Kitchen Number 2 in Cockburn Menu

None

Nearby Sample Menus

  • Sticky date pudding & fig ice cream $10.00
  • House-baked pie of the day (see specials) N/A
  • Oysters; natural or Kilpatrick $4.00 ea
  • Cloudy Bay clam spaghetti, white wine, cherry tomato, parsley, chilli $28.00
  • Garlic bread $9.00
  • Chermoula-spiced chicken wings, hot sauce $14.00
  • Guinness Welsh rarebit $6.00 ea
  • Fish & chips $10.00
  • Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
  • Vegetarian (Small / Large / Family) -Mushroom, Onion, capsicum, pineapple, fresh tomato, olives, garlic, and herbs $14.00 / $20.00 / $24.00
  • Continental (Small / Large / Family) - Pepperoni, onion, capsicum and olives $14.00 / $20.00 / $24.00
  • Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
  • Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
  • Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
  • Mongolian Chicken $13.50
  • Plain Omelettes $10.50
  • Szechuan Chicken $13.50
  • Honey King Prawn (or Chilli) (Batter) $17.50
  • Chicken Kway Teow (wet or dry) $13.50
  • Short Soup (Wanton) $3.50
  • King Prawn Cashews or Almonds $17.50
  • Beef Fried Rice $11.00
  • Vipa's Special Noodles - Egg noodles stir fried with meat of your choice (chicken or beef), egg, vegetables and roast chilli sauce $15.20
  • Phad Khi Mao (Spicy Stir Fry) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Mixed Entrees - Enjoy a selection of our popular entrees: fish cake, curry puff, spring roll, money bag (4 pcs) $8.00
  • Tod Galtiam Prig Thai (Garlic and Pepper) - Stir fried meat or king prawns with garlic and pepper N/A
  • Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables N/A
  • Kaeng Pa Gai (Jungle Curry) - Vegetables only $14.50
  • Phad Prig Khing (Spicy Red Curry Paste) - Stir fried green beans with meat or seafood and red curry paste N/A
  • Tong Trong (Money Bags) - Chicken mince and prawns wrapped In wonton skin and deep fried (4 pcs) $8.00
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
  • Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
  • Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
  • Creamy mash potato $5
  • Wheat Beer Chilli Mussels - In A Rich Tomato Sauce Warm Turkish Bread $18
  • Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
  • Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
Kitchen Number 2

Kitchen Number 2

location

Address

2 Lydon Boulevard, Cockburn, Western Australia 6164, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
2 Lydon Boulevard, Cockburn, Western Australia 6164, Australia
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