Kisumé in Melbourne Menu

None

Nearby Sample Menus

  • Combination in phoenix nest $31.80
  • Crocodile meat with xo chili sauce $31.80
    • $31.80
  • Chicken maryland fillet with shredded onions in curry sauce, coconut butter, peanut puree & evaporated milk $23.80
  • Shark´s fin, shredded chicken, chicken stock $19.80
  • Deep fried lobster with salt & chili Seasonal price
  • Satay beef skewer (each) $4.50
  • Special fried dim sim
  • Crab with x.o chili sauce Seasonal price
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
  • Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
  • Grapefruit Tiro $4.60
  • See Super Smoothies range on our drinks menu from $7.50
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Dirty Chai $5.20
  • Prawn balls in duck in duck yolk sauce $28.80
  • Cumin pork ribs $24.80
  • Stir-fried green beans $18.80
  • Stir-fried green beans $18.80
  • Winter vegetable stir-fry $21.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Spicy hot $2.50
  • Quail egg
  • Spiced gizzard
  • Skimmed wing $2.20
  • Delicious boiled peanuts $5.00
  • BBQ Drumstick $1.80
  • Cantaloupe
  • Chicken
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • -Dill cream cheese
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Coleslaw $4.00
  • -Mascarpone
  • -Butter
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • Ask your staff about gluten free options
  • Grilled salmon baguette $15.00
  • Porridge $11.90
  • Big breakfast $17.90
  • Chorizo baguette $13.50
  • Lamb ragu baguette $13.50
  • Satay chicken $13.50
  • Mexican eggs $15.50
  • Corn fritter $16.50
  • Single w/ rice $10.00
  • O8. Scallops Omelette on Rice
  • Single w/ rice $12.50
  • FN7. Braised Beef w/ Ginger Fried Rice Noodle $11.00
  • Dish no rice $20.00
  • Singe w/ rice $10.00
  • FN9. Braised Beef with XO Sauce Fried Rice Noodle $12.00
  • Single w/ rice $13.00
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 17. Yasai Ramen $10.50
    • Assortment of vegetables on Japanese ramen noodles soup
  • 10. Unagi Don $13.90
    • Grilled eel served on rice with egg and special sauce
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 7c. Teriyaki Chicken Don $9.70
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • 3. Seaweed Salad $5.00
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • -12pcs $12.95
  • Original
  • -18pcs $18.95
  • -Large $6.95
  • -Regular $4.95
  • Half half $2.00 extras
    • With large korean fried chicken
  • Add cheese for $1.00
  • -Regular (4pcs) $10.95
  • Steak and Kidney Pie N/A
  • Potato Pie N/A
  • Egg and Bacon Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Chicken Leek and potato Pie N/A
  • Vegetable Pie N/A
  • Chicken and Mushroom Pie N/A
  • Hot and Spicy Pie N/A
  • Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
  • Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
  • Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
  • D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
  • Loaf Bread (Take Away) $ 4.65
  • Foccacia Tomato (Take Away/Dine In) $ 8.35
  • Salad Baguette (Take Away/Dine In) $ 11.75/$12.55
  • Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
  • 85. A piece of Crispy Chicken $8.00
  • 38. Khao Paad Thai Fried Rice $11.50
    • Com chien kieu Thai
  • 55. Chicken curry or Beef curry with rice $11.50
    • Com ca ri ga/ca ri bo
  • Medium $11.50
  • 49. Stir-fried Combination with Crispy Fried Egg Noodle (or you can choose soft egg noodle) $12.00
    • Mi xao gion/xao mem
  • 10. Chicken with Giblet & Egg York
    • Pho ga dac biet
  • 45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
    • Com ga/bo/ca (Sot lua chon)
  • 21. Wonton & Egg Noodle in Soup $11.50
    • Hoanh thanh mi
  • Agedashi tofu
    • Deep fried tofu with in soy hunned troth
  • Vege japchae $18.00
    • Stir fried potato noodle in sesame oil with thinly sliced vegetables
  • Egg hamburger steak $29.00
    • Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top
  • -Large (Served for 3-4) $42.00
  • -Extra rice $2.00
  • ●Step 3
  • Prawn salad $9.00
    • Deep fried 3 prawns, green salad with sweet chilli sauce
  • Beef bulgoki $15.00
    • Stir-fried thinly sliced beef rib eye with sweet soy sauce
  • Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
  • Avocado $5.00
  • Hash brown, poached eggs, bacon, sauteed spinach, red pepper relish $17.00
  • Cape grim porterhouse 300g, grass fed, marble score 2+, french fries, truffle dressed frisee, bearnaise sauce (GF) $39.00
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
  • ●Pizza
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • Sake Bento Set $22.80
    • Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
  • Tonkatsu $27.80
    • Bread crumbed pork chop w/ Japanese BBQ sauce
  • Assorted Sushi $21.80
  • Tempura
    • Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
  • Chef’s selection Sushi & Sashimi
    • Chef’s catch of day sliced raw fish & selection of sushi
  • Wagyu Su-te-ki $46.80
    • 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • Chef’s Dessert
  • Nama Kaki $16.80
    • The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
Kisumé

Kisumé

location

Address

Basement, Ground Floor & First Floor 175 Flinders Lane, CBD, Melbourne

phone

Phone

0396714888

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Seafood , Sushi

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Waitstaff

Location
Basement, Ground Floor & First Floor 175 Flinders Lane, CBD, Melbourne