Address
Shop 3, 13 Adelphi Boulevard, Point Cook, Melbourne
Kitchen Point Cook in Point Cook Menu
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None
Nearby Sample Menus
- Shredded duck and mushroom soup $8.00
- Fried ice cream $7.50
- San Choi Bow (1 piece) Finely chopped vegetables and Chinese sausage stir fried with minced pork and served in a lettuce leaf. $6.50
- Banana fritter with ice cream $7.80
- BBQ Honey pork (Char Siu) $7.50
- Steamed duck with chinese mushroom and vegetables $22.80
- Satay chicken or beef skewer (3 pieces) $8.00
- Braised Beef or Chicken with choice of black bean / satay / szechuan / garlic / curry sauce $18.80
- Prawn Twisters - 5 Marinated King prawns wrapped in Filo pastry & sweet chilli dipping sauce $13.50
- Soft Drink - Coke, Coke Zero, Sprite, Lift or Raspberry $9.50
- Chicken Strips & Chips - Available with vegies or salad $9.50
- Fish 'N' Chips - Cider battered Flat Head fillets served with home-made tartare sauce & two sides of your choice $20.50
- Tasting Plate - A selection of cured small goods served with marinated feta, Kalamata Olives, grilled vegetables & accompanied with a daily dip & grilled bread - Best serves party of two $28.00
- Goats cheese & semi-dried tomato tart - Fresh tart accompanied with a garden salad & drizzled with a vinaigrette dressing $13.50
- Pumpkin Risotto - Roasted pumpkin, baby spinach & goats milk feta slowly cooked in a vegetable stock with a touch of cream $17.50
- Chicken Teriyaki - Tender grilled chicken in a home-made garlic & ginger teriyaki marinade served with steamed rice & an Asian style vinaigrette coleslaw $19.50
- Caramel $25.95
- Lollipop Cake $209
- Caramel Mudcake $28.95
- Treasure Cake $38.95
- Enchanted Forest $40.95
- French Vanilla $23.95
- Jamaican Chocolate $26.95
- Pavlova Dressed $28.95
- CHICKEN & PINEAPPLE Chicken, Pineapple $6.90 / $8.90 / $13.90 / $22.90
- THE GODFATHER Hot Salami, Mushrooms, Capsicum, Olives $6.90 / $8.90 / $13.90 / $22.90
- GARLIC BREAD $3.50
- JESSIES SPECIAL Capsicum, Ham, Salami, Pineapple, Bacon, Prawns $6.90 / $8.90 / $13.90 / $22.90
- MUSHROOM Mushroom, Cheese $6.90 / $8.90 / $13.90 / $22.90
- 1 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK $15.90
- MAXICANA Hot Salami, Capsicum $6.90 / $8.90 / $13.90 / $22.90
- - SMALL / LARGE / FAMILY / KING
- Curry chicken on egg noodle $ 11.80
- Special fried rice- Cantonesee style fried rice with prawns, chicken & BBQ pork $ 12.80
- Hainanese chicken noodle soup- Egg noodles with steamed chicken and asian green $ 11.80
- Chicken- Golden chicken ribs (main/ w/rice) $ 21.80/ 13.80
- Vegetarian fried rice- fried rice with mixed vegetables (egg optional) $ 11.80
- Vegetables- Belachan kangkong (water spinach) $ 16.80
- Vegetables- Gado gado $ 16.80
- Chicken- Chicken with black bean sauce (main/ w/rice) $ 19.80/ 13.80
- A crumbled chicken burger , chips 7 can or 600 ml water served with lettuce mayonnaise tomato ,cheese etc + 50c $ 8.00 / Add salad $1.00
- Egg Small $4.5 / Med $5.9 / Large $7.9
- 3 Sweet Chilli Tenders & Chips combo Can Or 600ml Water $10.00
- Family treat- Whole Chicken, Lrg chips & Lrg Salad; Seafood +Chicken Avocado $ 27.00 / $ 1.00 / $ 1.00
- Potato, Corn,? Peas, Pumpkin & Gravy Schnitzel, Chips & 2 Salads extra seafood + chicken avocabo $ 11.00 / $ 1.00 /$ 1.00
- Quarter Chicken $4.50
- 4 tempura nuggets & chips sauce tomato , BBQ sweet & sour $6.50
- Schnitzel, Dinner Pack $11.00
Kitchen Point Cook
Phone
0383764111
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Shop 3, 13 Adelphi Boulevard, Point Cook, Melbourne
- Point Cook Asian Menus
- Western Melbourne Asian Menus