Kingston & Co in Chatswood Menu

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Nearby Sample Menus

Option 2 - Make your own choice - Chef Sandwich - Regular Tray (3 - 5 persons)/ Large Tray (6 - 10) (each) $6.00
Roasted Beef - rocket, tomato, roasted beef, caramelized onion, cheese $9.80
Scrambled eggs, mushroom, avocado on toast $10.90
Nutrient Water (Passion Fruit, Dragon Fruit, Pineapple Fruit) $3.90
Cheese $4.80
Ginger Beer $4.20
Ham, Cheese $5.80
Omelette - Ham, cheese, tomato, mushroom $12.50

Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
Lamb - Hot Chilli $27.5 / $24.5
Aussie - Beef Mince Patty, Beetroot, Pineapple, Swiss Cheese, Bacon, Fried Egg, Shredded Ice berg. Tomato, Spanish Onion, Dill Pickles and our Pink & BBQ Sauce $16
Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad N/A
Any Burger Naked - Strip off the bun on any burger (Served with relevant toppings in a lettuce cup ) N/A
Old School Cheese - Beef Mince Patty, American Cheese, Mustard, Pickles, Onion, BBQ, and home - made aioli sauce . Add crunchy potato sticks $2 $10.50
Junior Pork Riblets - Served with Chips $14
Rump Steak -400 g Rump Steak Grass -Fed $23

Chicken Salad Twister - $6.95
Dinner Roll $0.90
Hot & Spicy Chicken 1 Piece N/A
Popcorn Chicken Regular - $5.95
Spicy Hot Snack Twister $3.75
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Bacon & Egg Roll $3.95
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95

GINGER CHICKEN Stir fried chicken with fresh ginger, mushroom, onions and shallots in a mild tasty sauce. $18.90
CRISPY WHOLE BARRAMUNDI SALAD Larb crispy whole Baramundi topped with Thai dressing salad, chilli powder and roasted rice. $29.90
RICE PUDDING Thai style black rice pudding served with fresh coconut. $12.90
STEAMED RICE or STEAMED NOODLE $2.50
LAMB CUTLETS BBQ tender lamb cutlets served with steam vegetables and our tasty panang sauce. $31.90
STEAMED WHOLE SNAPPER/ BARRAMUNDI Steamed whole fish topped with soy sauce, ginger and spring onions. $29.90
PAD THAI VEGETABLE Stir fried rice noodle with bean curd and vegetables. $17.90
ENTREE - Spring Rolls / Satay Chicken / Fish Cake / Curry Puff $32 per person

All Steaks are served with Fries & Salad -
Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
Market Fish, Roasted Kipfler Potatoes, Shaved cauliflower, Red Radish & Fennel Salad GF $26.00
Garlic & Herb Bread V $6.00
Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise -

Cajun Chicken Salad - salad served with cajun spiced chicken breast $17.90
Bibim Naeng-Myeon $14.90
Pancake with Seafood $14.80
Cold Noodle Soup $14.90
Doenjang Jji-Gae - Korean traditional fermented bean paste pot stew with beef, tofu and vegetables $12.90
Chilli Marinated Chicken Fillet $16.90
Cha-dol-bak-e (Beef Brasket Fillet) $13.90
Kimchi Jji-Gae - Kimchi soup in hot pot with sliced pork and vegetables $12.90

Baked Egg Pancakes $6.80
- One Sweet One Salted - 2 Pieces
Spicy And Sour Tofu Pudding $8.80
Zhong Pork Dumplings $12.80
- Served With Sweet Chilli Oil
Sichuan Style Pork Wonton $12.80
- Served In Chicken Soup / Chilli Soup - 10 Pieces
Special Paste Noodles $12.80
Spicy Cold Bean Jelly $6.80
- Served With Chilli Sauce
Northern China Pork Dumplings $12.80
- 10 Pieces
Sichuan Spring Rolls $6.80
- With Chilli Dressing

The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
Build your own N/A
The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard $8.50
Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini $9.50
Roast Beef w/ tomato, onion & mustard $9.00
Salmon & Avocado Steak $15.90
Egg Benedict From $9.50
Vego Breakfast (mush, falafel, tomato, spinach, Avo) $14.50

Valentine 3 N/A
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Peppermint each: $2.50, dozen: $27.00
Dark Chocolate each: $2.50, dozen: $27.00
Valentine 6 N/A
Chocolate Sundae each: $2.50, dozen: $27.00
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Carrot each: $2.50, dozen: $27.00

EDAMAME - Delicious soy beans in a pod topped with pink salt. $6.00
SCHOOL PRAWN STACK - Crunchy school prawns stacked and served with fresh lime and aioli. $13.00
GRILLED HONEY BLACK PEPPER ANGUS STEAK - Tender flame grilled angus steak served on a bed of salad and dressed with a honey black pepper glaze. $20.00
PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
DEEP FRIED BARRAMUNDI - A whole baby barramundi deboned and fried dressed with our home-made chilli sauce, kaffir lime leaf, ginger, pineapple and sliced chilli, served on a bed of bok choy. $29.00
NEM NUONG SAN CHOY BOW 2pcs - Flavorsome grilled Vietnamese pork mince skewers that slide off onto a bed of lettuce served with pickled carrot, radish, fresh coriander and spring onions. Served with a $8.00
DEEP FRIED CHILLI BASIL CROCODILE - A traditional Asian delicacy that packs a punch with fresh sliced chilli, crushed garlic, crispy basil leaves and wok tossed in our five spice seasoning. $19.00
SESAME PRAWN SOLDIERS 3pcs - Freshly minced green prawn meat spread on a layer of bread and sprinkled with sesame seeds. This snack is fried and served with a wasabi mayonnaise. $6.00