Address
2806 W Division, Dee Why, Warringah, New South Wales, Australia
Kingfisher Indian Restaurant in Dee Why Menu
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Nearby Sample Menus
- Crème Brulee GF $14.90
- Salt and pepper calamari with wasabi aioli $16.90
- Wood fired bread with olive oil and balsamic vinegar $5.50
- Dessert Affogato; fresh espresso on vanilla ice cream with your choice of liqueur $14.90
- Sweetcorn fritters with avocado, roasted tomato and crispy bacon (add a poached egg: $1.50) $17.90
- Vegie Burger Chargrilled vegetables with spicy tomato relish. Served with fries $15.90
- Coconut prawns (6) with a trio of dipping sauces GF $16.90
- Buttermilk pancake stack with banana or mixed berries, maple syrup and ice cream $16.50
- Spaghetti Bolognese Traditional meat ragu sauce $15.00
- Bocconcini Salad $12.00
- Garden Salad $8.00
- Garlic Prawns with Pasta Garlic, herbs, extra virgin olive oil $24.00
- Fettucine Chiken & Mushroom Creamy rose sauce $17.00
- Veal Pizzaiola olives, oregano, napoletana sauce $24.00
- Black Mussels with crusty Italian bread $19.00
- Penne Chorizo Tomato sauce, sun-dried tomatoes, olives, basil, chilli $15.00
- Crumbed Barramundi fillet $12.90
- Barramundi fillet $14.90
- BBQ'd bombay Chicken chunks; jalapeno 'n' basil vinaigrette, minted yoghurt & pappadums $18.90
- Toasted and buttered banana or blueberry 'n' banana bread $5.50
- OUR SOURDOUGH WHOLEMEAL OR TURKISH TOASTED WITH YOUR CHOICE OF SPREAD Gluten free $1 extra - 4 slices $5.00
- Served with tartare, tomato sauce, lemon wedges & chips (mash, salad or veggies instead of chips is available - add 1.5) -
- Mixed salad leaves and garden trimmings $8.90
- Grilled Brazilian picanha beef, red onion, cheddar cheese, rocket & aioli $13.90
- No. 2 Aces traditional- lettuce and mayo and chips $ 8.50
- Half chicken $ 9.50
- Bacon/ egg/ cheese/ tomato $ 1.00/ 70c/ 50c/ 50c
- Egg and bacon roll $ 4.90
- No. 1 Aces traditional- with lettuce and mayo $ 7.00
- Rice pudding (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Caesar avocado (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
- Garden (S/M/L/F) $ 5.50/ 7.90/ 9.90/ 14.00
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Sauces N/A
- BBQ, Sweet Chilli, Hot Chilli, Garlic, Hummus, Mayo, Mustard, Satay, Tahini, Tomato
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Chicken Plain S $9.50/L $10.50
- with lettuce, tomato, onion & sauce
- Chicken $2.00
-
Kebab Pizza $16.00/$19.00/$23.00
- with double cheese, kebab (beef or chicken), onion, mushroom, capsicum & BBQ Sauce - Small/Medium/Large
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Falafel Plain S $8.00/L $9.00
- with lettuce, tomato, onion, hummus & sauce
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Salad Roll S $6.50/L $7.50
- with lettuce, tomato, onion, cheese, hummus, tabouli & sauce
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Falafel Special S $9.50/L $10.50
- with lettuce, tomato, onion, hummus, cheese, eggplant, capsicum & sauce
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Beef Kebab Meal $14.50/$17.50
- with small chips & Coca-Cola variety - includes lettuce, tomato, onion & cheese - 300ml/600ml
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Ham & pineapple pizza - 8 inch $10.00/$11.30
- Member/Non Member
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Lasagne $18.00/$20.30
- Layers of bolognese, pasta sheets, cream sauce & mozzarella - Member/Non Member
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Insalata Di tonno $11.90/$13.40
- Lettuce, tomatoes, artichokes, avocado, green beans & tuna (in oil) - Member/Non Member
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Garlic pizza (add cheese $1) $5.00/$5.70
- Member/Non Member
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Cured meat board, olives, cured vegetables $14.00/$15.80
- Member/Non Member
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Basket of fries with aioli $8.50/$9.60
