Kinn Thai Restaurant in Newcastle Menu

None

Nearby Sample Menus

  • SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
  • RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
  • CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
  • CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
  • HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
  • Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
  • - Main served with Fries & Slaw $29
  • CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
  • Crumbed Calamari & Chips $8
  • - add Salad $2
  • 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
  • Creamy Garlic $4
  • Natural Fresh Dawson’s Oysters 1/2 $15 / doz $30
  • Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. $17
  • Fish & Chips $8
  • Peking Duck Spring Rolls w Asian Dipping Sauce $13
  • Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato $15.90
  • Egg (1) $2.00
  • Smoked Salmon $5.00
  • Savoury Mince On thick cut toast w/ roast tomato $14.90
  • Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
  • Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
  • Hollandaise $4.00
  • Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
  • Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
  • Banana brulee w/ scorched banana and salted caramel $14
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
  • Lemon tart w/ raspberry textures $14
  • Flash Larry chips w/ grated parmesan and truffle oil $9
  • Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
  • - Kilpatrick $19/$35
  • DUCK & BRANDY PATE pickled vegetables, baguette $16
  • HANDCUT CHIPS with aioli $8
  • SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
  • BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
  • CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
  • PAN FRIED SNAPPER potato puree, burnt butter sauce $33
  • 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Fried Egg (LG) $1.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • All steaks served with chips & salad or mash & vegetables -
  • - Fried egg $2
  • Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
  • Rump 300g flavour packed, an old favourite $24
  • Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
  • Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28
  • - Garlic prawn sauce $5
  • Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
  • Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
  • Almond butter greens $5.00
  • Garlic bread $5.00
  • Eton Mess- Meringue, strawberry & cream $10.00
  • 250g Char grilled Rump with green beans & hazelnut salad $20.00
  • Chips $5.00
  • Brussel Sprouts, apple & bacon $5.00
  • - add grilled chicken $4.00
  • Pla lad prig $34.90
    • Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce
  • Yum nur $18.90
    • Thai beef salad with mixed salad, & house made salad dressing
  • Exotic seafood $22.90
    • Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
  • Goong yarng (4) $10.00
    • Grilled marinated king prawns
  • -King prawns or mixed seafood $24.90
  • Tod mun plat (4) $10.00
    • Thai fish cake served with cucumber & sweet vinegar dressing
  • Ga lee bup (4) $9.00
    • Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
  • Pad khing
    • Stir fried with fresh ginger, vegetable and black mushroom
  • Chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
  • Pork patties with vermicelli noodles and salad $11.00
  • Quail marinated with exotic herbs. Served with lemon pepper dipping $7.90
  • Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
  • Roast duck salad $17.90
  • Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90
  • Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90
  • Vegetarian spring rolls with fish sauce $6.00
  • Heo satay- satay pork - pork in the house's special satay sauce $16.90
  • Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
  • Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
  • Bo dam-beef saigon style - beef braised with pineapple and tomato in a home made sweet and sour sauce $16.90
  • Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
  • Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
  • Mi Xao tom thit-stir fried egg noodle- egg noodle stir fried with chicken, king prawns and bean sprouts, flavoured with coarsely ground pepper and fish sauce $19.90
  • Canh chay- vegetarian soup - a delicate tasty soup with fresh vegetables and tofu $7.90
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
  • Custard Tart N/A
  • Banana Bread Moist fresh bananas. N/A
  • Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Kinn Thai Restaurant

Kinn Thai Restaurant

location

Address

Westfield Kotara Park Avenue & Northcott Drive, Shop 3007, Newcastle, New South Wales 2289, Australia

phone

Phone

0249561572

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Groups

Location
Westfield Kotara Park Avenue & Northcott Drive, Shop 3007, Newcastle, New South Wales 2289, Australia