Kirkstall Hotel in Warrnambool Menu

None

Nearby Sample Menus

  • Cheese Garlic Pizza sml $ 7.00/lge $ 9.00
  • Spaghetti Bolognaise $12.00
  • Greek Deluxe - tomato sauce, lamb, roasted capsicum, spanish onion, feta, garlic, kalamata olives, basil pesto & cheese $15.90
  • Retro Supreme - tomato sauce, pepperoni, beef, ham, mushroom, roasted capsicum, onion, pineapple, kalamata olives, cheese & oregano $15.90
  • Large $13.50
  • Mixed Grill Deluxe - tomato sauce, tomato, beef, bacon, cabanossi, mushrooms, onion, egg & spinach (BBQ sauce on request) $15.90
  • BBQ Chicken - roast chicken, onion, capsicum & BBQ sauce N/A
  • Aussie - ham, bacon & egg N/A
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • Bacon $2.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • Seafood taste plate An assortment of seafood individually cooked and served with a seasonal salad and dipping sauces $32
  • Dessert: -
  • Chilli lime prawn tails King prawn tails pan seared with a lime, chilli and ginger marinade, served upon baby cos lettuce leaves and sprinkled with shredded coriander $17
  • Main: -
  • Mediterranean vegetable salad Grilled seasonal vegetables and wilted spinach folded through a penne pasta salad dressed with a sweet roasted capsicum coulis Topped with a fresh herb scatter $20
  • - Kilpatrick ½ Dozen $18 / Dozen $28
  • - Natural ½ Dozen $17 / Dozen $26
  • Liqueur Coffee/Irish Coffee A Shot of espresso coffee with a 30ml nip of liqueur topped with whipped cream $10
  • Pasta Bologonaise $19.00
  • Aussie - Ham, bacon, egg & mozzarella $20.00
  • Fish and chips $13.00
  • Banger n mash $9.50
  • Fish and chips - fried w chips , salad & tartare sauce $22.50
  • Warm chicken / avocado salad $21.00
  • Garlic pizza $13.00
  • Chicken Nuggets & Chips $9.50
  • A Little Sin $9.95
  • Wildberry Baked $26.95
  • Chocolate Dipped Strawberries $1.5
  • Tiramisu Torte $29.95
  • Double Choc Strawberry Torte $30.95
  • Black Forest Torte $29.95
  • Caramel $25.95
  • Boston Mudcake $28.95
  • With Jam $5.00
  • Vegie - Fatafai , Hummus, Salad & Sweet Chilli $9.00
  • Fish Bite Pack - 8 Fish Bites , Chips, Tartare Suace & Lemon $10.00
  • Fresh Fish Of The Day With Salad & Chips $16.90
  • Sweet Potato Fritter $1.50
  • Tropical Pack - Butterfish, 2 Pineapple Fritters, Chips, Tartare, Lemon $11.30
  • Monster Plate - Eggs, Bacon, Sausages, Mushies & Tomatoes $17.30
  • Lamb - Spicy Lamb, Salad, Cheese, $9.90
  • Shaw River Buffalo Paneer - Grilled and roasted paneer, celeriac puree, miso spiced lentils and shitake mushrooms $29.00
  • Dry Aged Western District Porterhouse 250g N/A
  • Vietnamese Style BBQ Chicken - served with Jasmine rice, bean shoots, cashews, mint, coriander and asian dressing $28.00
  • Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00
  • Otway Pork Schnitzel, locally grown Apple Slaw, Killarney Potato Puree $26.00
  • Chicken Noodle Soup - Roasted chicken broth, winter vegetables, pasta, herbs and parmesan $15.00
  • Small Breaky - Sourdough toast, bacon, eggs and tomatoes $15.00
  • Vegetarian Breakfast - Baked eggs, Turkish bread and Romesco sauce $16.00
  • Satay chicken x2 $3.90
  • Szechwan lamb $17.90
    • Hot & spicy
  • BBQ pork fried rice L $5.90 S $3.90
  • Sesame prawn x2 $5.90
  • -Emperors house combination
  • Steak with satay, oyster or curry sauce $15.90
  • Chilli fish $17.90
  • Steamed rice L $3.00 S $2.00
  • Gang Masaman - chicken, beef or pork cooked in coconut milk & masaman curry with potatoes & cashew nuts $16.00
  • (Seafood / Prawn) - extra $4.00
  • Gang Penang - chicken, beef or pork cooked in coconut milk & a deep, rich red curry with capsicum & kaffir lime leaves $18.00
  • Chicken Wings (2 wings) - fried chicken wings marinated in our combination of spices $5.00
  • Khao Pad - fried rice with vegetables & soy sauce $14.50
  • Fried Corn Cakes (3 cakes) - fried sweet corn patties in coconut batter $5.00
  • Tom Ka Gai - another tart soup with coconut milk, lemon grass, galangal, mushrooms, kaffir lime leaves, chilli & chicken $16.00
  • Roti - delicate fried flat bread served with satay sauce $5.00
