Kitchen Number 2 in Cockburn Menu

None

Nearby Sample Menus

  • Chef's curry of the day (see specials) N/A
  • Scotch eggs, apple & celeriac remoulade $14.00
  • Choc-honeycomb cheesecake & vanilla cream $10.00
  • House-baked pie of the day (see specials) N/A
  • Traditional Greek salad & balsamic dressing $14.00
  • Kids' ice cream $3.00
  • Pork belly, apple puree, caramel vinegar $15.00
  • Soft-bean taco, avocado, salsa, cheese $10.00
  • Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
  • Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
  • Garlic Bread $4.00
  • Make Your Own Piza N/A
  • The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00
  • Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • Meat Lovers (Small / Large / Family) - Ham, Pineapple and Bacon $14.00 / $20.00 / $24.00
  • Vegetable Chow Mein $10.50
  • Vegetable Omelettes $10.50
  • Fried Duck with Combination Sauce $14.00
  • Sambal Fish (Batter) $13.50
  • Chicken Fried Rice (+ Salt Fish $1.00) $11.00
  • Plain Omelettes $10.50
  • Combination Omelettes $14.00
  • Ginger Onion Seafood $17.50
  • Tom Yum Gai (Spicy Sour Chicken Soup) - Spicy and sour soup with chicken, mushrooms, chilli and herbs $9.60
  • Phad Priao Wan (Sweet and Sour) - Chicken or Pork / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
  • Phad Nuah Num Mun Hoy (Stir Fry Beef) - Stir fried beef, onions and vegetables with oyster sauce $16.90
  • Kaeng Pa Gai (Jungle Curry) - Hot and spicy red curry with Thai herbs, chicken and vegetables (no coconut milk) $16.90
  • Phad Krapraow (Chilli and Basil) - Stir fried meat or seafood with chilli, garlic and basil N/A
  • Tod Galtiam Prig Thai (Garlic and Pepper) - Stir fried meat or king prawns with garlic and pepper N/A
  • Kaeng Panang (Panang Curry) - Your choice of meat or king prawns with coconut milk, lime leaves and panang curry N/A
  • Phad Priao Wan (Sweet and Sour) - Stir fried meat or seafood with sweet and sour sauce and vegetables N/A
  • Beer battered fish 'n' chips $13
  • Chicken nuggets 'n' chips $13
  • Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
  • Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
  • Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
  • Extra Sauce $0.50
  • Trio Of Dips 3 - Vegetarian House Made Dips Served With Warm Turkish $14
  • Garden Salad $7
Kitchen Number 2

Kitchen Number 2

location

Address

2 Lydon Boulevard, Cockburn, Western Australia 6164, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
2 Lydon Boulevard, Cockburn, Western Australia 6164, Australia
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