Kinoko Deli in Hobart Menu

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Nearby Sample Menus

Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95

Bread Roll - Garlic & Herb or Plain $2.80
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
Bowl of Seasonal Vegetables $6.90

Garlic & cheese pizza $9.9
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
Crunchy chips with tomato & BBQ dipping sauce $7
Seasonal vegetables $4
Seasoned wedges with sweet chilli & sour cream $10.5
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24

Roasted Huon Valley Mushrooms $8
The Trifecta - mixed dozen oyster platter $35
Porterhouse 300g $32
Tempura Prawns - with nam jim dressing $21
Eye Fillet Barassi stuffed with blue cheese $38
Braised Lamb Shank Pie - topped with mash + greens $29
Filet Mignon - wrapped in bacon with a mushroom sauce $38
Twice Cooked Duck - with potato mash + orange pepper sauce $38

Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Roasted Tasmanian hazelnut & walnut mix $6
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
- 300g Scotch fillet $30
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Please ask one of our wonderful staff for our daily dessert specials! N/A
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17

Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Mustard 50¢
Boiled Egg $2.00
Sour Cream $1.50
Mushroom $2.00
Peppercorn Gravy $2.50
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00

All $7,00
- 6 x $22.00
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Supreme style $19.00
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
- 3 x $12.00
Baked Mac and Cheese
Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves

Whole Day Pack No.4 $15.80
Sushi Party Plate No.6 $90.00
Whole Day Pack No.7 $20.00
No.13 Seafood Udon Noodle $13.90
No.4 Szhuan Pork Noodle Soup $9.50
No.2 Seafood Laksa Noodle Soup $13.90
Whole Day Pack No.3 $7.50
No.15 Stir Fried Hokkien $10.50

Rummit Ice Cream - Homemade style ice cream $9.90
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
Gaen Massaman Puk - Massaman curry cooked in coconut milk. With potato, carrot, pineapple & peanuts $21.90
Golden Calamari - Deep fried calamari with seafood cocktail sauce $10.50
Hor Mok - Steamed meat cooked in red curry paste with seasonal vegetables & coconut milk $28.90
Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50

CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
CHEESEBURGER - Beef patty with tomato sauce and cheddar cheese $9.00
TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
White and wholemeal bread available. Gluten free bread available $1.50
VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50

Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
Yoghurt & Cucumber Raita $3.00
Ice Cream - topped with nuts $4.50
Prawn Vindaloo - a hot curry with prawns, which are marinated & spiced (Entree/Main) $18.50/$25.00
Prawn Masala - a medium prawn curry with spices, fenugreek capsicum (Entree/Main) $18.50/$25.00
Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50

Ketchup Sauce n/a
Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a

Fisherman’s Basket $24.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Seafood $19.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Chicken nuggets (5) & chips $9.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Mures Marinade $19.90
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90

Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
Soup - (also see specials board) traditional minestrone served with bread $14
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Salmone - Tasmanian smoked salmon, capers, red onion $23
Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
Paese - salami, roasted capsicum, olives, mushrooms $24

Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Prawns $15.00
Poh Pla Gai - Chicken Spring Roll $1.50 ea
Mixed Seafood $14.00
Satay Gal - Thai Marinated Chicken with Peanut Sauce $3.50 ea
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00

Kinoko Deli

City of Hobart > Hobart > Kinoko Deli

Address

110 Collins St, Hobart TAS 7000, Australia

Phone

0362236519

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed