Address
75 Cambridge Parade, Manly, Brisbane, Queensland, Australia
King's Indian Cuisine in Brisbane Menu
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Nearby Sample Menus
- Soft Drinks (Can) $2.50
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
- Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
- Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Panini $3.50
- Patate Fritte - Crispy potato chips $9.00
- Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Sourdough Loaf – serves 2 $7.50
- Focaccia $4.50
- Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
- Grilled Tomato $2.00
- Cream Cheese $0.50
- Frittata with Salad or Chips $7.50
- Bacon $2.00
- Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
- Hash Brown $2.00
- Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
- Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
- Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
- Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
- Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
- Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
- - With Brandied Apricots add $2.95
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- Garden Salad $10.95
- - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- Gourmet Pizzas -
- - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
- Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
- Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
- - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
- BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
- Dianne or Pepper Sauce $2.95
- Fresh Mushroom Sauce $2.95
- El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
- Soft drink $3.95
- Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
- Ice Cream & Your Choice of Topping $3.95
- Avocado Roll $3.00
- Edamame $3.50
- Japanese Egg Omelette $2.80
- Lobster Salad $3.00
- Vegetarian Roll $2.80
- Crispy Chicken $2.80
- Mushroom and Tofu $2.80
- Sweet Chilli Prawn $4.00
- Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
- Friday & Saturday Interactive Dinner Experience $98
- Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
- Chicken Schnitzel (Crumbed chicken breast) - Served with French fries with a herb tomato sauce and a small salad $16
- Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
- Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
- Crème brulee of the day - Traditional French custard $20
- Sautéed mushrooms $12
-
Porridge $8.00
- Porridge with milk
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Firebird $18.00
- Salad butterfly chicken breast / green leaves / coleslaw / cherry tomatoes top with mango lime & chilli dressing
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Happy $5.00
- Bacon (1) / toast (1)
-
California $22.00
- Short beef ribs 400g cook in BBQ sauce / potato waffled fries / seasonal vegetables
-
Woody $9.00
- Burger beef patty / melted cheese & fries
-
BBBB $18.00
- Beef patty / bacon / grilled onions / fried eggs / green leaves / tomato / mayo & fries / 1/2 salad
- Fries potato waffled $3.00
-
Peter snell salad $12.00 / $18.00
- Haloumi (4) / green leaves / coleslaw / cherry tomatoes top with italian dressing / mash avocado / fresh chilli / roasted macadamia nuts
- Ice coffee $5.9
- Ice chocolat $5.9
- Cleansing - acai-berry green tea $7.5
- Green $8.5
- Banana $8
- Double the detox - pomegranate green tea $7.5
- Antioxidants $8.5
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
- SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
- RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
- PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
- Roast Chicken on Turkish (GFA) - chicken breast, bacon, avocado, semidried tomatoes, feta chceese, rocket and aioli on Turkish roll with fries $17.90
- House Made Duck & Shitake Spring Rolls - house made sweet & sour chilli sauce $16.00
- Knappstein Cab Merlot - clare valley, sa $45.90
- Redbank Prosecco - king valley, vic $7.90 / $34.90
- 500g Rump (GFA) - grain fed for 100+ days $35.00
- Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
- Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
- Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Seafood Noodle Soup $14.90
- Garlic King Prawn with Rice $14.90
- Deep Fried Garlic Calamari $8.90
- Chinese Tea $2.00 per person
- Lobak Roll (Deep Fried Pork) $8.90
- Spring Roll $6.90
- Sambal Chicken with Rice (Chilli and Shrimp Paste) $10.90
- Steam Rice $2.00
King's Indian Cuisine
Phone
None
Opened hours
Sunday
17:00 - 21:30
Monday
17:00 - 21:30
Tuesday
17:00 - 21:30
Wednesday
17:00 - 21:30
Thursday
17:00 - 21:30
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Reservations , Takeout
75 Cambridge Parade, Manly, Brisbane, Queensland, Australia
- Brisbane Indian Menus
- Inner Brisbane Indian Menus