Address
110 Collins St, Hobart TAS 7000, Australia
Kinoko Deli in Hobart Menu
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Nearby Sample Menus
- Salad and Vegetables with entree sized meals $10.90
- Oysters Natural - plump juicy local oysters. Freshly split for your total oyster experience. Served with our spicy cocktail - Sauce & lemon. Small: $16.90/ Large: $26.90
- French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
- Bowl of Seasonal Vegetables $6.90
- Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
- Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
- Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
- Small Fries $3.00
- Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
- - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
- Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
- - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
- Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- Black cherry mascarpone tart w cherry compôte & double cream $13.00
- Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
- Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00
- All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
- Housemade Baked Beans $5.00
- Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) $23.50
- Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
- Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
- NY Eye Fillet 500g $49
- Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
- Rockwall Slaw $8
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
- NY Porterhouse 450g $37
- Braised Lamb Shank Pie - topped with mash + greens $29
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Beans $7.5, add fried pork mince: $11.5
- Chicken caesar salad $23
- Rhubarb posset, rosewater shortbread $9.5
- White chocolate, raspberry and pistachio semi freddo $9
- Smoked trevally pate, beetroot, ciabatta $14
- Squid & fries $14.5
- Orange syrup cake, amaretto ice cream $11
- Peanut butter + chocolate brownie $11
- Fish Only (two fillets either battered or crumbed): -
- Malaysian Style Fish Cake (one) $4.00
- Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
- Shark Attack One piece of crumbed fish with chips $8.50
- Salt and Pepper Calamari Salad $25.00
- - Flathead $16.50
- - Garden GF $10.00
- Mixed Fish Three pieces of crumbed fish with chips $16.00
- No.20 Soya Chicken Rice $9.50
- No.31 Cantonese Beef Rice $9.50
- Sushi Whole Day Pack B $9.90
- No.12 Singapore Noodle $10.50
- No.33 Chicken or Beef Fried Rice $9.50
- Whole Day Pack No.5 $15.80
- Whole Day Pack No.1 $7.50
- No.18 Chao Bing $13.90
- Chai Latte, Mocha, Hot Chocolate $4.90
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
- Soup of the Day - House Bread $10.50
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Mineral Water $4.30
- Crispy Fries with garlic aioli $8.50
- Gardens Scones $7.50
- GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
- TOASTED SANDWICHES (Take away available) - Virginian ham, cheddar cheese and tomato $8.00
- AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
- FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
- BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
- SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
- CHICKEN SALAD - Warm chicken breast served on a fresh garden salad with a light and tangy vinaigrette dressing $17.00
- TASMANIAN SALMON - Twice cooked fillet of Tasmanian salmon served with garlic chat potatoes and asparagus. Finished with a white wine and caper sauce or cooked with a togarashi (chilli pepper) spice $24.50
- - Spanner crab mayo and chives $7.00
- Grilled with grated manchego and leek $3.50
- Beef cheek, carrot puree, herb crumbs $15.00
- Artichoke and Grandvewe primavera pintxo $3.00 each
- Crispy white bait, chipotle aioli $12.00
- Rocket salad, roasted pumpkin, quinoa $7
- Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
- Served with - -
- Sauces - peppercorn, mushroom, onion gravy & parmagiana. $2
- Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
- Rissoles - in brown onion gravy with creamy mash potato $14.5
- Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
- Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
- Cascade Beer Battered Fish - with chips & salad $18.5
- See today’s display at Lower Deck $5.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Captain Cook’s Basket $10.90
- Australian Prawns $19.90
- Fisherman’s Basket $24.90
- Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Fragrant crème catalan, chocalate truffles $15.5
- Tomato braised tasmanian octopus, grilled ciabatta $19.9
- Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
- Mushroom $2.00
- Risotto Served with wild mushroom & spinach $13.50
- Pepper $2.00
- Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
- Steamed Vegetables $3.50
- Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
- Gravy $2.00
- Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
- Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
- Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
- Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Kinoko Deli
Phone
0362236519
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese
Features
110 Collins St, Hobart TAS 7000, Australia
- Hobart Asian Menus
- Hobart Japanese Menus
- City of Hobart Asian Menus
- City of Hobart Japanese Menus