Kin Sei Japanese Restaurant in Brisbane Menu

None

Nearby Sample Menus

  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Spicy Beef Noodle Soup   - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
  • Pickled Ginger $3
  • Tuna Avocado $6
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Spicy Tuna Roll $10
  • Mackarel $7
  • Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
  • Soft Shell Crab $6
  • Hiyayakko Cold Bean Curd served with Soy Sauce $7
  • Chai Latte N/A
  • Family Pies Available on Order N/A
  • Bread Rolls $1.00
  • Spinach and Cheese Rolls (Veg) $5.70
  • Flat White N/A
  • Quiche Loraine $2.40
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Sourdough Loaf – serves 2 $7.50
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
  • Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Small Chips S $3.60 / L $5.00
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Garlic, parmesan and oregano pizza bread $10
  • - Hawaiian - ham, pineapple & parsley $16 / $20
  • - Kampala - spiced lamb, baba ganoush, haloumi, mint & green olives $20 / $26
  • - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
  • GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
  • MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00
  • WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
  • MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
  • PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
  • Fries with Aioli (V) $6
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • - Grilled pumpkin, hummus, baby spinach, roasted tomato Leg ham, Swiss cheese, tomato, wholegrain mustard Roast chicken, cheddar cheese, semi dried tomato, rocket Roast beef, pickles, caramalised onio -
  • Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
  • Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
  • Steamed Seasonal Vegetables (V/GF) $6
  • Toasted Turkish Bread with House Made Dips $9.5
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Soft drink $3.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Fish with Chips & Salad $8.95
  • BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Artisan Bread of the Day - with butter $6.95
  • Crispy Chicken $2.80
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Avocado Roll $3.00
  • Fresh Salmon $2.80
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Mushroom and Tofu $2.80
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Watermelon, orange $8.5
  • Antioxidant - Goji-berry green tea $7.5
  • Detoxing - lemon green tea $7.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Ice chocolat $5.9
  • Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
  • Mixed berry $8
  • ADD TO ANY SALAD: avocado $3.50
  • TUNA STEAK (COOKED MEDIUM RARE) - roast potato - tomato - mixed olives - green beans - red onion - boiled egg - olive oil - lemon zest $19.90
  • SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
  • ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
  • TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
  • QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
  • Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
  • Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
  • Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
  • Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
  • Kids steak with chips $8.00
  • Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Add a drink to your meal - Mount Franklin $2.00
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
  • - Prawn $0.80 each
  • Tofu Goreng (Malaysian Fried Tofu) $8.90
  • Deep Fried Garlic Calamari $8.90
  • Dry Fried Ho Fun with Beef/Chicken $11.90
  • Vietnamese Style Lemon Grass Chicken with Rice $11.90
  • Mixed Vegetables Laksa $10.90
  • Chicken and Salty Fish Fried Rice $12.90
Kin Sei Japanese Restaurant

Kin Sei Japanese Restaurant

location

Address

Westfield Garden City, Shop 2019, Corner Logan & Kessels Road, Upper Mount Gravatt, Brisbane, QLD

phone

Phone

0733435858

email

Email

None

clock

Opened hours

11 AM to 9 PM (Mon-Wed), 11 AM to 9:30 PM (Thu-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff

Location
Westfield Garden City, Shop 2019, Corner Logan & Kessels Road, Upper Mount Gravatt, Brisbane, QLD