Address
Shop 1, 233 Chapel Street, Prahran, Melbourne
Kin Vietnamese Restaurant in Prahran Menu
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None
Nearby Sample Menus
- Babycino 60¢
- Soy Coffee $4.50
- Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
- Freshly Squeezed OJ/AJ $4.90/$3.30
- Special Teas n/a
- Free Range Eggs - poached, fried or scrambled on toast $9.20
- Breast of chicken with avocado, casalinga bread $13.40
- Bacon, Lettuce and Tomato, casalinga bread $13.40
- Caprese, buffalo, mozzarella, basil, tomato 16.00
- Wagyu, bresaola, rocket, parmesan 18.00
- Mussels, tomato, white wine, garlic 16.00
- Mixed leaves 12.00
- Antipasto, green beans, zucchini, peppers 16.00
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Salmone 16.00/22.00
- tomato, mascarpone, red onion, salmon, fish roe
- - Ricotta strawberry 7.00
-
Puttanesca 16.00/22.00
- tomato, mozzarella, olives, anchovy, chilli, capers, cheesy tomato
- Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
- Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
- Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
- Napolitana - Olives, Anchovies, Spics $10.00 / $12.50 / $15.50 / $18.00
- Gourmet Vegetarian - Napoli sauce, mozzarella cheese, char grilled eggplant and zucchini, red peeled capsicum, Spanish onion, mushrooms, oregano $14.00 / $16.00 / $19.00 / $21.00
- Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
- Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
- Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
- Spring Roll (1) $1.50
- Stir Fry Beef Hor Fun in Soy Sauce $9.50
- Chicken Oyster Sauce & Vegetables $7.80
- Salt & Pepper Calamari $12.50
- Chicken Omelette $8.00
- B.B.Q. Pork & Vegetables $7.80
- B.B.Q. Pork & Bean Shoots $7.80
- Scallops & Bean Shoots $12.50
-
Korean BBQ pork $16.00
- Korean style marinated spicy BBQ pork on sizzling plate
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Oden nabemono N/A
- assorted fish cakes stewed in a light, soy-flavoured dashi broth
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Chap sal tang soo yook N/A
- marinated pork fillet is deep fried in glutinous rice flour batter, then served with bigmama´s sweet and sour fruit sauce
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Unagi eel bento box $15.50
- chargrilled fresh water eel served with side dishes and rice
-
Vegetarian bento box $12.50
- mixed vegetable and tofu tossed on wok with side dishes and rice
-
Yaki udon $14.50
- wok tossed japanese thick udon noodle with beef and vegetables
-
korean BBQ beef $16.00
- korean style marinated BBQ beef on sizzling plate
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Seafood yaki udon $15.50
- wok tossed japanese thick udon noodle with seafood and vegetables
Kin Vietnamese Restaurant
Phone
0395215268
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Vegetarian , Vietnamese
Features
Wheelchair accessible , Seating , Serves Alcohol , Child-friendly , Waitstaff , Takeout
Shop 1, 233 Chapel Street, Prahran, Melbourne
- Prahran Asian Menus
- Prahran Vegetarian Menus
- Prahran Vietnamese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Vegetarian Menus
- Inner Melbourne Vietnamese Menus