King Fook in Chatswood Menu

None

Nearby Sample Menus

  • Petit Four Plate $6
  • Sydney Rock Oysters w/ Granita $3 ea
  • Hand Cut Chips w/ Rosemary Salt $9
  • Iceberg Lettuce w/ Radish, White Anchovies, Breadcrumbs $9
  • Affogatto Natural/Frangelico $13 / $17
  • - $30
  • Pappardelle w/ Confit Cherry Tomatoes, Sage, Pine Nuts, Pangratato, Goats Curd $28
  • Rhubarb Parfait w/ Shortbread, Apple Foam $15
  • Peppermint Slice $3.80
  • Smoked Salmon Wrap - salmon, avocado cream, cheese $10.90
  • Baby Chino $1.50
  • Ham, Cheese, Tomato $6.90
  • Eggs on Toast (Poached/ Fried/ Scrambled) $6.90
  • Gluten free bread available, extra for 2 slice $1.00
  • French Toast $8.90
  • Eggs Benedict - A choice of Ham, Smoked salmon or Spinach on toasted sourdough served with hash brown $13.50
  • Two Chicken Breast - Free range, grilled, Lemon, & Herb Basting $19
  • Junior Pork Riblets - Served with Chips $14
  • Aussie - Beef Mince Patty, Beetroot, Pineapple, Swiss Cheese, Bacon, Fried Egg, Shredded Ice berg. Tomato, Spanish Onion, Dill Pickles and our Pink & BBQ Sauce $16
  • Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
  • Baby Back Pork - BBQ $30.50
  • Chicken Slider - Aioli and Chips $8
  • Beef Slider - American Cheese, Pink and BBQ Sauce and Chips $8
  • Pork Spare - Sticky Soy Chilli Peanut $28.50
  • Original Recipe Burger $5.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Original Recipe Chicken 1 Piece - $3.00
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Bacon & Egg Roll $3.95
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Fillet steak in hong kong style (sweet & sour sauce) $ 16.80
  • Crispy skin chicken $ 13.80
  • King prawn & vermicelli with ginger shallot hot pot $ 19.80
  • Pork laksa $ 9.80
  • Braised chicken with cashew nuts $ 15.80
  • Pork ribs with black bean fried rice noodles $ 10.80
  • Stir fried boy choy with garlic $ 11.80
  • Stirred noodles with soya chicken $ 9.80
  • PAD THAI Popular Thai fried rice noodle with prawns, chicken, bean curd, bean sprout and ground peanut. $17.90
  • BLACK PEPPER LAMB FILLET Marinated tender lamb fillet with garlic and black pepper served with roasted onion, red capsicum and mushroom. $31.90
  • LAMB CUTLETS BBQ tender lamb cutlets served with steam vegetables and our tasty panang sauce. $31.90
  • JUICE Orange/ Apple/ Coconut $5.90
  • VEGETABLE CURRY Green or red mixed vegetable curry with bean curd and basil leaves. $17.90
  • SATAY VEGETABLE Steamed mixed vegetables with bean curd topped with peanut sauce. $17.90
  • GINGER CHICKEN Stir fried chicken with fresh ginger, mushroom, onions and shallots in a mild tasty sauce. $18.90
  • TO-FU GALANGA A creamy soup with To-Fu, mushroom, galanga and lemon juice. $11.90
  • Beer Battered Onion Rings V $7.00
  • 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
  • Chicken Parmigiana with Fries & Salad $18.00
  • Market Fish, Roasted Kipfler Potatoes, Shaved cauliflower, Red Radish & Fennel Salad GF $26.00
  • French Fries & Aioli V $8.00
  • Panko Crumbed Chicken Schnitzel with Fries & Salad $16.00
  • Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
  • ‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli $23.00
  • With sauce 30¢ extra
  • Tomato, cheese 50¢ extra
  • Pastie $3.40
  • Sausage Rolls $2.40
  • Chicken Roll N/A
  • Salad Roll $4.00
  • Vegetable Pie $3.40
  • Pork Roll N/A
  • Pollack Fish Roe Jji-Gae - pollack fish roe pot stew with chilli and vegs $14.90
  • Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
  • Pancake with Chives $12.80
  • Mini Prawn Rolls (4) $8.80
  • Prawn Ball with Kimchi salsa sauce $16.80
  • Grilled Pork Ribs set $15.90
  • Spicy Pork set $12.90
  • Pancake with Seafood $14.80
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Special Paste Noodles $12.80
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
  • Egg Benedict From $9.50
  • Bacon and eggs $8.90
  • Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
  • Turkey w/ avocado, tomato & mayo $9.00
  • Traditional Omelette From $8.00
  • Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
  • Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
  • Blue Sky $50
  • Valentine 10 N/A
  • Valentine 9 N/A
  • Valentine 2 N/A
  • Valentine 7 N/A
  • White Chocolate each: $2.50, dozen: $27.00
  • Strawberries & Cream each: $2.50, dozen: $27.00
  • Strawberry each: $2.50, dozen: $27.00
  • SATE CHICKEN SKEWERS 4pcs - Petite chicken skewers grilled and served with our chunky sate sauce. $8.00
  • ROAST DUCK WONTON SOUP - Delicate wonton pastry filled with fragrant roast duck, mook yi, shitake mushrooms and fresh baby bok choy $8.00
  • EXTRA FRIED EGG $2.00
  • DEEP FRIED SALT AND PEPPER SQUID - Lightly floured tender squid wok-tossed in our salt and pepper five spice mix. $11.00
  • LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
  • TEMPURA QUAIL EGG SKEWERS 6pcs - Crispy fried quail eggs drizzled with our sweet teriyaki sauce. $8.00
  • NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00
  • MI GORENG - Stir-fried Nissin noodles wok-tossed with sambal chilli sauce, sweet soy, beef and mixed vegetables. (v) optional $14.00
King Fook

King Fook

location

Address

Westfield Shoppingtown, 600/28 Victor St, Chatswood NSW 2067, Australia

phone

Phone

0294139388

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Yum Cha

features

Features

Location
Westfield Shoppingtown, 600/28 Victor St, Chatswood NSW 2067, Australia
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