  • Herbed Scrambled Eggs with Smoked Salmon & Avocado on Sourdough Main $17
  • Eggs Florentine Main $14
  • Sourdough with Spreads Main $7
  • Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
  • Porridge of Poached Fruit Main $12
  • Chargrilled Steak Sandwich - served on Turkish Bread with bacon, tomato, beetroot relish & egg Main $19
  • Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables Main $35
  • Pan fried mixed squid & baby octopus - on a bed of Italian bread salad Main $22
  • Three Kings Salad (Yum Talay) - Seafood Platter, a combination of calamari, prawns, scallops with Thai herbs, spring onion, coriander, lemon and chilli sauce. $17
  • Tom Kha (Mild) - Mild and creamy coconut milk soup, flavoured with lemongrass, galangal, fresh herbs, mushrooms and lemon juices. With chicken / With king prawns or seafood. $7 / $9
  • Panang Duck Curry - Special duck curry cooked in coconut milk mix with fresh vegetables. $17
  • Pad Thai - Rice noodles cooked w/ bean curd, bean sprouts, egg, shallot & special Pad Thai sauce. Served w/ crushed peanut & lemon. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
  • Curry Puffs Chicken (5 per serve) - Delightful little packets of minced chicken with potato, onion, sweet corn flavoured with mild heavenly flaky pastry; Vegetarian (5 per serve). $7
  • Grilled Marinated Chicken - Thai style barbeque chicken marinated with lemongrass, garlic, pepper and coriander roots. $17
  • Fish with Three Flavors - Crispy fried fillet fish with fresh vegetables. Combining three opposing flavors. (Sweet / Sour / Hot) $19
  • Corn cake (3 per serve) - Deep fried special Thai vegetarian appetizer made from sweet corn. $7
  • Beef $21.00
  • Chicken & Chipotle Chile $21.00
  • Kids Meal Deal - Any Kids main meal, dessert and soft drink $12.00
  • Nachos - Layers of crispy corn chips and melted cheese, baked till golden. Smothered with sour cream, salsa and guacamole $9.90
  • Mexi Nuggets - Five chicken nuggets served with fries and tomato sauce $7.00
  • Tacos - Crispy corn or flour tortilla filled with your choice of shredded beef, chicken or beans. Topped with onion, lettuce, salsa & cheese $5.00
  • Baja Fish Taco - Fresh local fish cooked in a jalapeno batter & wrapped in a warm flour tortilla filled with lettuce and Carrot, then drizzled with our mango chile mayo $6.50
  • Los Taco - Three tacos, hard or soft, served with rice. Beef, chicken, frijoles or Chile con carne $17.50
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • Chermoula Spiced Barramundi Fillet - Chermoula Spiced Barramundi Fillet w/ a leek & tomato braise & garlic confit potatoes $32.50
  • Breakers Special Oysters - Breakers Special Oysters bacon, spring onion, cheese & sweet soy 6 $17.50 / 12 $29.50
  • Pint of Prawns - Pint of Prawns w/ a bacon mayonnaise & prickly ash $17.50
  • Polenta & Parmesan Dusted Portland Squid - Polenta & Parmesan Dusted Portland Squid on a tomato, cucumber & fried caper salad w/ a minted yoghurt dressing $17.00
  • Green Salad w/ fried noodles & an asian dressing $8.00
  • Liquor Coffee topped w/ whipped cream $10.50
  • Chocolate Soft Centered Pudding - Chocolate Soft Centered Pudding w/ a mocha sauce & vanilla ice-cream $12.50
  • Greek Salad w/ balsamic dressing $9.50
  • Third - Lemon W. mandarin + custard N/A
  • TO FINISH - Lemon W. mandarin + custard 15 N/A
  • Second - Beef Sirloin W. potato, mushroom + leaves N/A
  • Third - Chocolate W. honeycomb, salted caramel + nutella N/A
  • TO FOLLOW - Duck W. beetroot, juniper, celery + figs 37 N/A
  • Third - Apostle Way Brie W. cracker + quince N/A
  • Pickled pig snack - Salmon W. chickpea, potato + yolk $85.00 Per Person
  • TO FINISH -Chocolate W. honeycomb, salted caramel + Nutella 15 N/A
Kirkstall Hotel

Kirkstall Hotel

location

Address

Atkinson St, Kirkstall, Victoria 3283, Warrnambool, Victoria 3283, Australia

phone

Phone

0355658440

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
Atkinson St, Kirkstall, Victoria 3283, Warrnambool, Victoria 3283, Australia
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