Kin Sei Japanese Restaurant in Brisbane Menu

Are you the owner? Manage this listing for free.

None

Nearby Sample Menus

VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Soft Drinks (Can) $2.50
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90

Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
Tuna Roll $8
Prawn Avocado Roll $9
Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
Salmon Avocado $6
Beef Tataki Very Rare Sliced Beef, served with Sauce $12
Shiromi No Agedashi Lightly Fried White Fish with Sauce $9

Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50

Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00

Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
Blueberry Heaven Two buttermilk pancakes served with blueberries, blueberry sauce, cream and vanilla ice cream. $12.95
The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95

- Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
- Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
Chorizo & haloumi, salt and pepper calamari, vegetarian risotto balls, Spanish meatballs, mushrooms stuffed w baked ricotta, olives, tomato, oregano and parmesan $44
Spanish meatballs w tomato chutney $12
Grilled chorizo & haloumi w red pepper pesto $14

Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -

Japanese Egg Omelette $2.80
Avocado Roll $3.00
Fresh Salmon $2.80
Sweet Chilli Prawn $4.00
Lobster Salad $3.00
Edamame $3.50
Vegetarian Roll $2.80
Crispy Chicken $2.80

Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
Selection of Ice Cream - Vanilla, strawberry & chocolate $12
3 Courses $70
Coffee: Decaffeinated, Plunger, Espresso $5
Interactive Breakfast Experience $39
Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28

Harriet $8.00
- Waffle (1) ice cream / maple syrup / garnish strawberry
Onions fresh $1.00
Professor $5.00
- Brownie / garnish strawberry
Pork belly roast (3) $12.00
Egg white (3) $9.00
- Scrambled
New Orleans $18.00
- Cajun chicken breast / green leaves / coleslaw / cherry tomatoes top with spicy mayo
Istambul $18.00
- Haloumi (2) / green leaves / tomato / mash avocado / creamy parmesan dressing & fries / 1/2 salad
Tomato fresh $1.00

Ice latte $4.9
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Antioxidants $8.5
Double the detox - pomegranate green tea $7.5
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Cleansing - acai-berry green tea $7.5
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4

ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
GARDEN SALAD $9.90
ADD 1 MEAT $2.00
ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50

‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
Spaghetti bolognaise with cheese $8.00
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
Veuve d’Argent - south australia $7.50 / $29.90
Redbank Prosecco - king valley, vic $7.90 / $34.90
Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90

Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Add a drink to your meal - Mount Franklin $2.00
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2