- Member/Non Member
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Zuppa Minestrone $10.00/$11.30
- Member/Non Member
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Turkey, avocado, bacon & cheddar cheese $9.50/$10.80
- Member/Non Member
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Sweet Chilli Twister $6.95
- Regular Twister - $6.95
- Sauce - Sweet & Sour N/A
- Chicken Caesar Twister $6.95
- Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
- Seasoned Chips Regular $2.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Cambodian Honey Pork $6.00
- Satay Sticks $2.50 each
- Cambodian Slow Cooked Pork $6.00
- Cambodian lemongrass Fish $6.00
- Cambodian Noodle Salad W/Pork/Chicken or Vegetarian $7.00
- - Pork Bun $2.20
- Satay Chicken $6.00
- Best In Dee Why Crusty Long Rolls $0.50
- Aburi Marbled Beef $4.50
- OCEAN PLATTER 38PCS $67.00
- Asparagus Roll $3.50
- Kakiage Udon Vegetable & Prawn Tempura $8.50
- Salmon Roll $3.50
- Tako (octopus) $3.50
- Ebi (prawn) $4.50
- Ebi Katsu Roll (prawn stick roll) $3.50
- Caesar Salad** baby cos lettuce, crispy pancetta, anchovies croutons & traditional dressing/ w¯ chicken $18 / $24
- T Bone 500g (150 Day Grain Fed, Gippsland VIC) best of both worlds - sirloin & fillet $39
- Prawns “Mozambique Style”** butterflied king prawns grilled in garlic & lemon butter served on a bed of saffron rice w¯ peri peri sauce $42
- Vegetarian Tasting Plate** Mediterranean vegetables, haloumi, baked field mushrooms crispy chats, aranchini & dips $28
- Portuguese Chicken traditional flame grilled chicken basted in your choice of peri peri or bbq™ sauce, mixed leaf salad & chips $28
- Prime Rib Eye 400g (150 Day Grain Fed, Gippsland VIC) premium on the bone cut. 4 + marble score $42
- Crab & Salt Cod Fritters saffron aioli & lemon cheeks $16
- Sirloin 200g / 300g (150 Day Grain Fed, Gippsland VIC) perfect balance of flavour and tenderness $28 / $36
- House made taleggio cheese stuffed olives lightly crumbed (9) $12.9
- Classic brodetto di mare with scampi, prawns, fish, mussels, vongole & fregola filled calamari calamari slow cooked in a rich tomato white wine, garlic & basil sauce served with grilled ciabatta $48
- Wild rocket parmesan, pear, roasted hazelnut, white balsamic & virgin olive oil $11.5
- Rocket, raddichio, shaved fennel, Sicilian olives, champagne vinaigrette & lemon oil $9.5
- Oven baked eggplant layered with buffalo mozzarella, basil, parmesan & Napolitana $17.5
- Vegetables of the day $9
- Bruschetta Caprese with vine ripened tomato, Italian burrata cheese, basil & pesto $17.5
- Homemade gnocchi pan tossed with basil pesto, asparagus, zucchini flowers & peas with grated dried ricotta $27.9
- Tuna - tuna, mayonnaise, leaf lettuce and tomato $10.00
- Tortelline Bosciola - beef dumplings with a creamy mushroom and bacon sauce $16.00
- Foccacia - toasted italian style sandwiches all served with side salad $10.00
- Vegetarian - roasted red capsicum, eggplant, sundried tomato, pesto sauce and fresh mozzarella cheese $10.00
- Linguine Marinara - fresh marinara mix of mussels, fish, prawns & calamari in napolitan sauce $21.00
- Duck Ravioli - filled with roasted duck, caramelised onion, red wine in soy mushrooms cream sauce $19.00
- Veal Romana - veal scallopini rolled into a cylinder and stuffed with pancetta, fire roasted capsicum, spinach & cheese bedded on a light napolitana and basil sauce $25.00
- Penne Arrabiata - bacon, onion, olives & chilli in our own homemade napolitana sauce $16.00
Kingfisher Indian Restaurant
Phone
None
Opened hours
Sunday
17:30 - 21:3012:00 - 14:00
Monday
17:30 - 21:30
Tuesday
17:30 - 21:3012:00 - 14:00
Wednesday
17:30 - 21:3012:00 - 14:00
Thursday
17:30 - 21:3012:00 - 14:00
Friday
17:30 - 21:3012:00 - 14:00
Saturday
17:30 - 21:3012:00 - 14:00
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Seating , Waitstaff
2806 W Division, Dee Why, Warringah, New South Wales, Australia
- Dee Why Indian Menus
- Northern Beaches Indian Menus