parsley & onions, grilled till tender, served with crushed tomato sauce & rice. $18.0
  • Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
  • Still $4
  • Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
  • Rocket salad rocket leaves, tomato & spanish onions drizzled with lemon juice & olive oil. $14.0
  • Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
  • DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
  • . FRUIT TART A deep shortbread base, lined with chocolate on the inside and then filled with a smooth French vanilla custard. Decorated with an exotic arrangement of fresh fruits. N/A
  • RHUBARB & APPLE CRUMBLE A deep short crust pie base filled with rhubarb and apple, covered with almond and coconut N/A
  • BACIO A cold set cheesecake topped with a cold set chocolate & hazelnut cheese all on a biscuit base and finished with biscuit pieces. N/A
  • DEEP DISH APPLE PIE Sliced fresh apples tossed in a mixture of ground spices, arranged in a deep dish and baked golden. N/A
  • JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes. N/A
  • COFFEE ESPRESSO Soft vanilla sponge soaked with freshly brewed coffee, iced and layered together with mascarpone coffee icing and finished with crush toffied almonds. N/A
  • CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal Jaconde sponge. Decorated with luscious shavin N/A
  • Fresh prawns with snow peas and seasonal vegetables stir fried with thin egg noodles, in oyster sauce -
  • Combination of prawn, roast pork, chicken and beef with seasonal vegetables, on a bed of steamed rice Combination Steamed Rice $12.90 / 1/2 serve $8.50
  • - 1/2 SerVe $7.90
  • Thin egg noodles stir fried with beef, bean shoots,c abbage, snow pea, spring onion, carrots, onion, capsicum and broccoli, in a satay peanut sauce Satay Beef Noodles $11.90 / 1/2 serve $7.90
  • - Lemongrass Chilli Combination Noodles $12.90
  • - 1/2 Serve $7.90
  • - 1/2 Serve $7.90
  • Own Choice 1 - Vegetarian $11.90
  • VEGETARIAN Oven roasted eggplant, capsicums, mushrooms, sundried tomatoes, onions, olives, drizzled with garlic in olive oil. $19.50 / $24.90
  • Half Bottle Red Tyrrells Old Winery Cab. Merlot Hunter Valley $17.50
  • CAPRICIOSA Double smoked ham, button mushrooms, anchovies, marinated olives dressed with garlic oil. $19.50 / $24.90
  • FETTUCCINE BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
  • SPAGHETTI BOLOGNAISE Fresh minced beef cooked in the traditional way. $12.50 / $15.50
  • ATLANTIC SPECIAL Smoked salmon, avocado, Spanish onions, capers, garnished with fresh dill and served with sour cream. $19.50 / $27.00
  • Heineken $7.00
  • Two Rivers Hidden Hive Hunter Valley, New South Wales $28.00
Kimchi & Co

Kimchi & Co

location

Address

Shop FC08, 36 Blue Street, Greenwood Plaza, North Sydney

phone

Phone

0280405678

email

Email

None

clock

Opened hours

9 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Takeaway ,  Food Court

Location
Shop FC08, 36 Blue Street, Greenwood Plaza, North Sydney
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