Kitchen Sanitarium in Brisbane Menu

None

Nearby Sample Menus

  • Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
  • Spicy Tuna Roll $10
  • Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
  • Oshin Soft Shell Crab Roll $15
  • Fried Salmon Roll $13
  • Prawn $8
  • Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
  • Oshinko Moriawase $5
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Homemade Jumbo Sausage Rolls $4.40
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • - Party Pies $2.10
  • Ciabatta $2.40
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
  • Haloumi Salad $9.50
  • Quiche with Salad or Chips $7.50
  • Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
  • Greek Salad $7.50
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
  • Toast (2 slice) - white, multi grain, wholemeal $3.00
  • Poppy seed Bagel $4.50
  • Small Chips S $3.60 / L $5.00
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
  • Hawaiian Macon and Pineapple $14.90
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • Thai caramelised prawns $14
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Crispy salt and pepper calamari w tequila and lime aioli $14
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • Half / Half Pizza (Large Only) Add $2.50
  • GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
  • - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • - MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
  • GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
  • FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
  • TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • Includes a takeaway coffee -
  • Salad Greens, Verjus Dressing (V/GF) $6
  • Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
  • Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $23
  • Warm Dark Chocolate, Orange and Pistachio Brownie - Drunken orange salsa, vanilla bean ice cream $9
  • Soup of the Day $9
  • Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
  • Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Soft drink $3.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Sweet Chilli Prawn $4.00
  • Vegetarian Roll $2.80
  • Edamame $3.50
  • Japanese Egg Omelette $2.80
  • Avocado Roll $3.00
  • Mushroom and Tofu $2.80
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Steamed Rice $7
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
  • Weekday Interactive Lunch Experience $59
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
  • Fries potato waffled $3.00
  • Minnie mouse $6.00
    • Pancakes (2) top with banana / fresh strawberries / maple syrup
  • Olive oil n/c
  • Nancy $6.00
    • Pudding sticky date / garnish strawberry
  • Spinach fresh $3.00
  • Chicken breast sliced $4.00
  • Tarzan
    • Toasted sandwich ham / melted cheese / tomato
  • Toronto $10.00
    • Fruit salad top with greek yoghurt / berry compote / roasted macadamia nuts
  • Double the detox - pomegranate green tea $7.5
  • Cleansing - acai-berry green tea $7.5
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • Ice coffee $5.9
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • Detoxing - lemon green tea $7.5
  • Mixed berry $8
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • LASAGNE - traditional style using pork & beef mince - salad $18.90
  • RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
  • RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • ADD CHIPS OR SIDE SALAD $4.00
  • CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Kitchen Sanitarium

Kitchen Sanitarium

location

Address

Riverside Centre, 145 Eagle Street,, Brisbane, Queensland, Australia

phone

Phone

32217988

clock

Opened hours

Monday 07:00 - 14:45 Tuesday 07:00 - 14:45 Wednesday 07:00 - 14:45 Thursday 07:00 - 14:45 Friday 07:00 - 02:45
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegan , Vegetarian

features

Features

Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Riverside Centre, 145 Eagle Street,, Brisbane, Queensland, Australia