Address
Shop 3, 13 Adelphi Boulevard, Point Cook, Melbourne
Kitchen Point Cook in Point Cook Menu
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Nearby Sample Menus
- Cantonese style roast duck $22.80
- MAINS: -
- Banquet A - Entree Crispy Spring Roll, Homemade Fried Dim Sim/ Soup Chicken & Sweet corn soup/ Main Satay Beef, BBQ Pork with plum sauce, Squid with hot rock salt, Lemon chicken, Fried rice/ Dessert B $30.80/person
- Classic stir fried vegetables with a choice of oyster or garlic sauce $15.80
- Boneless Chicken with choice of lemon / honey / plum / sweet and sour sauce $18.80
- Duck combination hot pot $28.80
- Banquet B - Entree Crispy spring roll, Sesame prawn toast/ Soup Chicken & sweet corn soup/ Main China T seafood combination, Mongolian beef, BBQ Pork with plum sauce, Squid with hot rock salt, Fried r $45.80/person
- Steamed duck with chinese mushroom and vegetables $22.80
- Vanilla or Chocolate Ice-Cream - Topping: Chocolate, Strawberry or Caramel $9.50
- Pistachio Crusted Atlantic Salmon - Served with a nicoise salad & Pommery mustard dressing $27.50
- Choose a pasta from our variety of fresh pastas - Fettuccini, Rigatoni, Gnocchi or roasted pumpkin & sweet potato Ravioli N/A
- Kilpatrick 1/2Dozen $16.00/1Dozen $22.00
- Marinara - Pan fried calamari, mussels, pippies & prawns tossed through olive oil, a hint of garlic, fresh basil & a rich Napoli sauce $24.50
- Tuna Salad - Enjoy lemon vinaigrette marinated tuna on top of a fresh salad consisting of mixed greens, baby potatoes, boiled egg, capers, olives & tomato $16.50
- Desserts - All home-made desserts - Add coffee for only $ 2.00 $9.50
- Prawn Twisters - 5 Marinated King prawns wrapped in Filo pastry & sweet chilli dipping sauce $13.50
- Caribbean Dream $30.95
- The Chelsea $249
- Pretty In Pink $209
- Caramel $25.95
- White Cherry $99
- Profiterole Torte $34.95
- Lemon Meringue $26.95
- Passionfruit $25.95
- HOME MADE PASTA - Choose from Spaghetti, Fettuccine, Tortellini, Ravioli, Penne -
- ALL PIZZA'S COME WITH TOMATO BASE & CHEESE -
- GARLIC & CHEESE PIZZA $6.90 / $8.90 / $13.90 / $22.90
- MARINARA Mixed Seafood, Garlic, Napoli Sauce $9.90
- TRIPICAL Ham, Pineapple $6.90 / $8.90 / $13.90 / $22.90
- SATAY CHICKEN Fresh Chicken, Satay Sauce $6.90 / $8.90 / $13.90 / $22.90
- GARLIC BREAD $3.50
- LASANGNE $9.90
- Prawns & fish- Fish fillet with lemon sauce (main/ w/rice) $ 21.50/ 14.80
- Roti Corner- Roti with curry sauce $ 4.80
- Roti Corner- Roti with beef rendang $ 12.80
- Ipoh combination 'Wat tan hor'- Flat rice noodles, prawns, calamari, fishcakes, pork, vegetables with egg gravy $ 13.80
- Nasi kandar with fried chicken- Coconut rice serve with fried chicken, sambal prawns and eggplant $ 13.80
- Beef- Beef with black bean sauce (main/ w/rice) $ 19.80/ 13.80
- Sides or Extras- Extra cashew nuts $ 2.00
- Pork- Salt and pepper pork ribs (main/ w/rice) $ 20.80/ 13.80
- Pineapple Fritter $1.50
- Family salad pack- Whole Chicken & 2 Med Salads Seafood ; chicken avocado + family deal $ 24.00 / $ 1.00 / $ 1.00
- 1/4 chicken & chips $8.00
- A crumbled chicken burger , chips 7 can or 600 ml water served with lettuce mayonnaise tomato ,cheese etc + 50c $ 8.00 / Add salad $1.00
- 1/2 chicken & chips $11.50
- Chicken burger served with lettuce mayonnaise tomato ,cheese etc + 50c $ 5.00 / Add salad $1.00
- Schnitzel, Dinner Pack $11.00
- Family deal -Whole Chicken, Lrg Chips & 1.25l Soft Drink Family Treat $24.00
Kitchen Point Cook
Phone
0383764111
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Shop 3, 13 Adelphi Boulevard, Point Cook, Melbourne
- Point Cook Asian Menus
- Western Melbourne Asian Menus