King Road Brewing Co in Perth Menu

None

Nearby Sample Menus

Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Salmon - Raw salmon with avocado & cucumber 5p: $5.00 10p: $8.50
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Ginger $0.50
Miso Soup Small: $1.00, Large: $1.50

Muc rang muoi $21.90
- Crispy salt and pepper tasty squid served on lettuce
Cha gio chay (2 per serve) $5.00
- Mixed vegetables spring rolls
Muc xao xa ot $21.90
- Stir fried squid with lemongrass & chilli with tasty vietnamese homemade sauce
Bo nhung dam $59.00
- Fantastic beef steamed in hot vinager sauce served with rice paper rolls and nomemade sauce
Vit xao nam dong co $24.90
- Boneless roast duck with chinese mushroom
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
Bo xao ca ot $21.90
- Stir fried beef with lemongrass & chilli with tasty vietnamese homemade sauce
Ca chien zot gung $30.00
- Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber

Beef Nachos (vegetarian option available) $20
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
250g Porterhouse Steak with chips, salad and choice of sauce $25
Chicken Parmagiana w’ fries $22
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Gnocchi with Rich Lamb Ragout $19
Beef and Mushroom Pie with mushy peas and wedges $22

Our Big Breakfast - your choice of eggs, bacon, chipolatas, hash brown, mushroom, tomato and toasts $15.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
Baked beans and toasts $6.50
Our HCT toast - filled with ham, cheese, tomato and butter $7.00
- Hash brown (2), grilled tomato (2), baked beans, spinach, mushroom, avocado $3.00
- With any other extras $4.50
- With croissant $8.50
Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50

Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Reuben on Rye More New York than a New Yorker! $12.90
Classic Smoked Salmon Bagel with capers, rocket, cream cheese & spanish onion $13.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90

Olives, orange, thyme (GF) $7.00
Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
Howard Passion. Passionfruit, Belvedere, pomegranate, lemon, sugar and mint $19.00
Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00
R. Lopez de Heredia Vina Gravonia Viura '99 D.O.C. Rioja, ESP $125.00
Domaine De Ladoucette Pouilly Fume '10 Loire Valley, FRA $115.00
Corpse Reviver #2. A forgotten potion returns to the living, the 1950's hangover cure. Beefeater , Lillet, Cointreau, lemon and absinthe $20.00

Individual cheeses $9.00
Risotto $28.00
- Roasted beetroot, parmesan crisp and goats cheese (V) (G)
-Australia $9.50
- South australia chevre square
Linguini $28.00
- Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Lemon pepper and thyme marinated chicken supreme $35.00
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux

Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Namazake (Salmon) $6.00
Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
Yasai Tempura - Vegetables deep fried in a light batter $13.00
Tobiko (caviar) $7.00
Tamago-maki - Egg-roll with mayonnaise $7.00
Tuna Sashimi (small) $22.00

- Han's Chicken Cashew Nuts - stir fried chicken and vegetables cooked in han's special sauce and topped with cashew nuts $16.95
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
Han's Fried Chicken $16.95
Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
Han's Fish and Chips $16.95
Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95

Prawn Pritters serve with Tea Tarik $8.00
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Beef Noodle Soup - egg noodles, vegetables, beef slices & top with insan's special clear beef soup $11.00
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50

Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Seasonal Vegetables - Veg sliced, chargrilled & marinated in a garlic & herb-infused oil, served w/ mini buffalo mozzarella, smashed pea pesto, pecorino & chilli jam, a selection of pickles & olives $10.95 per person
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Add free-range grilled chicken $6.50
A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
Skinny Fries - With rosemary salt.Add truffle & Parmesan for $1.50 $6.00
Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50